• 100g Banana
• 200g Condensed milk
• 130g Cocoa powder

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• 155g Egg
• 90g Sugar
• 10g Honey
• 2g Vanilla extract
• 30g Unsalted butter
• 45g Milk
• 100g Cake flour
• Sugar syrup
• Raspberry jam
• Dried strawberry
• Whipped cream (270g whipping cream + 27g sugar)
• Whipped decorative cream (50g whipping cream + 5g sugar)

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Basic dough:

• 60g Unsalted butter
• 30g Powdered sugar
• 1g Salt
• 15g Egg
• 2g Vanilla extract
• 80g Cake flour
• 15g Cornstarch

Chocolate dough:

• 60g Unsalted butter
• 30g Powdered sugar
• 1g Salt
• 15g Egg
• 2g Vanilla extract
• 72g Cake flour
• 5g Cocoa powder
• 15g Cornstarch

Almond Cream:

• 40g Unsalted butter
• 30g Powdered sugar
• 30g Egg
• 2g Vanilla extract
• 40g Almond powder
• 6g Cake flour

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Cookie

• 50g Butter
• 30g Sugar
• 13g Egg
• 1/4ts Vanilla extract
• 80g Cake flour
• 20g Almond powder

Apple filling

• 1/4 Apple
• 5g Sugar
• 1/2ts Lemon juice
• Cinnamon powder

Crumble

• 30g Butter
• 30g Sugar
• 40g Cake flour
• 40g Almond powder

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Puff pastry

• (Please refer to the link for instructions on how to make it)
• 140g Cake flour
• 100g Cold unsalted butter
• 6g Sugar
• 1g Salt

Topping

• 25g Walnut
• 25g Brown Sugar
• Cinnamon powder
• 2 Apples
• Lemon juice
• Melted unsalted butter
• Maple syrup

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• 100g Cold water
• 6g Salt
• 280g Cake flour
• 190g Cold unsalted butter
• 570g Apple
• 30g Sugar
• 40g Maple syrup
• 2g Cinnamon powder
• 15g Lemon juice

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• 40g Unsalted butter
• 10g Brown sugar
• a pinch of Salt
• 75g Water
• 50g Plain flour
• 1 Egg
• 2g Vanilla extract
• Melted unsalted butter
• Sugar
• Cinnamon powder

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• 113g Unsalted butter
• 75g Sugar
• 25g Whole egg
• 2g Vanilla extract
• 225g Cake flour
• 1.5g Cocoa powder
• 1.5g Dark cocoa powder
• 1g Black cocoa powder

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• 90g Crushed lotus
• 40g Melted unsalted butter

• 25g Water
• 5g Gelatin
• 250g Cream cheese
• 50g Lotus spread
• 20g Sugar
• 3g Vanilla extract
• 5g Lemon juice
• 200g Heavy cream
• 100g Lotus spread (decorative)

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• 190g Egg
• 110g Sugar
• 10g Honey
• 3g Vanilla extract
• 35g Unsalted butter
• 55g Milk
• 110g Cake flour
• 20g Black cocoa powder
• 1 Egg yolk
• 15g Sugar
• 5g Corn starch
• 1/8ts Vanilla bean paste
• 80g Hot milk
• 100g Whipping cream
• 20g Condensed milk
• 30g Strawberry jam

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• 140g Egg
• 100g Sugar
• 10g Corn syrup
• 2g Vanilla extract
• 90g Cake flour
• 10g Blueberry Powder
• 25g Melted unsalted butter
• 45g Milk + 10g Blueberry Powder
• Purple food coloring
• 250g Whipping cream
• 90g Blueberry puree
• Sugar syrup

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Cream

• 150g Cream cheese
• 1g Vanilla extract
• 2g Lemon juice
• 25g Plain Yogurt
• 3g Gelatin sheet (or Powdered gelatin)
• 90g Whipped cream (whipped 50%)
• 30g Strawberry jam
• 40g Blueberry jam
• 30g Plain Yogurt
• 15g Sugar
• 1g Gelatin sheet (or Powdered gelatin)
• 60g Whipped cream (whipped 50%)

Tart sheet

• 75g Unsalted butter
• 50g Powdered sugar
• a pinch of Salt
• 1 Egg yolk
• 150g Cake flour
• 35g Almond powder

Decorative cream

• 175g Whipping cream + 25g sugar
• 350g Cream cheese
• 50g Blueberry jam
• Blueberry
• 12cm Sponge cake sheet

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• Choco sponge sheet
• 140g Egg
• 100g Sugar
• 10g Starch syrup
• 2g Vanilla extract
• 85g Cake flour
• 10g Cocoa powder
• 25g Melted unsalted butter
• 40g Milk
• 240g Dark chocolate
• 120g Whipping cream
• 30g Unsalted butter
• 150g Whipping cream
• 100g Blueberry puree
• Sugar syrup
• Blueberry

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• 100g crushed Oreo
• 40g Melted unsalted butter
• 400g Cream cheese
• 80g Sugar
• 2 Eggs
• 1/2ts Vanilla extract
• 1/4 lemon zest
• 1/2ts Lemon juice
• Whipped blueberry cream (100g whipping cream + 30g blueberry puree)

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Coque

• 50g Almond powder
• 40g Powdered sugar
• 3g Blueberry Powder
• 40g Egg white
• 40g Sugar
• Food coloring (purple, white)

Filling

• 30g Unsalted butter
• 20g Powdered sugar
• 1g Vanilla extract
• 50g Cream cheese
• Blueberry jam
• Blueberry

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• 140g Egg
• 100g Sugar
• 10g Corn syrup
• 2g Vanilla extract
• 90g Cake flour
• 25g Melted unsalted butter
• 40g Milk
• 30g Oreo powder

Whipped cream

• 300g whipping cream
• 30g sugar
• blue, black food coloring (a little)

• 70g Blueberry jam
• Sugar syrup

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Crepe:

• 3 Eggs
• 30g Sugar
• 3g Vanilla extract
• 150g Cake flour
• 10g Black cocoa powder
• 20g Oreo powder
• 400g Milk
• 50g Melted unsalted butter

Cream:

• 125g Heavy cream
• 25g Sugar
• 150g Cream cheese
• 15g Oreo powder

Cheesecake:

• 4g Gelatin + 20g Water
• 150g Cream cheese
• 25g Sugar
• 50g Blueberry puree
• Blue food coloring
• 150g Heavy cream

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• 200g Blueberry
• 40g Sugar
• 4g Corn starch
• 6g Lemon juice
• 100g Unsalted butter
• 110g Cake flour
• 3g Baking powder
• 100g Egg
• 80g Sugar
• 1g Salt
• 30g Milk
• 3g Vanilla extract
• 80g Blueberry puree
• 40g Heavy cream
• 5g Sugar
• 80g Cream cheese
• 20g Blueberry puree

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• 90g Unsalted butter
• 30g Sugar
• 2 Egg yolks
• 90g Cake flour
• 5g Baking powder
• Meringue (2 egg whites + 40g sugar)
• Blueberry jam

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• Bread
• Mozzarella cheese
• Sweetcorn
• Sausage
• Olive
• Tomato sauce
• Parsley

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• 2 Eggs
• 150g Milk
• 1T Sugar
• 1/8t Salt
• 1/8t Cinnamon powder
• 1/8t Vanilla extract
• 2 slices of Bread

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• 120g Unsalted butter
• 100g Brown sugar
• 50g Dark brown sugar
• 2.5g Salt
• 1 Egg
• 5g Vanilla extract
• 2g Instant coffee powder (Optional)
• 3g Baking soda
• 2g Baking powder
• 250g All-purpose flour
• 100g Chocolate
• Roll wafer

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• 150g Dark couverture chocolate
• 55g Unsalted butter
• 40g Sugar
• 1g Salt
• 100g Warm milk
• 4 Egg yolks
• 55g Cake flour
• 25g Cocoa powder
• 2g Baking powder
• 4 Egg whites
• 80g Sugar

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• 95g Dark couverture chocolate
• 45g Unsalted butter
• 8g Cocoa powder
• 50g Egg
• 55g Brown sugar
• 40g Cake flour
• 1g Baking powder
• 1g Baking soda

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• 100g Dark chocolate
• 60g Unsalted butter
• 1 Egg
• 100g Brown sugar
• 65g Plain flour
• 10g Cocoa powder
• 1/2ts Baking powder
• 1/8ts Salt

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• 115g Dark couverture chocolate
• 55g Unsalted butter
• 60g Egg
• 65g Brown sugar
• 50g Cake flour
• 10g Cocoa powder
• 1g Baking powder
• 1g Baking soda
• 75g Sugar
• 55g Starch syrup
• 30g Water
• 5g Gelatin sheet
• 1g Vanilla extract
• 2g Cocoa powder

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• 6 Eggs
• (4 egg whites, 4 egg yolks + 2 eggs)
• Salt and Pepper
• Green onion
• Cabbage
• Sausage
• Sliced mozzarella cheese
• Ketchup, Mayonnaise

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Strawberry Cheesecake

• 90g Cream cheese
• 15g Sugar
• 1/4ts Vanilla extract
• 30g Sour Cream
• 45g Strawberry puree
• 3g Leaf gelatine
• 50g Whipped cream

Crust

• 80g Crushed Digestive cookie
• 40g Melted unsalted butter

White chocolate ganache

• 120g White chocolate
• 40g Whipping cream
• 2g Leaf gelatine
• White food coloring
• candy

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Cake sheet:

• 140g Egg
• 100g Sugar
• 10g Corn syrup
• 2g Vanilla extract
• 90g Cake flour
• 25g Melted unsalted butter
• 40g Milk

Caramel sauce:

• 75g Sugar
• 15g Water
• 100g Warm whipping cream

Cream:

• 180g Whipping cream
• 250g Cream cheese
• 40g Caramel sauce
• Sugar syrup
• Peanut crunch

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• 80g Unsalted butter
• 40g Powdered sugar
• 1g Salt
• 1 Egg yolk
• 2g Vanilla extract
• 80g Cake flour
• 10g Cocoa powder
• 50g Almond powder

• 40g Sugar
• 15g Unsalted butter
• 0.5g Salt
• 30g Whipping cream

• 50g Unsalted butter
• 15g Powdered sugar
• a pinch of Salt
• 3g Cocoa powder
• 30g Dark couverture chocolate
• 10g Whipping cream

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• 100g Dark brown sugar
• 100g Water
• 4 Egg yolks
• 60g Sugar
• 5g Vanilla extract
• 600g Hot milk (80℃)
• 10g Gelatin sheet

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• 2 Egg yolks
• 20g Honey
• 2g Vanilla extract
• 15g Vegetable oil
• 30g Milk
• 40g Bread flour
• 2g Baking powder
• 2 Egg whites
• 45g Sugar

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• 50g Unsalted butter
• 60g Cake flour
• 40g Milk
• 10g Sugar
• a pinch of Salt
• 4 Egg yolks
• 4 Egg whites
• 55g Sugar
• 4 Sliced cheddar cheese

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• 2 Potatoes
• 1/4 Onion
• 1/4 tsp Salt
• Pepper
• 4 Tbsp Potato starch
• 100g Mozzarella cheese

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• 80g Cheetos
• 530g Boiled potatoes
• 80g Potato starch

• Sriracha Sauce 2 : Mayonnaise 1
• Salt, Pepper, Parsley

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• 90g Crushed Butter biscuits
• 45g Melted unsalted butter
• 150g Cream cheese
• 50g Mascarpone cheese
• 15g Unsalted butter
• 10g Sugar
• 2 Egg yolks
• 2g Vanilla extract
• 5g Lemon juice
• 10g Cherry blossom syrup
• 50g Whipping cream
• 100g Plain Yogurt
• 20g Corn starch
• Meringue (2 egg whites + 45g sugar)
• 100g Cold cream cheese
• 15g Sugar
• 7g Cherry blossom syrup
• 50g Whipped cream (whipped up 40%)

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• 120g Cold cream cheese
• 25g Sugar
• 100g Cold Whipping cream
• 7g Cherry blossom syrup
• 70g Strawberry
• 150g Glutinous rice flour
• 90g Sugar
• 1g Salt
• 220g Hot water
• Pink food coloring
• 10g Cherry blossom syrup
• Melted white chocolate

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• 3 Egg yolks
• 30g Sugar
• 3g Vanilla extract
• 5g Cherry blossom syrup

Meringue:

• 3 egg whites
• 40g sugar

• 52g Cake flour
• 30g Almond powder
• 200g Cream cheese
• 50g Plain Yogurt
• 5g Cherry blossom syrup
• 2g Vanilla extract
• 100g Strawberry jam
• 3g Melted gelatin sheet
• 160g Whipped cream (whipped 50~60%)

Coffee syrup:

• 50g water
• 7g sugar
• 2g instant coffee powder

Decorative white cream:

• 50g whipping cream
• 5g sugar

Decorative pink Cream:

• 50g whipping cream
• 5g sugar
• Red food coloring a little

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• 4 Eggs
• 100g Sugar
• 15g Honey
• 5g Vanilla extract
• 35g Unsalted butter
• 55g Milk
• 120g Cake flour
• Red, white food coloring
• 120g Cherries
• 40g Sugar
• 10g Lemon juice
• 300g Heavy cream
• 25g Sugar
• Boiled cherry pulp
• 50g White chocolate
• 5g Unsalted butter
• 2g Gelatin
• 30g Boiled cherry juice
• Red food coloring

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• 3 Egg yolks
• 60g Sugar
• 18g Corn starch
• 1/8ts Vanilla bean paste
• 300g Hot milk
• 50g Cherry
• 10g Sugar
• 6g Gelatin sheet
• 25g Sugar
• 250g Whipped cream (whipped up 50%)
• Cherry
• 12cm Sponge cake sheet
• Lady finger cookies

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• 180g Crushed Digestive cookie
• 90g Melted unsalted butter
• 135g Cream cheese
• 30g Powdered sugar
• 40g Plain Yogurt
• 1/2ts Vanilla extract
• 3g Leaf gelatine
• 60g Whipped cream
• Sugared red cherry
• 80g Warm sugared red cherry juice
• 10g Sugar
• 2g Leaf gelatine

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Chocolate cake sheet

• 3 Eggs
• 90g Sugar
• 3g Vanilla extract
• 25g Unsalted butter
• 40g Milk
• 15g Cocoa powder
• 80g Cake flour

Cheesecake

• 5g Gelatin + 25g Water
• 250g Cream cheese
• 60g Sugar
• 3g Vanilla extract
• 5g Lemon juice
• 55g Plain yogurt
• 150g Whipping cream

• 50g Melted dark couverture chocolate
• Cherry

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• 90g Unsalted butter
• 30g Sugar
• 2 Egg yolks
• 2g Vanilla extract
• 90g Cake flour
• 5g Baking powder
• 2 Egg whites
• 40g Sugar
• 25g Cherry jam
• 6~7 Cherries
• 50g Powdered sugar
• 10g Milk

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• 150g Warm milk
• 6g Dry yeast
• 45g Sugar
• 6g Salt
• 1 Egg
• 45g Melted unsalted butter
• 200g Bread flour
• 150g Tapioca starch
• (Can be substituted with glutinous rice flour)

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• 35g Unsalted butter
• 25g Sugar
• 35g Cake flour
• 3g Cocoa powder
• 30g Unsalted butter
• a pinch of Salt
• 33g Water
• 33g Milk
• 36g Cake flour
• 7g Cocoa Powder
• 75g Egg
• Whipped cream (200g whipping cream + 20g sugar)
• Whipped choco cream (100g whipping cream + 10g sugar + 10g cocoa powder)

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Choco cookies

• 30g Unsalted butter
• 20g Sugar
• a pinch of Salt
• 15g Egg
• 1/4ts Vanilla bean paste
• 45g Plain flour
• 12g Cocoa powder
• 15g Almond powder

Choco castella cupcake

• 17g Melted unsalted butter
• 17g Milk
• 5g Cocoa powder
• 75g Egg
• 50g Sugar
• 7g Honey
• 55g Cake flour
• 2g Baking powder
• Strawberry jam
• Whipped strawberry cream (100g whipping cream + 50g strawberry jam)
• Sprinkle

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• 3 Egg yolks
• 25g Sugar
• a pinch of Salt
• 2g Vanilla extract
• 25g Vegetable oil
• 50g Milk
• 55g Cake flour
• 15g Cocoa powder
• 2g Baking powder
• 1g Baking soda
• Meringue (3 egg whites + 45g sugar)
• 30g Chocolate chip
• 150g Dark chocolate
• 75g Whipping cream
• 10g Unsalted butter
• Strawberry
• Sprinkle
• Pink chocolate pen

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• 200g Unsalted butter
• 55g Powdered sugar
• 2g Vanilla extract
• 300g Cake flour
• 30g Almond powder
• 15g Cocoa powder
• 40g Macadamia Chocolate
• 30g Caramel walnut
• 50g Chocolate chip

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• 300g Sugar
• 135g Water
• 7g Lemon juice
• 45g Corn starch
• 180g Water
• Red food coloring
• 5g Rose Essence

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• 210g Cake flour
• 150g Cold unsalted butter
• 50g Cold water
• 5g Sugar
• 1g Salt
• 3g Cocoa powder
• 1 Egg
• 20g Milk
• 250g Whipping cream
• 30g Sugar
• 25g Cocoa powder

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• 40g Unsalted butter
• 25g Powdered sugar
• 0.5g Salt
• 10g Egg yolk
• 2g Vanilla extract
• 70g Cake flour
• 7g Cocoa powder

• 60g Unsalted butter
• 17g Powdered sugar
• 8g Cocoa powder
• 50g Melted dark couverture chocolate

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• 4 Eggs
• 50g Sugar
• 0.5g Salt
• 185g Cake flour
• 15g Cocoa powder
• 10g Almond powder
• 500g Milk
• 2g Vanilla extract
• 70g Melted unsalted butter
• 300g Whipping cream
• 20g Sugar
• 20g Cocoa powder
• 75g Chopped Chocolate
• 150g Whipping cream + 10g Sugar + 10g Cocoa powder + 35g Chopped Chocolate

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• 4 Eggs
• 50g Sugar
• 1g Salt
• 3g Vanilla extract
• 180g Cake flour
• 20g Cocoa powder
• 20g Almond powder
• 500g Milk
• 70g Melted unsalted butter

• 100g Milk couverture chocolate
• 40g Whipping cream
• 300g Cold whipping cream
• 10g Sugar

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• 4 Egg
• 50g Sugar
• a pinch of Salt
• 185g Cake flour
• 15g Cocoa powder
• 500ml Milk
• 70g Melted butter
• cooking oil
• Chocolate whipped cream (400g whipping cream + 20g sugar + 50g melted chocolate)
• Chocolate meringue cookie

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Crepe

• 2 Eggs
• 25g Sugar
• 0.5g Salt
• 3g Vanilla extract
• 95g Cake flour
• 10g Cocoa powder
• 240g Milk
• 35g Unsalted butter

Buttercream

• 100g Unsalted butter
• 60g Powdered sugar
• 5g Cocoa powder
• 50g Melted dark couverture chocolate
• 20g Whipping cream

Ganache

• 60g Dark couverture chocolate
• 60g Milk couverture chocolate
• 120gWhipping cream
• 5g Unsalted butter
• 40g Chopped peanut

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• 3 Eggs
• 60g Sugar
• 3g Vanilla extract
• 25g Unsalted butter
• 40g Milk
• 13g Cocoa powder
• 60g Almond powder
• 10g Corn starch
• 300g Dark couverture chocolate
• 185g Heavy cream
• 25g Unsalted butter

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• 100g Dark chocolate
• 85g Unsalted butter
• 5g Cocoa powder
• 30g Milk
• 12g Whipping cream
• 2 Egg yolks
• 20g Brown sugar
• Meringue (2 egg whites + 50g sugar)
• 50g Cake flour
• a pinch of Salt

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• 70g Egg whites (about 2 eggs)
• 75g Powdered sugar
• 3g Vanilla extract
• 40g All-purpose flour
• 25g Almond flour
• 50g Melted unsalted butter

• 150g Dark couverture chocolate
• 45g Whipping cream

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• 100g Warm whipping cream
• 20g Cocoa powder
• 550g Milk
• 60g Sugar
• 27g Corn starch
• 100g Dark chocolate

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• 70g Cold water
• 5g Sugar
• 5g Salt
• 200g Cake flour
• 140g Cold unsalted butter
• Dark couverture chocolate (55%)
• Egg yolk 1: Milk 1

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• 3 Eggs
• 75g Sugar
• 2g Vanilla extract
• 20g Unsalted butter
• 25g Milk
• 12g Cocoa powder
• 75g Cake flour
• 400g Warm milk
• 4g Agar powder
• 160g Condensed milk
• 8g Cornstarch
• 25g Cocoa powder
• 120g Dark couverture chocolate
• 80g Unsalted butter

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• 100g Unsalted butter
• 45g Powdered sugar
• 1 Egg yolk
• 110g Cake flour
• 40g Almond powder
• 20g Cocoa powder

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• 95g Egg
• 65g Sugar
• 7g Corn syrup
• 2g Vanilla extract
• 53g Cake flour
• 7g Cocoa Powder
• 17g Melted unsalted butter
• 30g Milk
• 23g Egg yolk
• 15g Sugar
• 10g Cake flour
• 125ml Milk (80℃)
• 1/8ts Vanilla bean paste
• 10g Unsalted butter
• 30g Dark chocolate
• 30g Milk Chocolate
• 40g Whipping cream
• 2g Gelatin sheet
• 100g Whipped cream
• Strawberry

Ganache

• 80g dark chocolate
• 40g whipping cream
• 1g gelatin sheet

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Chocolate terrine

• 135g Dark chocolate
• 60g Unsalted butter
• 7g Sugar
• 2 Eggs
• 40g Whipping cream

Choco cookies

• 60g Unsalted butter
• 40g Sugar
• 30g egg
• 1/4ts Vanilla extract
• 90g Cake flour
• 20g Cocoa powder
• 4g Black Cocoa Powder
• 1/8ts Baking powder
• 1/8ts Salt

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• 150g Dark chocolate
• 90g Whipping cream
• 6g Corn syrup
• 6g Unsalted butter
• 55g Unsalted butter
• 30g Sugar
• 13g Egg
• 1/4ts Vanilla extract
• 60g Cake flour
• 15g Almond powder
• 12g Cocoa powder
• Melted white chocolate
• Dried strawberry

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• 55g Unsalted butter
• 50g Sugar
• 55g Cake flour

• 50g Unsalted butter
• 0.5g Salt
• 55g Water
• 55g Milk
• 70g Cake flour
• 120g Egg

• 65g Cold mascarpone cheese
• 320g Cold whipping cream
• 15g Sugar
• 65g Condensed milk

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• 3 Egg yolks
• 55g Sugar
• 25g Cornstarch
• 4g Vanilla bean paste
• 300g Hot milk
• 70g Unsalted butter

• 60g Unsalted butter
• 1g Salt
• 65g Milk
• 65g Water
• 80g Cake flour
• 3 Eggs

• 100g Cold whipping cream
• 10g Sugar

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• 150g Unsalted butter
• 75g Cream cheese
• 100g Sugar
• a pinch of Salt
• 2g Vanilla extract
• 150g Egg
• 200g Plain flour
• 4g Baking Powder
• Food coloring (red, green, black)
• 120g Almond powder
• 90g Powdered sugar
• 25g Honey
• 15g Water
• Food coloring (white)

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• 3 Egg yolks
• 35g Sugar
• 1g Salt
• 3g Vanilla extract
• 80g Warm milk
• 55g Melted unsalted butter
• 110g Cake flour
• 7g Cocoa powder
• 2g Baking powder
• Red food coloring
• 3 Egg whites
• 80g Sugar
• 200g Heavy cream
• 40g Sugar
• 200g Cream cheese
• 25g Coconut powder
• Red cream (90g heavy cream + 90g cream cheese + 18g sugar + red, black food coloring)
• Green cream (70g heavy cream + 7g sugar + green, black food coloring)
• 70g Heavy cream + 7g Sugar

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• 90g Butter biscuit
• 45g Melted unsalted butter
• 330g Cream cheese
• 90g Sugar
• 3g Vanilla extract
• 170g Greek yogurt
• 20g Cornstarch
• 115g Egg
• 100g Heavy cream
• 10g Lemon juice
• 250g Heavy cream
• 25g Sugar
• 60g Raspberry jam

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• 52g Almond powder
• 42g Powdered sugar
• 40g Egg white
• 40g Sugar
• Food coloring (red, black)
• 25g Unsalted butter
• 20g Powdered sugar
• 35g Cream cheese
• 2g Green tea powder

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• 125g Unsalted butter
• 70g Brown sugar
• 1 Egg
• 1ts Vanilla extract
• 30g Maple syrup
• 50g Honey
• 360g Cake flour
• 1/2ts Ginger powder
• 1ts Cinnamon Powder
• 1ts Baking soda
• 80g Powdered sugar
• 10g Egg white
• 1ml Lemon juice
• 2~3ml Milk

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• 4 Egg yolks
• 25g Sugar
• 1g Salt
• 4g Vanilla extract
• 30g Vegetable oil
• 50g Milk
• 55g Cake flour
• 15g Cocoa powder
• 2g Baking powder
• 4 Egg whites
• 65g Sugar
• 100g Mascarpone cheese
• 200g Heavy cream
• 30g Sugar

Cream for decoration:

• 40g mascarpone cheese
• 480g Heavy cream
• 12g Sugar
• Green, Black food coloring

• Strawberry

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• 135g Unsalted butter
• 70g Sugar
• 3 Egg yolks
• 135g Cake flour
• 7g Baking powder
• 3g Earl gray Powder
• Meringue (3 egg whites + 30g sugar)
• 150g Citron marmalade

Whipped earl gray cream:

• 120g whipping cream
• 12g sugar
• 1/4ts earl gray Powder

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• 3 Egg whites
• 40g Sugar
• 12g Cornstarch
• Food coloring (red, blue)

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• 100g Crushed lotus cookies
• 45g Melted unsalted butter

• 35g Water + 7g Gelatin
• 50g Warm milk
• 4g Instant coffee powder
• 300g Cream cheese
• 120g Condensed milk
• 3g Vanilla extract
• 250g Heavy cream
• 40g Dark couverture chocolate

• 35g Water + 7g Gelatin
• 150g Coffee
• 25g Sugar

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• 5 Egg yolks
• 30g Sugar
• 1g Salt
• 5g Vanilla extract
• 40g Vegetable oil
• 60g Milk
• 85g Cake flour
• 2g Baking powder
• 5 Egg whites
• 80g Sugar
• 100g Heavy cream
• 30g Condensed milk

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• 80g Unsalted butter
• 55g Powdered sugar
• 15g Egg
• 2g Vanilla extract
• 100g Cake flour
• 20g Almond powder
• 2g Baking powder
• 70g Unsalted butter
• 70g Milk chocolate
• 60g Sugar
• 1g Salt
• 1 Egg
• 2g Vanilla extract
• 45g Plain flour
• 15g Cocoa powder

ffdesszzq

• 1/2 cup Canned corn
• 1/4 cup Mozzarella cheese
• 1 tsp Sugar
• 1 Tbsp Mayonnaise
• Salt, Pepper, Parsley
• 6 slices of Bread
• 2 Eggs
• 50g milk
• 2 tsp Sugar
• Unsalted butter

ffdesszzq

• 70g Unsalted butter
• 30g Powdered sugar
• 1.5g Salt
• 70g Condensed milk
• 20g Whole egg
• 3g Vanilla extract
• 20g Milk powder
• 30g Cornstarch
• 150g Cake flour
• 50g Almond powder
• Kinder chocolate

ffdesszzq

Vanilla cake sheet:

• 3 Eggs
• 115g Sugar
• 2g Salt
• 3g Vanilla extract
• 85g Unsalted butter
• 35g Milk
• 120g Cake flour
• 2g Baking powder

Chocolate cake sheet:

• 2 Eggs
• 75g Sugar
• 1g Salt
• 2g Vanilla extract
• 55g Unsalted butter
• 25g Milk
• 70g Cake flour
• 7g Cocoa powder
• 1g Baking powder

Ganache:

• 300g Dark couverture chocolate
• 300g Heavy cream

ffdesszzq

Cake sheet:

• 3 Eggs
• 115g Sugar
• 2g Salt
• 3g Vanilla extract
• 85g Unsalted butter
• 40g Milk
• 20g Cocoa powder
• 100g Cake flour
• 2g Baking powder

Cream:

• 200g Heavy cream
• 30g Sugar
• 250g Cream cheese
• 50g Strawberry puree

Roll cake sheet:

• 3 Egg yolks
• 20g Sugar
• 1g Salt
• 3g Vanilla extract
• 40g Milk
• 25g Vegetable oil
• 45g Cake flour
• 10g Cocoa powder
• 2g Baking powder
• 3 Egg whites
• 50g Sugar
• Strawberry
• Sugar syrup

ffdesszzq

• 130g Cream cheese
• 30g Unsalted butter
• 90g Milk
• 3 (48g) Egg yolks
• 3g Vanilla extract
• 25g Cake flour
• 12g Cornstarch
• 3 (105g) Cold egg whites
• 65g Sugar

ffdesszzq

• 70g Unsalted butter
• 60g Cream cheese
• 60g Sugar
• 1 Egg yolk
• 3g Vanilla extract
• 120g All-purpose flour
• 30g Almond powder
• 2g Baking powder
• 110g Cream cheese
• 30g Sugar
• 8g Cornstarch
• 8g Lemon juice

ffdesszzq

• 100g Unsalted butter
• 50g Cream cheese
• 70g Sugar
• a pinch of Salt
• 100g Egg
• 3g Vanilla extract
• 115g Plain flour
• 2.5g Baking powder
• Raspberry jam

ffdesszzq

• 250g Cake flour
• 40g Sugar
• 3g Salt
• 8g Baking powder
• 110g Unsalted butter
• 80g Heavy cream
• 60g Sour cream
• 2g Vanilla extract
• 1 Egg yolk + 20g Milk

ffdesszzq

• 1 Egg yolk
• 20g Sugar
• 5g Corn starch
• 100g Hot milk
• 3g Vanilla bean paste or vanilla extract
• 2 Egg yolks
• 3g Vanilla extract
• 20g Melted unsalted butter
• 90g Milk
• 100g Cake flour
• 4g Baking powder
• 3 Egg whites
• 50g Sugar
• 120g custard cream
• 100g Whipped heavy cream (whipped up 50%)

ffdesszzq

• 20g Unsalted butter
• 15g Sugar
• 2 slices of Bread
• 2 Sliced Cheddar cheese
• Parsley

ffdesszzq

• 60g Unsalted butter
• 1g Salt
• 65g Water
• 65g Milk
• 80g Cake flour
• 145~150g Eggs
• 150g Raspberry
• 50g Sugar
• 5g Lemon juice
• 400g Cold cream cheese
• 60g Sugar
• 200g Whipped cream (whipped up 50%)
• Sponge cake sheet

ffdesszzq

• 1 Egg yolk
• 15g Sugar
• 6g Cornstarch
• 100g Hot milk
• 1/8ts Vanilla bean paste
• 75g Egg
• 50g Sugar
• 10g Honey
• 2g Vanilla extract
• 5g Lemon juice
• 20g Unsalted butter
• 15g Milk
• 60g Cake flour
• 2g Baking powder

ffdesszzq

• 2 Egg yolks
• 40g Sugar
• 12g Cornstarch
• 4g Vanilla bean paste
• 200g Milk
• 15g Unsalted butter

• 150g Warm milk
• 6g Dry yeast
• 40g Sugar
• 6g Salt
• 1 Egg
• 320g Bread flour
• 50g Unsalted butter

ffdesszzq

• 195g Cake flour
• 135g Cold unsalted butter
• 45g Cold water
• 5g Sugar
• 1g Salt
• 2 Egg yolks
• 40g Sugar
• 12g Cornstarch
• 1/8ts Vanilla bean paste
• 200g Hot milk
• Raspberry
• Egg wash (egg + milk)

ffdesszzq

• 1 Egg yolk
• 15g Sugar
• 6g Cornstarch
• 100g Hot milk
• 2g Vanilla bean paste
• 2 Egg yolks
• 2g Vanilla extract
• 20g Milk
• 35g Cake flour
• 2g Baking powder
• 2 Egg whites
• 45g Sugar
• 100g Whipped cream_whipped up 50% (+10g sugar)

ffdesszzq

• 250g Egg white
• 80g Sugar
• 3g Vanilla extract
• 140g Almond powder
• 140g Powdered sugar
• 10g Cake flour
• 3 Egg yolks
• 60g Sugar
• 20g Corn starch
• 300g Hot milk
• 1/8ts Vanilla bean paste
• 150g Unsalted butter

ffdesszzq

• 3 Eggs
• 50g Sugar
• 1g Salt
• 4g Vanilla bean paste
• 300g Milk
• Cinnamon Powder
• 40g Unsalted butter
• 6 slices of Bread
• Powdered sugar

ffdesszzq

• 370g Bread flour
• 40g Sugar
• 5g Salt
• 6g Dry yeast
• 1 Egg
• 60g Unsalted butter
• 240g Warm milk
• 1 Egg yolk + 15g Milk
• Melted unsalted butter

ffdesszzq

Earl Gray cake sheet

• 155g Egg
• 110g Sugar
• 10g Corn syrup
• 2g Vanilla extract
• 100g Cake flour
• 3g Earl Gray Powder
• 28g Melted unsalted butter
• 45g Milk

Whipped cream:

• 300g whipping cream
• 30g sugar

• Peach
• Sugar syrup

ffdesszzq

• 1 small Potato
• Green pepper
• 140g Crab stick
• 3 Whole eggs
• Salt and Pepper
• 1T Potato starch

ffdesszzq

• 35g Cold water
• 5g Sugar
• 1g Salt
• 150g Cake flour
• 100g Cold unsalted butter
• 3 Egg yolks
• 70g Sugar
• 5g Vanilla extract
• 13g Cornstarch
• 125g Milk (50℃)
• 185g Heavy cream (50℃)

ffdesszzq

• 85g Cold water
• 5g Sugar
• 3g Salt
• 200g All-purpose flour
• 45g Unsalted butter
• 100g Unsalted butter (for filling)

• 6 Egg yolks
• 96g Sugar
• 6g Vanilla bean paste
• 300g Milk
• 240g Whipping cream

ffdesszzq

• 300g Elder flower & rhubarb flavored beverage
• 7g Agar powder
• 500g Sugar
• Food coloring

ffdesszzq

• 75g Butter
• 45g Sugar
• 1/4ts Vanilla extract
• 20g Egg
• 150g Cake flour
• Food coloring (white, red, blue, yellow)
• 3 Sponge cake sheet – 15cm
• Whipped cream (350g whipping cream + 35g sugar)
• Sugar syrup
• Strawberry puree
• Sprinkle

ffdesszzq

• 320g Bread flour
• 20g Sugar
• 4g Salt
• 5g Dry yeast
• 1 Egg
• 180g Warm milk
• 30g Melted unsalted butter
• 1 Egg yolk
• 20g Sugar
• 2g Vanilla bean paste
• 6g Cornstarch
• 100g Warm milk
• 100g Cream cheese
• 10g Sugar

ffdesszzq

• 1 Egg
• 50g Water
• 60g Cornstarch
• 45g Cake flour
• 15~20 Oreos
• Bread crumbs

ffdesszzq

• Cucumber
• Paprika
• Perilla leaves
• Tofu
• 1 Tbsp Soy sauce
• 2 tsp Water
• 1 tsp Sugar
• 2 tsp Cooking wine
• Fried tofu
• Dried Seaweed

ffdesszzq

• 120g Frozen mango
• 20g Sugar
• 3g Cornstarch
• 3g Lemon juice

• 120g Frozen strawberry
• 25g Sugar
• 4g Cornstarch
• 3g Lemon juice

• 75g Egg yolk
• 100g Sugar
• 1g Salt
• 35g Corn starch
• 6g Vanilla bean paste
• 500g Warm milk
• 35g Unsalted butter
• Butter biscuits

ffdesszzq

• 3 Eggs (about 150g)
• 75g Sugar
• 3g Vanilla extract
• 20g Unsalted butter
• 25g Milk
• 85g Cake flour
• 250g Cream cheese
• 45g Sugar
• 3g Vanilla extract
• 8g Lemon juice
• 4g Gelatin
• 120g Whipped cream (whipped up 50%)
• Fruit (orange, grapefruit, kiwi, green grape)
• 120g Warm water
• 15g Sugar
• 7g Lemon juice
• 4g Gelatin

ffdesszzq

• 3 Eggs
• 40g Sugar
• a pinch of Salt
• 150g Cake flour
• 375g Milk
• 53g Melted unsalted butter
• 1 Banana (large)
• 1 Green kiwi (large)
• 3 Tangerines
• 5 strawberries
• Whipped cream (350g whipping cream + 35g sugar)

ffdesszzq

• 100g Unsalted butter
• 65g Powdered sugar
• 25g Milk
• 3g Vanilla extract
• 180g Cake flour
• 35g Almond flour

• 40g Basic cookie dough
• 1g Black cocoa powder

• Chocolate for coating (dark, white)

ffdesszzq

• 200g Dark chocolate
• 120g Unsalted butter
• 120g Egg
• 150g Brown sugar
• 2g Vanilla extract
• 40g All-purpose flour
• 25g Cocoa powder
• 2g Salt

ffdesszzq

• 400g Boiled potato
• 100g Sugar
• 6g Salt
• 300g Warm milk
• 2 Eggs
• 200g Glutinous rice flour
• 3g Baking powder
• 50g Melted unsalted butter

ffdesszzq

• 30g Almond powder
• 15g Sugar
• 30g Egg white
• 165g Unsalted butter
• 80g Honey
• a pinch of Salt
• 75g Egg yolk
• 2g Vanilla extract
• 120g Cake flour
• 60g Corn starch
• 3g Baking powder
• Meringue (140g egg white + 75g sugar)
• 3g Green tea powder
• 15g Whipping cream
• 60g Melted white chocolate

ffdesszzq

• 4 Egg yolks
• 40g Sugar
• 5g Vanilla extract
• Meringue (4 egg whites + 60g sugar)
• 65g Cake flour
• 30g Almond powder
• 13g Green tea powder
• Green food coloring
• 200g Cream cheese
• 100g Strawberry jam
• 2g Vanilla extract
• 4g Gelatin sheet(or 3g Powdered gelatin)
• Red food coloring a little
• 120g Whipped cream (whipped 50~60%)

ffdesszzq

• 380g Cream cheese
• 120g Sugar
• 4g Cornstarch
• 10g Green tea powder
• 3 Eggs
• 8g Lemon juice
• 200g Heavy cream

ffdesszzq

• 155g Egg
• 90g Sugar
• 10g Honey
• 2g Vanilla extract
• 30g Unsalted butter
• 45g Milk
• Green tea sheet – 95g Cake flour, 10g Green tea powder / Vanilla sheet – 100g Cake flour
• 200g Cold cream cheese
• 45g Sugar
• 5g Green tea powder
• 250g Whipping cream
• 20g Hot whipping cream
• 3g Green tea powder
• 60g White chocolate
• 8g Unsalted butter
• 2g Gelatin sheet

ffdesszzq

• 3 Egg yolks
• 40g Sugar
• 7g Green tea powder
• 50g Milk
• 25g Vegetable oil
• 1g Salt
• 2g Vanilla extract
• 70g Cake flour
• 2g Baking powder
• 1g Baking soda

Meringue:

• 3 egg whites
• 40g sugar

Whipped cream:

• 120g whipping cream
• 12g sugar

ffdesszzq

• 1/2 Onion
• A little bit of carrot
• 1 Chili pepper
• 110g Bacon
• Salt, Pepper
• 400g Rice
• 1/2T Soy sauce
• 1/2t Sugar
• 1t Water
• 1t Cooking wine
• Dried Seaweed

ffdesszzq

• 55g Unsalted butter
• 25g Powdered sugar
• 2g Vanilla extract
• 60g Cake flour
• 30g Almond powder
• 15g Cocoa powder
• Hershey’s chocolate
• Chocolate pen

ffdesszzq

Cake sheet:

• 5 Eggs
• 130g Sugar
• 5g Vanilla extract
• 40g Unsalted butter
• 45g Milk
• 5g Instant coffee powder
• 145g Cake flour

Coffee syrup:

• 40g Warm water
• 5g Sugar
• 2g Instant coffee powder

Cream:

• 300g Cold mascarpone cheese
• 375g Cold heavy cream
• 70g Sugar
• Ladyfinger cookies

ffdesszzq

• 60g Unsalted butter
• 40g Powdered sugar
• a pinch of Salt
• 1g Vanilla extract
• 70g Cake flour
• 65g Almond powder
• Melted dark chocolate

ffdesszzq

• 2 Egg yolks
• 15g Sugar
• 2g Vanilla extract
• 2 Egg whites
• 45g Sugar
• 60g Cake flour
• 3g Corn starch
• 1/8ts Baking Powder
• 50g Coffee
• 70g Water
• 20g Sugar
• 2 Egg yolks (use fresh egg)
• 60g Sugar
• 250g Mascarpone cheese
• 2 Egg whites (use fresh egg)
• Cocoa powder

ffdesszzq

• 5 Egg yolks
• 20g Sugar
• 1g Salt
• 3g Vanilla extract
• 40g Vegetable oil
• 40g Warm milk
• 85g Cake flour
• 5 Egg whites
• 90g Sugar
• 300g Cold heavy cream
• 25g Sugar
• 30g Condensed milk

ffdesszzq

• 180g Water
• 6g Salt
• 360g All-purpose flour
• 1 Whole egg
• Unsalted butter

ffdesszzq

• 125g Unsalted butter
• 70g Sugar
• a pinch of Salt
• 10g Lemon zest
• 2 Egg
• 125g Plain flour
• 5g Baking powder
• 65g Lemon juice
• 30g Powdered sugar
• Glaze (30g powdered sugar + 5ml lemon juice)

ffdesszzq

• 1 Egg white
• 30g Sugar
• 1g Vanilla extract
• 1 Egg yolk
• 30g Cake flour

• 2 Egg yolks
• 40g Sugar
• 0.5g Salt
• 5g Cornstarch
• 60g Lemon juice
• 3g Lemon zest
• 40g Milk
• 25g Unsalted butter

• 250g Mascarpone cheese
• 40g Sugar
• 40g Lemon curd
• 5g Kahlua
• 140g Heavy cream

• Coffee (50g water + 2g instant coffee)

ffdesszzq

• 7g Melted unsalted butter
• 20g Milk
• 7g Cocoa Powder
• Meringue (2 egg white + 45g sugar)
• 2 Egg yolk
• 33g Cake flour
• Whipped choco cream (150g whipping cream + 20g sugar + 15g cocoa powder)
• Ganache (100g dark chocolate + 50g whipping cream)
• Sugar syrup
• Chocolate stick

ffdesszzq

• 150g Ground mango
• 25g Sugar
• 5g Corn starch
• 4g Lemon juice

• 150g Dark couverture chocolate
• 70g Heavy cream
• 4 Egg yolks
• 20g Corn starch
• 4 Egg whites
• 60g Sugar

ffdesszzq

• 2g Gelatin + 10g Water
• 180g Mango
• 40g Sugar
• 3g Lemon juice

• 80g Whole wheat biscuits
• 40g Melted unsalted butter

• 350g Cream cheese
• 30g Sugar
• 60g Greek yogurt
• 3g Vanilla extract
• 7g Lemon juice
• 6g Gelatin + 30g Water
• 200g Whipping cream

• 30g Condensed milk
• 70g Mango puree
• 50g Dark couverture chocolate
• 60g Mango puree (for decoration)

ffdesszzq

• 4 Eggs
• 40g Sugar
• 1g Salt
• 3g Vanilla extract
• 200g Cake flour
• 500g Milk
• 70g Melted unsalted butter

• 450g Unsalted butter
• 180g Powdered sugar
• 180g Cream cheese
• 3g Vanilla extract
• 90g Heavy cream
• 170g Mango puree

• 160g Mango puree
• 2g Gelatin

ffdesszzq

• 3 Eggs
• 35g Sugar
• a pinch of Salt
• 2g Vanilla extract
• 150g Cake flour
• 10g Almond powder
• 370g Milk
• 50g Melted unsalted butter
• 200g Unsalted butter
• 200g Powdered sugar
• 20g Whipping cream
• 5g Vanilla extract
• 50g Mango puree
• Mango

ffdesszzq

• 120g All-purpose flour
• 20g Almond powder
• 80g Cold unsalted butter
• 30g Cold water
• 1g Salt
• 40g Unsalted butter
• 25g Powdered sugar
• 35g Egg
• 2g Vanilla extract
• 40g Almond powder
• 7g Cake flour
• 150g Mango
• 30g Sugar
• 5g Lemon juice
• 120g Cream cheese
• 15g Sugar
• 60g Heavy cream
• 35g Mango puree
• 20g Mango puree
• Mango

ffdesszzq

• 50g Egg yolk
• 55g Sugar
• 2g Vanilla extract
• 4g Gelatin sheet (or 3g Powdered gelatin)
• 200g Mascarpone Cheese
• 200g Whipped cream (whipped up 60%)
• 50g Warm water
• 2g Instant coffee powder
• 10g Sugar
• 100g Mango puree
• 50g Warm water
• 3g Gelatin sheet (or Powdered gelatin)
• 1 Sponge cake sheet

ffdesszzq

• 60g Crushed oreo (without cream)
• 25g Melted unsalted butter
• 6g Gelatin sheet (or 5g Powdered gelatin)
• 300g Cream cheese
• 75g Sugar
• 50g Plain Yogurt
• 6g Lemon juice
• 2g Vanilla extract
• 180g Whipped cream (whipped 50~60%)
• 5g Green tea powder
• 30g Warm Whipping cream
• 10g Black Cocoa Powder
• 20g Warm Whipping cream

ffdesszzq

Green tea terrine

• 120g White chocolate
• 65g Unsalted butter
• 5g Green tea powder
• 2 Eggs
• 30g Sugar
• 20g Whipping cream

Vanilla mousse

• 2 Egg yolks
• 25g Sugar
• 115g Hot milk
• 1/8ts Vanilla bean paste
• 5g Gelatin sheet (or Powdered gelatin)
• 115g Whipped cream (whipped up 50%)
• 50g Crushed Lotus Cookies
• 15g Melted unsalted butter

ffdesszzq

Cake sheet

• 155g Egg
• 110g Sugar
• 10g Corn syrup
• 2g Vanilla extract
• 100g Cake flour
• 28g Melted unsalted butter
• 45g Milk

Whipped cream:

• 200g whipping cream
• 20g sugar

Whipped pink cream:

• 100g whipping cream
• 10g sugar

Decorative whipped cream:

• 50g whipping cream
• 15g sugar
• Pink food coloring a little

• Melon
• Sugar syrup

ffdesszzq

• 3 Eggs
• 40g Sugar
• 1g Salt
• 3g Vanilla extract
• 150g Cake flour
• 3g Green tea powder
• 375g Milk
• 50g Melted unsalted butter
• Melon
• 150g Heavy cream
• 45g Sugar
• 300g Cream cheese
• 2g Vanilla extract

ffdesszzq

• 150g Melon
• 20g Sugar
• 3g Gelatin sheet (or Powdered gelatin)
• 35g Butter biscuit
• 15g Melted unsalted butter
• 45g Plain Yogurt
• 25g Sugar
• 2g Vanilla extract
• 2g Gelatin sheet (or Powdered gelatin)
• 90g Whipped cream (whipped 50%)
• 160g Warm water
• 30g Sugar
• 5g Gelatin sheet (or 4g Powdered gelatin)

ffdesszzq

Melon jelly:

• 70g Melon
• 30g Milk
• 10g Sugar
• 3g Gelatin sheet (or Powdered gelatin)
• Green food coloring

Melon moose:

• 10g Egg yolk
• 15g Sugar
• 1g Vanilla extract
• 40g Hot milk
• 3g Gelatin sheet (or Powdered gelatin)
• 40g Whipped cream (whipped 50%)
• 30g Ground melon
• 10cm Sponge cake sheet

Jelly:

• 200ml Peach flavored drink
• 15g Sugar
• 6g Gelatin sheet (or 5g Powdered gelatin)
• Dusting Pearl Powder

ffdesszzq

• 5 Eggs
• 125g Sugar
• 5g Vanilla extract
• 35g Unsalted butter
• 40g Milk
• 140g Cake flour

• 150g Cold Heavy cream
• 45g Condensed milk
• Chocolate, Strawberry jam, Condensed milk, Coconut powder, Dried strawberry

ffdesszzq

• 90g Unsalted butter
• 40g Brown sugar
• 40g White sugar
• 0.5g Salt
• 40g Egg
• 2g Vanilla extract
• 3g Mint Essence
• 120g Plain flour
• 10g Cocoa powder
• 1g Baking powder
• 1g Baking soda
• 20g Chocolate chip
• 8 Mint chocolate
• 12 Mint chocolate (decorative)
• Chocolate chip (decorative)

ffdesszzq

• 15g Milk
• 5g Instant coffee powder
• 15g Melted unsalted butter
• 3g Vanilla extract
• 3 Egg whites
• 75g Sugar
• a pinch of Salt
• 3 Egg yolks
• 60g All-purpose flour
• 5g Cocoa powder
• 5g Warm milk
• 3g Instant coffee powder
• 30g Unsalted butter
• 20g Sugar
• a pinch of Salt
• 20g Egg
• 35g Cake flour

ffdesszzq

• 55g Warm milk
• 3g Cocoa powder
• 2g Instant coffee powder
• 3 Egg yolks
• 30g Sugar
• a pinch of Salt
• 2g Vanilla extract
• 30g Vegetable oil
• 75g Cake flour
• 2g Baking powder
• 1g Baking soda
• Meringue (3 egg whites + 35g sugar)
• Whipped cream (+ 12g sugar)
• 3g Coffee essence
• Decorative cream (80g whipping cream + 8g sugar + 1g coffee essence)

ffdesszzq

• 25g Unsalted butter
• 2 slices of Bread
• 5g Sugar
• 130~150g Milk

ffdesszzq

• 125g Warm milk
• 4g Dry yeast
• 20g Sugar
• 3g Salt
• 200g Bread flour
• 30g Unsalted butter
• Crushed lotus

• 25g Unsalted butter
• 15g Sugar
• 30g Lotus spread
• 30g Egg
• 30g Cake flour

ffdesszzq

• 80g Crushed digestive cookies
• 40g Melted unsalted butter
• 350g Cream cheese
• 100g Sugar
• 1g Salt
• 160g Sour cream
• 15g Lemon juice
• 120g Egg
• 25g Corn starch
• 110g Heavy cream

ffdesszzq

• 300g Bread flour
• 30g Sugar
• 3g Salt
• 4g Dry yeast
• 1 Egg
• 170g Milk
• 30g Unsalted butter

ffdesszzq

• 400g Water
• 120g Honey
• 3g Agar powder
• 120g Cream cheese
• 15g Sugar
• 60g Whipped cream (whipped up 50%)
• Crushed digestive cookies
• Melted white chocolate

ffdesszzq

• 200g Blueberry
• 65g Sugar
• 5g Lemon juice
• 100g crushed Oreo (without cream)
• 40g Melted unsalted butter
• 200g Cream cheese
• 50g Sugar
• 35g Plain Yogurt
• 5g Lemon juice
• 5g Leaf gelatine
• 120g Whipped cream
• 65g Blueberry puree
• 100g Blueberry puree
• 50g Whipping cream
• 2g Leaf gelatine

ffdesszzq

• 80g Crushed digestive cookies
• 40g Unsalted butter
• 6g Gelatin sheet
• 250g Cream cheese
• 50g Sugar
• 3g Vanilla extract
• 5g Lemon juice
• 150g Whipped cream (whipped up 50%)
• 150g flesh of the Melon

ffdesszzq

• 60g Sugar
• 20g Water
• 3 Egg yolks
• 50g Sugar
• 3g Vanilla extract
• 300g Milk
• 200g Heavy cream
• 10g Gelatin

ffdesszzq

• 4 Egg yolks
• 8g Vanilla bean paste
• 80g Sugar
• 24g Cornstarch
• 400g Milk
• 30g Unsalted butter
• 50g Dark couverture chocolate

• 250g Heavy cream
• 25g Sugar

• 100g Dark couverture chocolate
• 100g Heavy cream

• 200g Butter biscuit

ffdesszzq

• 70g Grapefruit flavored drink
• 5g Sugar
• 2g Gelatin sheet (or Powdered gelatin)
• 50g Grapefruit flavored drink
• 10g Sugar
• 3g Gelatin sheet (or Powdered gelatin)
• 70g Grapefruit
• 70g Crushed Digestive cookie
• 40g Melted unsalted butter
• 340g Cream cheese
• 70g Powdered sugar
• 90g Plain Yogurt
• 3g Vanilla extract
• 6g Gelatin sheet (or 5g Powdered gelatin)
• 140g Whipped cream (whipped 50%)
• 100g Grapefruit flavored drink
• 5g Sugar
• 3g Gelatin sheet (or Powdered gelatin)
• Red food coloring

ffdesszzq

• 120g Grapefruit juice
• 10g Sugar
• 3g Gelatin sheet
• 120g Orange juice
• 10g Sugar
• 3g Gelatin sheet
• 90g Crushed digestive cookie
• 45g Melted unsalted butter
• 250g Cream cheese
• 45g Sugar
• 2g Vanilla extract
• 5g Lemon juice
• 5g Gelatin sheet
• 150g Whipped cream (whipped up 50%)

ffdesszzq

• 3g Gelatin sheet
• 150g Cream cheese
• 30g Sugar
• 2g Vanilla extract
• 3g Lemon juice
• 90g Whipped cream (whipped up 50%)
• 3g Dried strawberry
• 150g Yogurt flavored drink
• 10g Sugar
• 5g Gelatin sheet
• 50g Dark chocolate
• 30g Whipping cream
• 1g Gelatin sheet
• 45g Whipped cream (whipped up 50%)
• 60g Crushed digestive cookies
• 30g Melted unsalted butter

ffdesszzq

Lime curd

• 50g Sugar
• 18g Corn starch
• 75g Water
• 60g Lime juice
• 17g Unsalted butter
• 1/2 Lime zest
• 1 Egg yolk

Crust

• 80g Crushed Digestive cookie
• 40g Melted unsalted butter

Cream cheese filling

• 200g Cream cheese
• 50g Sugar
• 35g Plain Yogurt
• 2g Vanilla extract
• 5g Lime juice
• 5g Gelatin sheet (or Powdered gelatin)
• 120g Whipped cream (whipped 50%)

ffdesszzq

• 1 Orange
• 50g Sugar
• 1g Gelatin sheet (or Powdered gelatin)
• 90g Crushed Lotus Cookies
• 35g Melted unsalted butter
• 200g Cream cheese
• 50g Sugar
• 5g Lemon juice
• 35g Plain Yogurt
• 5g Gelatin sheet (or Powdered gelatin)
• 120g Whipped cream (whipped up 50%)
• 80g Orange marmalade

ffdesszzq

• 85g crushed Oreo
• 38g Melted unsalted butter
• 30g Water + 6g Gelatin
• 275g Cream cheese
• 40g Sugar
• 50g Plain yogurt
• 3g Vanilla extract
• 5g Lemon juice
• 100g Blueberry puree
• 220g Heavy cream
• 15g Water + 3g Gelatin
• 125g Cream cheese
• 20g Sugar
• 30g Plain yogurt
• 2g Vanilla extract
• 100g Heavy cream
• 15g crushed Oreo
• 10g Water + 2g Gelatin
• 25g White ccouverture chocolate
• 15g Heavy cream
• 25g Oreo cream
• 1g crushed Oreo
• White food coloring

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• 10g Walnut
• 50g crushed Oreo (without cream)
• 20g Melted unsalted butter
• 1 Egg yolk
• 25g Sugar
• 5g Corn starch
• 3g Matcha powder
• 100g Hot milk
• 2g Vanilla bean paste
• 40g White chocolate
• 25g Whipping cream
• 3g Matcha powder
• Blueberry

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Custard cream:

• 2 Egg yolks
• 40g Sugar
• 12g Cornstarch
• 4g Vanilla bean paste
• 200g Warm milk
• 15g Unsalted butter

Cheesecake:

• 50g Water + 10g Gelatin
• 300g Cream cheese
• 30g Sugar
• 60g Condensed milk
• 3g Vanilla extract
• 7g Lemon juice
• 220g Heavy cream
• Food coloring
• 80g Whole wheat biscuits
• 40g Melted unsalted butter
• 70g Whipped heavy cream (+7g sugar)

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• 90g Digestive cookie
• 45g Melted unsalted butter
• Shine muscat
• 250g Cream cheese
• 65g Sugar
• 50g Plain yogurt
• 3g Vanilla extract
• 5g Lemon juice
• 5g Gelatin
• 150g Whipped cream (whipped up 50%)
• 200g Warm Peach flavored drink
• 6g Gelatin
• Green food coloring

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• 80g Crushed Digestive cookie
• 40g Melted unsalted butter
• 250g Cream cheese
• 60g Sugar
• 40g Plain Yogurt
• 2g Vanilla extract
• 5g Lemon juice
• 6g Gelatin sheet (or 5g Powdered gelatin)
• 150g Whipped cream (whipped 50%)
• 70g Strawberry Jam
• Red food coloring

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• 350g Strawberry
• 120g Sugar
• 5g Lemon juice
• 100g Strawberry puree
• 30g Warm milk
• 2g Gelatin sheet
• 80g Lotus biscoff biscuit
• 20g Nuts
• 40g Melted unsalted butter

• 150g Cream cheese
• 60g Plain Yogurt
• 1/2ts Vanilla extract
• 150g Strawberry puree
• 5g Gelatin sheet
• 80g Whipped cream (whipped 50~60%)

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• 80g crushed Oreo (without cream)
• 30g Melted unsalted butter
• 400g Cream cheese
• 50g Powdered sugar
• 350g Nutella
• 8g Cocoa powder
• 3g Vanilla extract
• 100g Dark chocolate
• 70g Whipping cream

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• 110g Hot heavy cream
• 25g Cocoa powder
• 600g Milk
• 40g Sugar
• 30g Corn starch
• 150g Dark couverture chocolate
• Ganache (50g chocolate + 60g heavy cream)

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• 125g Egg
• 85g Sugar
• 10g Honey
• 2g Vanilla extract
• 25g Unsalted butter
• 40g Milk
• 75g Cake flour
• 10g Green tea powder
• 200g Whipping cream
• 20g Sugar
• 170g Cold cream cheese or Clotted Cream
• 20g Condensed milk

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• 200g Fruit juice (100% fruit)
• 20g Sugar
• 6g Cornstarch

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• 100g Warm water
• 15g Sugar
• 4g Instant coffee powder
• 25g Egg yolk
• 25g Sugar
• 10g Milk
• 2g Vanilla extract
• Coffee Essence
• 200g Mascarpone cheese
• 150g Whipped cream (whipped up 60%)
• Lady Finger Cookies
• Cocoa powder
• Chocolate

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• 155g Egg
• 60g Sugar
• 2g Vanilla extract
• 30g Unsalted butter
• 45g Milk
• 50g Nutella
• 90g Cake flour
• 15g Cocoa powder
• 220g Whipping cream
• 50g Nutella

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• 180g Nutella
• 70g Unsalted butter
• 50g Brown sugar
• 1g Salt
• 1 Egg
• 3g Vanilla extract
• 130g All-purpose flour
• 2g Baking powder
• 20g Chocolate chip

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Nutella Milk Jam

• 10g Cocoa powder
• 170g Warm whipping cream
• 60g Sugar
• 50g Nutella
• 330g Milk

Choco cake sheet

• 155g Egg
• 110g Sugar
• 10g Corn syrup
• 2g Vanilla extract
• 100g Cake flour
• 10g Cocoa powder
• 28g Melted unsalted butter
• 45g Milk

Glaze

• 50g Dark chocolate
• 40g Nutella
• 10g Corn syrup
• 120g Whipping cream
• 3g Cocoa powder
• 3g Gelatin sheet

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• 100g Oatmeal
• 2 Bananas
• 1 Egg
• 30g Sugar
• 1g Salt
• 3g Vanilla extract
• 50g Dark couverture chocolate
• 30g Milk
• 30g Cocoa powder
• 3g Baking powder

• Ganache (40g Dark chocolate + 30g Whipping cream)
• Chocolate chip

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Joconde Sponge Cake

• 150g Egg
• 120g Almond powder
• 115g Powdered sugar
• 3g Vanilla extract
• 20g Plain flour
• Meringue (150g egg white + 40g sugar + a pinch of Salt)
• 25g Melted unsalted butter

Ganache

• 130g Chocolate
• 130g Whipping cream
• 20g Corn syrup
• 2g Gelatin sheet

Coffee Buttercream

• 65g Egg yolk
• 1g Salt
• 135g Sugar
• 3g Instant coffee powder
• 50g Water
• 270g Unsalted butter
• Coffee Syrup (100g hot water + 65g sugar + 4g instant coffee powder)
• 50g Chocolate
• 10g Vegetable oil

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• 60g Unsalted butter
• 20g Sugar
• 1/8ts Salt
• 10g Egg
• 20g Orange marmalade
• 1/2ts Vanilla extract
• 110g Cake flour
• 40g Egg white
• 55g Sugar
• 1/4ts Vanilla extract, Lemon juice
• Food coloring (orange, white)
• Ganache (30g chocolate + 20g whipping cream)
• Sprinkle

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• 135g All-purpose flour
• 20g Almond powder
• 1g Salt
• 90g Cold unsalted butter
• 40g Cold water
• 30g Unsalted butter
• 20g Powdered sugar
• 25g Egg
• 1g Vanilla extract
• 30g Almond powder
• 5g Cake flour
• 15g crushed Oreo cereal
• 140g Cream cheese
• 30g Sugar
• 40g Egg
• 2g Vanilla extract
• 25g Whipping cream
• 6g Cake flour

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• 20g White chocolate
• 80g Hot whipping cream
• 200g Cream cheese
• 10g Sugar
• 30g Condensed milk
• 20g Plain Yogurt
• 3g Lemon juice
• 2g Vanilla extract
• 1 Egg white
• 10g crushed Oreo (without cream)
• 65g Dark chocolate
• 30g Unsalted butter
• 15g Whipping cream
• 10g Plain Yogurt
• 1 Egg
• 20g crushed Oreo (without cream)

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Oreo cream cheese mousse

• 100g Cream cheese
• 25g Sugar
• 40g Plain Yogurt
• 1/4ts Vanilla extract
• 2g Leaf gelatine
• 80g Whipped cream
• 3g crushed Oreo

Choco tart sheet

• 30g Unsalted butter
• 20g Powdered sugar
• a pinch of Salt
• 10g Egg yolk
• 45g Cake flour
• 5g Cocoa powder
• 13g Almond Powder

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• 50g Almond powder
• 40g Powdered sugar
• 40g Egg white
• 40g Sugar
• Food coloring (blue, black)
• 1 Egg yolk
• 10g Sugar
• 25g Milk
• 60g Unsalted butter
• 1/8ts Vanilla bean paste
• 25g Oreo cookie cream
• 5g crushed Oreo (without cream)

ffdesszzq

• 10 Oreos
• 17g Egg yolk
• 3g Sugar
• 2g Vanilla extract
• 40g Egg white
• 20g Sugar
• 40g Plain flour
• 50g Warm water
• 2g Instant coffee powder
• 8g Sugar
• 200g Cold mascarpone cheese
• 20g Sugar
• 200g Cold whipping cream

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• Puff pastry
• 105g Cream cheese
• 135g Mascarpone Cheese
• 90g Whipping cream
• 50g Egg
• 35g Sugar powder
• 8g Cake flour
• 10g Egg + 1/2ts Milk

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• 155g Egg
• 90g Sugar
• 10g Honey
• 2g Vanilla extract
• 30g Unsalted butter
• 45g Milk
• 100g Cake flour
• Food coloring (red, white)
• 1 Peach
• 150g Water
• 50g Sugar
• 200g Whipped cream (+20g sugar)
• 50g Decorative whipped cream (+5g sugar)

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Peach Cheesecake

• 1 Peach (350g)
• 120g Water
• 30g Sugar
• 5g Lemon juice

• 25g Water + 5g Gelatin
• 125g Cream cheese
• 30g Sugar
• 2g Vanilla extract
• 3g Lemon juice
• 195g Peach puree
• 70g Heavy cream
• Food coloring (red, white)

• 80g Whole wheat biscuits
• 35g Melted unsalted butter

• 30g Water+ 6g Gelatin
• 250g Cream cheese
• 60g Sugar
• 3g Vanilla extract
• 5g Lemon juice
• 40g Plain yogurt
• 150g Heavy cream

• 25g Water+ 5g Gelatin
• 100g Peach syrup
• 50g Whipped heavy cream (+5g sugar)

Cream Cheese Sand Cracker

• Cream cheese
• Cracker
• Cranberry
• Condensed milk

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• 1 Peach
• 30g Sugar
• 200g Water
• 40g Unsalted butter
• 70g Powdered sugar
• 1 Egg
• 3g Vanilla extract
• 5g Lemon juice
• 185g Cake flour
• 10g Honey
• Food coloring (red, white)

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• 2 Eggs
• 85g Sugar
• 1g Salt
• 15g Honey
• 3g Vanilla extract
• 10g Lemon juice
• 1 Lemon zest
• 85g Cake flour
• 20g Almond powder
• 4g Baking powder
• 100g Melted unsalted butter

• 40g Cream cheese
• 25g Whipping cream
• 8g Sugar
• 80g Peach

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Jelly

• 150g Peach flavored drink
• 15g Sugar
• 5g Gelatin sheet (or 4g Powdered gelatin)
• Pink food coloring

Mousse

• 40g Egg yolk
• 65g Sugar
• 2g Vanilla extract
• 175g Hot milk
• 10g Gelatin sheet (or 9g Powdered gelatin)
• 190g Whipped cream (whipped 60%)
• 135g Ground peach
• Sponge cake sheet

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• 2 Peaches
• 300g Sweet white bean paste
• 150g Glutinous rice flour
• 70g Sugar
• 1g Salt
• 220g Hot milk
• Red food coloring

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• 135g Plain flour
• 20g Almond powder
• 1g Salt
• 90g Cold unsalted butter
• 40g Cold water
• 250g Peach
• 70g Sugar
• 60g Unsalted butter
• 40g Powdered sugar
• 1 Egg
• 2g Vanilla extract
• 60g Almond powder
• 10g Cake flour

ffdesszzq

• 120g Unsalted butter
• 110g Peanut butter
• 140g Brown sugar
• 1 Egg
• 220g All-purpose flour
• 4g Baking powder
• 5g Baking soda

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• 200g Pineapple
• 25g Sugar
• a pinch of Salt
• 3g Corn starch
• 10g Honey
• 6g Gelatin sheet (or Powdered gelatin)
• 340g Cream cheese
• 70g Powdered sugar
• 90g Plain Yogurt
• 3g Vanilla extract
• 140g Whipped cream (whipped up 50%)
• 18cm Chocolate sponge cake sheet

ffdesszzq

• 50g Milk
• 25g Vegetable oil
• a pinch of Salt
• 3 Egg yolks
• 40g Sugar
• 2g Vanilla extract
• 80g Cake flour
• 2g Baking powder
• 1g Baking soda

Meringue:

• 3 egg whites
• 40g sugar

Whipped cream:

• 150g whipping cream
• 15g sugar

Whipped pink cream:

• 50g whipping cream
• 5g sugar
• red food coloring a little

• Sprinkle

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• 135g Plain flour
• 20g Almond powder
• 2g Cocoa powder
• 1g Salt
• 90g Cold unsalted butter
• 40g Cold water
• 350g Pomegranate
• 100g Sugar
• 5g Lemon juice
• 40g Unsalted butter
• 25g Powdered sugar
• 35g Egg
• 2g Vanilla extract
• 40g Almond Powder
• 7g Cake flour
• 75g Cold whipping cream
• 150g Cold cream cheese
• 45g Pomegranate syrup
• 25g Pomegranate syrup
• 10g Warm water
• 1g Gelatin

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Ladyfinger Sheet

• 2 Egg whites
• 40g Sugar
• 2 Egg yolks
• 2g Vanilla extract
• 90g Plain flour
• 3g Corn starch

Pomegranate Syrup

• 150g Pomegranate
• 40g Sugar

Cream

• 80g Cream cheese
• 20g Sugar
• 30g Plain Yogurt
• 2g Vanilla extract
• 80g Whipped cream (whipped up 50%)

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• 170g Boiled potato

• 90g Hot water
• 30g Sugar
• 3g Salt
• 200g Dry glutinous rice flour

• 80g Cream cheese
• 50g Condensed milk
• 100g Whipping cream

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• 90g Unsalted butter
• 30g Sugar
• 2 Egg yolks
• 2g Vanilla extract
• 90g Cake flour
• 5g Baking powder
• Meringue (2 egg whites + 40g sugar)
• 40g Steamed sweet pumpkin
• 240g Cold cream cheese
• 35g Sugar
• 25g Steamed sweet pumpkin
• 120g Whipped cream (whipped up 50%)
• 180g White chocolate
• 70g Whipping cream
• 10g Unsalted butter
• 40g Condensed milk
• 6g Gelatin
• Food coloring (white, orange, brown)

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• 320g Cream cheese
• 40g Sugar
• 1 Egg
• 2g Vanilla extract
• 27g Cornstarch

• 4 Whole eggs
• 230g Sugar
• 2g Vanilla extract
• 150g Vegetable oil
• 120g Milk
• 14g Baking powder
• Lemon zest
• 360g All-purpose flour

ffdesszzq

• 5 Eggs (about 250g)
• 125g Sugar
• 4g Vanilla extract
• 30g Unsalted butter
• 40g Milk
• 140g Cake flour
• Food coloring
• (x2)
• 550g Heavy cream + 55g Sugar
• 300g Heavy cream + 30g Sugar
• Sugar syrup

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• Ramen
• 280g Boiled potato (about 3 potatoes)
• 3g Salt
• 50g Potato starch
• Pepper, Parsley
• Mozzarella cheese

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Coque

• 40g Egg white
• 40g Sugar
• Food coloring (red, black)
• 50g Almond powder
• 40g Powdered sugar

Filling

• 10g Egg yolk
• 10g Sugar
• 5g Corn starch
• 50g Hot milk
• Vanilla bean paste
• 30g Unsalted butter
• 30g Raspberry jam

ffdesszzq

• 40g crushed Oreo (without cream)
• 15g Melted unsalted butter
• 140g Cream cheese
• 40g Sugar
• 10g Plain Yogurt
• 2g Vanilla extract
• 2g Lemon juice
• 1 Egg
• 20g Whipping cream
• 3g Cake flour
• 7g Red rice flour
• 2g Cocoa powder

ffdesszzq

• 3 Boiled eggs
• 2T Mayonnaise
• 1T Relish
• 1t Whole-grain mustard
• 1/2t Sugar
• 1/8t Salt
• Pepper
• 2 Salt butter roll
• 2 Sliced cheddar cheese
• Parsley

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• 15cm sponge cake sheet
• 300g Whipping cream (whipped 50%)
• 130g Peanut Butter
• Food coloring (Brown)
• Sugar syrup
• Strawberry
• Chocolate
• Whipped cream (red, white)

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• Shine muscat
• Lemon
• Kiwi
• Watermelon
• Sugar

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• 40g Water + 8g Gelatin
• 150g Water
• 25g Sugar
• 10g Lemon juice
• Shine muscat

• 210g Egg (about 4 eggs)
• 120g Sugar
• 4g Vanilla extract
• 35g Unsalted butter
• 40g Milk
• 115g Cake flour

• 250g Heavy cream
• 65g Sugar
• 400g Cream cheese
• Cointreau

ffdesszzq

• 60g Unsalted butter
• 25g Powdered sugar
• a pinch of Salt
• 1/4ts Vanilla extract
• 90g Cake flour
• 35g Walnut
• Powdered sugar

ffdesszzq

• 150g Bread flour
• 150g All-purpose flour
• 35g Sugar
• 5g Salt
• 5g Dry yeast
• 1 Egg
• 140g Milk
• 35g Melted unsalted butter
• Melted unsalted butter
• Sugar
• Powdered sugar
• Strawberry jam

ffdesszzq

• 250g Cream cheese
• 35g Melted unsalted butter
• 45g Egg yolk
• 10g Sugar
• 10g Corn starch
• 125g Hot milk
• 2g Vanilla extract
• 5g Lemon juice
• 80g Egg white
• 45g Sugar
• 1 Sponge cake sheet

ffdesszzq

• 2 Egg yolks
• 2g Vanilla extract
• 50g Warm milk
• 15g Melted unsalted butter
• 40g Cake flour
• 1g Baking powder
• a pinch of Salt
• 2 Egg whites
• 40g Sugar

ffdesszzq

• 160g Whole wheat biscuits
• 75g Melted unsalted butter

• 300g Cream cheese
• 90g Sugar
• 1g Salt
• 100g Sour cream
• 10g Lemon juice
• 2 Eggs
• 3g Vanilla bean paste
• 20g Cornstarch
• 90g Whipping cream

• 50g Whipping cream
• 12g Sugar
• 70g Sour cream

ffdesszzq

• 80g Eggs
• 60g Sugar
• 1g Salt
• 5g Vanilla extract
• 20g Condensed milk
• 150g Cake flour
• 6g Baking powder
• 110g Milk
• 10g Melted unsalted butter

ffdesszzq

• 190g Egg
• 130g Sugar
• 13g Corn syrup
• 3g Vanilla extract
• 120g Cake flour
• 33g Melted unsalted butter
• 53g Milk
• 250g Strawberry

Whipped cream:

• 300g whipping cream
• 30g sugar

• Sugar syrup

ffdesszzq

• 100g Egg
• 65g Sugar
• 10g Honey
• 2g Vanilla extract
• 25g Unsalted butter
• 25g Milk
• 75g Cake flour
• 2g Baking powder
• 5g Strawberry or Raspberry powder

• 150g Cold whipping cream
• 45g Sugar
• 300g Cold cream cheese
• 4 Strawberries

ffdesszzq

• 400g Frozen strawberry
• 80g Sugar
• 10g Lemon juice

• 80g Whole wheat biscuits
• 35g Melted unsalted butter

• 6g Gelatin + 30g Water
• 250g Cream cheese
• 30g Sugar
• 3g Vanilla extract
• 130g Strawberry puree
• 200g Heavy cream

• 120g Strawberry puree
• 4g Gelatin + 20g Water

ffdesszzq

• 150g Cream cheese
• 25g Sugar
• 60g Sour Cream
• 48g Strawberry puree
• 1/2ts Vanilla extract
• 3g Leaf gelatine
• 120g Whipped cream
• 3~4 Strawberry
• 1g Leaf gelatine
• 15cm sponge cake sheet
• 150g Warm water
• 40g Sugar
• 4g Leaf gelatine
• A sliced strawberry

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• 3 Eggs
• 90g Sugar
• 3g Vanilla extract
• 25g Unsalted butter
• 30g Milk
• 12g Cocoa powder
• 75g Cake flour

• 150g White couverture chocolate
• 60g Whipping cream
• 60g Cold whipping cream
• 250g Cold whipping cream

• Strawberry
• 240g Dark couverture chocolate
• 150g Whipping cream

 

ffdesszzq

Choco tart sheet

• 60g Unsalted butter
• 40g Powdered sugar
• a pinch of Salt
• 20g Egg yolk
• 90g Cake flour
• 10g Cocoa powder
• 25g Almond powder

Almond Cream

• 30g Unsalted butter
• 25g Powdered sugar
• 30g Egg
• 1/4ts Vanilla extract
• 30g Almond powder
• 5g Cake flour

Ganache

• 50g Dark chocolate
• 25g Whipping cream
• 12g Unsalted butter
• Strawberry
• Powdered sugar

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• Strawberry
• Melted white chocolate
• 180g Glutinous rice flour
• 15g Cocoa powder
• 50g Sugar
• a pinch of Salt
• 250g Milk
• 5g Vegetable oil

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• 10g Dried strawberry
• 3 Eggs
• 80g Sugar
• a pinch of Salt
• 2g Vanilla extract
• 30g Unsalted butter
• 35g Whipping cream
• 90g Cake flour
• 3g Baking powder
• about 5 Strawberries
• Whipped cream (150g whipping cream + 15g sugar)

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• 4 Eggs
• 50g Sugar
• a pinch of Salt
• 200g Cake flour
• 100g Almond milk
• 400g Milk
• 70g Melted unsalted butter
• Strawberry
• Whipped cream (350g whipping cream + 35g sugar)

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• 3 Eggs
• 35g Sugar
• a pinch of Salt
• 150g Cake flour
• 370g Milk
• 50g Melted unsalted butter
• 150g Cold mascarpone cheese
• 45g Sugar
• 300g Whipped cream (whipped up 50%)
• Strawberry
• Whipped cream (150g whipping cream + 15g sugar)
• Dried strawberry
• Powdered sugar

ffdesszzq

• 4 Eggs
• 3g Vanilla extract
• 50g Sugar
• 1g Salt
• 200g Cake flour
• 500g Milk
• 70g Melted unsalted butter
• 250g Heavy cream
• 100g Strawberry jam
• 25g Melted strawberry chocolate
• 25g Heavy cream
• 80g Heavy cream

ffdesszzq

• 4 Eggs
• 50g Sugar
• 1g Salt
• 3g Vanilla extract
• 200g Cake flour
• 20g Almond powder
• 500g Milk
• 70g Melted unsalted butter
• Red food coloring

• 220g Strawberry
• 100g White couverture chocolate
• 30g Whipping cream
• 300g Cold whipping cream
• 10g Sugar

• 100g Cold whipping cream
• 10g Sugar

ffdesszzq

• 40g Melted unsalted butter + 48g Milk
• 10g Cocoa powder
• Meringue (4 egg white + 80g sugar)
• 4 Egg yolk
• 1/2ts Vanilla extract
• 100g Cake flour
• 1/2ts Baking powder
• Ganache (300g dark chocolate + 150g whipping cream + 40g unsalted butter)
• Whipped cream (120g whipping cream + 12g sugar)
• Sugar syrup
• Strawberry

ffdesszzq

• 190g Egg
• 110g Sugar
• 13g Honey
• 2g Vanilla extract
• 35g Unsalted butter
• 55g Milk
• 115g Cake flour
• 10g Green tea powder
• 70g Whipped cream_whipped up 50% (+10g sugar)
• 4g Green tea powder
• Sugar syrup
• 300g Whipped cream (+30g sugar)

ffdesszzq

• 24g Unsalted butter
• 20g Powdered sugar
• 1/8ts Vanilla extract
• 24g Egg
• 24g Almond powder
• 4g Cake flour
• Tart sheet dough (I used 1/4 quantity of tart sheet dough)

Whipped cream:

• 50g whipping cream
• 5g sugar

Whipped strawberry cream:

• 120g whipping cream
• 40g strawberry jam

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• 40g Crushed Lotus Cookies
• 15g Melted unsalted butter
• 50g Milk
• 15g Sugar
• 2g Corn starch
• 1/4ts Vanilla bean paste
• 2g Gelatin sheet (or Powdered gelatin)
• 50g Whipped cream (whipped 50~60%)
• 5 Strawberries
• 60g Strawberry puree
• 30g Water
• 2g Gelatin sheet (or Powdered gelatin)

ffdesszzq

• 95g Egg
• 65g Sugar
• 7g Corn syrup
• 2g Vanilla extract
• 60g Cake flour
• 17g Melted unsalted butter
• 30g Milk
• 80g Cream cheese
• 20g Plain Yogurt
• 2g Vanilla extract
• 40g Strawberry jam
• 1g Melted gelatin sheet (or Powdered gelatin)
• 65g Whipped cream (whipped 50%)

Coffee syrup:

• 30g water
• 5g sugar
• 2g instant coffee powder

• Strawberry jam

ffdesszzq

Cake sheet:

• 5 Eggs
• 125g Sugar
• 5g Vanilla extract
• 40g Unsalted butter
• 45g Milk
• 145g Cake flour

Strawberry puree:

• 300g Frozen strawberry
• 60g Sugar
• 5g Lemon juice
• 4g Gelatin + 20g Water
• 50g Heavy cream

Yogurt Mousse:

• 100g Greek yogurt
• 45g Sugar
• 5g Lemon juice
• 2g Vanilla extract
• 4g Gelatin + 20g Water
• 200g Heavy cream
• Strawberry
• 100g Whipped heavy cream (+10g sugar)

ffdesszzq

• 155g Egg
• 110g Sugar
• 10g Corn syrup
• 2g Vanilla extract
• 100g Cake flour
• 28g Melted unsalted butter
• 45g Milk
• Whipped cream (150g whipping cream + 15g sugar)
• 135g White chocolate
• 60g Whipping cream
• White food coloring
• Plain yogurt

Fruits:

• kiwi
• dragon fruit
• mango
• blueberry
• raspberry

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• 2 Egg yolks
• 35g Sugar
• 12g Cornstarch
• 200g Hot milk
• 1/8ts Vanilla bean paste
• 3 Eggs
• 100g Sugar
• 2g Vanilla extract
• 10g Milk
• 90g Plain flour
• 30g Corn starch
• 120g Almond powder
• 100g Powdered sugar
• 15g Water
• 25g Honey
• Food coloring (white, red)
• 130g Custard Cream
• 100g Whipping cream (+10g sugar)
• 40g Raspberry jam

ffdesszzq

• 5 Tangerines
• 220g Tangerine
• 15g Sugar
• 150g Boiled tangerine
• 4g Gelatin sheet (or Powdered gelatin)
• 90g Plain Yogurt
• 45g Sugar
• 2g Vanilla extract
• 3g Gelatin sheet (or Powdered gelatin)
• 180g Whipped cream (whipped 50%)
• 50g Boiled tangerine
• 10g Sugar
• 2g Gelatin sheet (or Powdered gelatin)
• 60g Whipping cream
• 1 Sponge cake sheet

ffdesszzq

• 155g Egg
• 110g Sugar
• 10g Corn syrup
• 2g Vanilla extract
• 100g Cake flour
• 28g Melted unsalted butter
• 45g Milk

Whipped raspberry cream:

• 400g whipping cream
• 80g raspberry jam

• Raspberry jam
• Sugar syrup

ffdesszzq

• 50g Almond powder
• 40g Powdered sugar
• 40g Egg white
• 40g Sugar
• Coffee Essence
• 50g Dark chocolate
• 25g Whipping cream
• 1g Instant coffee powder
• 25g Cold mascarpone cheese
• 5g Sugar
• 25g Whipped cream (whipped up 70%)
• Cocoa powder

ffdesszzq

• 15g Cream cheese
• 10g Unsalted butter
• 15g Milk
• 1 Egg yolk
• 20g Cake flour
• Meringue (2 egg whites + 20g sugar + 2g lemon juice)
• 50g Cold mascarpone cheese
• 10g Sugar
• 50g Whipping cream
• Cocoa powder

ffdesszzq

• Tomato
• Basil
• 2 Whole eggs
• Salt and Pepper
• 1 Tortilla
• Tomato sauce
• Mozzarella cheese

ffdesszzq

• 2 Apples
• 50g Sugar
• 1g Cinnamon powder
• 5g Lemon juice
• 3 Tortillas
• Egg
• Bread crumbs
• Cinnamon sugar

ffdesszzq

• 100g Butter
• 60g Sugar
• 1/2ts Vanilla extract
• 27g Egg
• 200g Cake flour
• 100g Sugar
• 45ml Water
• 37.5ml Corn syrup
• Rainbow Sprinkle
• Chocolate pen (white, dark)
• Sugar art pen

ffdesszzq

Berry sauce

• 120g Frozen strawberry
• 100g Blueberry
• 60g Frozen raspberry
• 40g Sugar
• 15g Rum

Cream

• 50g Egg yolk
• 65g Sugar
• 20g Water
• 340g Mascarpone cheese
• 280g Whipping cream

• 20 Ladyfinger cookies
• Cocoa powder

ffdesszzq

Oreo Crust

• 60g Crushed Oreo (Cream x)
• 20g Melted butter

Dark chocolate mousse

• 45g Dark chocolate
• 30g Whipping cream
• 1g Leaf gelatine
• 40g Whipped cream

Milk chocolate mousse

• 45g Milk Chocolate
• 30g Whipping cream
• 1g Leaf gelatine
• 40g Whipped cream

White chocolate mousse

• 45g White chocolate
• 20g Whipping cream
• 1/2ts Honey
• 1g Leaf gelatine
• 50g Whipped cream
• 1/4ts Vanilla bean paste

ffdesszzq

• 75g Egg white
• 100g Sugar
• 2g Vanilla extract
• 2g Lemon juice
• Food coloring (red, blue, purple)

ffdesszzq

• 2 Egg yolks
• 30g Sugar
• 100g Condensed milk
• 5g Corn starch
• 150g Hot milk
• 10g Vanilla bean paste
• 250g Heavy cream
• 200g Glutinous rice powder (Dry)
• 80g Sugar
• 2g Salt
• 250g Hot water
• Sponge cake sheet

ffdesszzq

• 3g Gelatin sheet (or Powdered gelatin)
• 20g Egg yolk
• 15g Sugar
• 70g Hot Milk
• 1/8ts Vanilla bean paste
• 70g Whipped cream (whipped up 50%)
• 30g Almond powder
• 20g Powdered sugar
• 5g Plain flour
• Meringue (1 egg white + 20g sugar)
• 2g Vanilla extract
• 70g White chocolate
• 25g Warm whipping cream
• 2g Gelatin sheet (or Powdered gelatin)
• White food coloring

ffdesszzq

• 4 Egg yolk
• 30g Sugar
• 25g Cake flour
• 35g Unsalted butter
• 165g Milk
• 1/4ts Vanilla bean paste
• Meringue (4 egg white + 40g sugar)

ffdesszzq

• 2 Egg yolk
• 15g Sugar
• 25ml Vegetable oil
• 40ml Milk
• 47g Cake flour
• Meringue (2 Egg white + 20g Sugar)
• Whipped cream (120g Whipping cream + 12g Sugar)

ffdesszzq

• Orange
• Kiwi
• Strawberry
• 4 White bread
• Whipped cream (300g whipping cream + 30g sugar)

ffdesszzq

• 200g Cream cheese
• 150g Unsweetened plain yogurt
• 50g Sugar
• 1 Egg
• 2g Vanilla extract
• 30g Cornstarch
• Lemon zest
• Fruit jam

ffdesszzq

• Vanilla
• 240g Unsalted butter
• 120g Powdered sugar
• 3g Salt
• 35g Egg yolk
• 5g Vanilla extract
• 280g Cake flour
• 150g Almond powder
• + 40g Cranberry
• 10g Dried strawberry
• 3 Oreos
• Chocolate
• 80g Unsalted butter
• 40g Powdered sugar
• 1g Salt
• 15g Egg yolk
• 2g Vanilla extract
• 80g Cake flour
• 10g Cocoa powder
• 50g Almond powder
• 40g Sliced almond
• Green tea
• 80g Unsalted butter
• 40g Powdered sugar
• 1g Salt
• 15g Egg yolk
• 2g Vanilla extract
• 80g Cake flour
• 10g Green tea powder
• 50g Almond powder
• 40g Chocolate chip

ffdesszzq

• 90g Unsalted butter
• 20g Peanut butter
• 50g Brown sugar
• 1g Salt
• 10g Honey
• 1 Egg
• 2g Vanilla extract
• 140g Cake flour
• 80g Almond flour
• 2g Baking powder

ffdesszzq

• 150g Unsalted butter
• 120g Powdered sugar
• 1g Salt
• 40g Egg
• 2g Vanilla extract
• 270g Cake flour
• 30g Almond Powder
• 1g Baking Powder
• Food coloring (red, green, black)
• 200g Apple
• 70g Sugar
• 5g Lemon juice
• Chocolate chip

ffdesszzq

• 6~7 Potatoes
• 2g Salt
• 15g Sugar
• 10g Parmesan cheese powder
• 10g Garlic powder
• Chili powder
• Parsley
• 20g Unsalted butter
• 20g Olive oil
• 20g Cornstarch
• 250g Mozzarella cheese
• Grana Padano cheese

ffdesszzq

• Canned corn (sweet corn)
• Mayonnaise
• Parsley
• Bread
• Bell pepper
• Olive oil
• Salt
• Tomato sauce
• Mozzarella cheese

ffdesszzq

• 30g Lemon juice
• 37g Water
• 20g Sugar
• 8g Cornstarch
• 7g Unsalted butter
• Lemon zest
• 1/2 Egg yolk
• Sponge cake sheet batter
• Whipped blueberry cream (320g whipping cream + 20g sugar + 90g blueberry puree)
• Lemon
• Blueberry
• Sugar syrup

ffdesszzq

• 150g Cream cheese
• 10g Sugar
• 2 Egg yolks
• 2g Vanilla extract
• 30g Plain yogurt
• 60g Whipping cream
• 40g Cake flour
• 2 Egg whites
• 50g Sugar

ffdesszzq

• 30g Unsalted butter
• 25g Sugar
• 10g Egg
• 1g Vanilla extract
• 65g Cake flour
• 15g Dark chocolate
• 40g Unsalted butter
• 30g Sugar
• 10g Egg
• 55g Cake flour
• 10g Cocoa powder
• 1g Baking powder
• A little baking soda

ffdesszzq

• 120g Dark chocolate
• 95g Unsalted butter
• 50g Sugar
• a pinch of Salt
• 45g Whipping cream
• 2 Egg
• 60g Plain flour
• 2.5g Baking powder
• 10g Cocoa powder
• Pepero stick
• Melted chocolate

ffdesszzq

• 120g Sugar
• 30g Brown sugar
• 85g Water
• 90g Warm milk
• 2g Earl Gray Powder
• 2 Eggs
• 140g Condensed milk
• 5g Vanilla extract
• 190g Whipping cream
• 2 Egg yolks
• 15g Sugar
• 1/8ts Salt
• 2g Vanilla extract
• 35g Milk
• 20g Vegetable oil
• 50g Cake flour
• 1g Baking powder
• 1g Baking soda
• 2g Earl Gray Powder
• Meringue (2 egg whites + 30g sugar)
• Tapioca Pearl

ffdesszzq

• 100g Unsalted butter
• 50g Powdered sugar
• 25g Egg
• 2g Vanilla extract
• 140g Cake flour
• 100g Unsalted butter
• 60g Powdered sugar
• 25g Egg
• 2g Vanilla extract
• 110g Cake flour
• 20g Cocoa powder
• 50g Dark chocolate
• 25g Whipping cream

ffdesszzq

• 130g Sugar
• 25g Water
• 20g Hot water

• 5 Apples
• 40g Sugar
• 1g Salt
• 10g Cornstarch
• 1g Cinnamon powder

ffdesszzq

Coque

• 50g Almond powder
• 40g Powdered sugar
• 40g Egg white
• 40g Sugar
• Brown food coloring

Caramel

• 45g Sugar
• 15g Water
• 140g Warm whipping cream
• 15g Unsalted butter

ffdesszzq

• 150g Unsalted butter
• 120g Powdered sugar
• 1g Salt
• 1 Egg (about 50g)
• 3g Vanilla extract
• 280g Cake flour
• 30g Almond powder
• 1g Baking powder
• 3g Cocoa powder
• 3g Black cocoa powder
• 10g Cake flour
• 25g Powdered sugar
• 5g Egg white
• 3g Lemon juice
• Black food coloring

ffdesszzq

• 200g Cream cheese
• 40g Sugar
• 1 Egg
• 1/4ts Vanilla extract
• 1/2ts Lemon juice
• 40g Dark Chocolate
• 8 Biscuits

ffdesszzq

• 410g Boiled potato
• Onion
• Paprika
• Parsley
• 10g Unsalted butter
• 1/2 tsp Salt
• Pepper
• 1/2 Tbsp Whole grain mustard
• 2 Tbsp Mayonnaise
• 1/2 tsp Lemon juice
• 1 tsp Sugar
• 50g Sweetcorn
• 8 Eggs
• Cheddar and Mozzarella Cheese
• Grana Padano cheese

ffdesszzq

• 50g Unsalted butter
• 40g Powdered sugar
• a pinch of Salt
• 1 Egg yolk
• 1/4ts Vanilla extract
• 100g Cake flour
• 25g Cheese powder

ffdesszzq

• 60g Unsalted butter
• 50g Brown sugar
• 15g Egg
• 30g Starch syrup
• 110g All-purpose flour
• 2g Cinnamon powder
• 1g Ginger powder
• 2g Baking powder
• 2g Baking soda
• 40g Dark brown sugar

ffdesszzq

• 130g Egg
• 30g Sugar
• a pinch of Salt
• 2g Vanilla extract
• 120g Cake flour
• 10g Cocoa powder
• 310g Milk
• 45g Melted unsalted butter

Whipped cream:

• 250g whipping cream
• 25g sugar

ffdesszzq

Caramel

• 120g Sugar
• 65g Water

Flan

• 2 Eggs
• 155g Condensed milk
• 5g Vanilla extract
• 190g Whipping cream
• 90g Milk

Choco chiffon cake

• 1 Egg yolk
• 10g Sugar
• a pinch of Salt
• 2g Vanilla extract
• 20g Milk
• 10g Vegetable oil
• 22g Cake flour
• 5g Cocoa powder
• 1g Baking powder
• 1g Baking soda
• Meringue (1 egg white + 15g sugar)

ffdesszzq

• 100g Unsalted butter
• 90g Brown sugar
• 30g Black sugar
• 1 Egg
• 2g Vanilla extract
• 100g Cake flour
• 100g Plain flour
• 2g Baking powder
• 1g Baking soda
• 1g Salt
• 90g Dark chocolate
• 50g Chocolate chip

ffdesszzq

• 80g Unsalted butter
• 70g Sugar
• 1g Salt
• 2 Eggs
• 160g Cake flour
• 30g Dark cocoa powder
• 4g Baking powder
• 70g Whipping cream
• 70g Chocolate chip

ffdesszzq

• 200g Cake flour
• 20g Cocoa powder
• 20g Sugar
• 1g Salt
• 5g Baking powder
• 80g Cold unsalted butter
• 1 Egg yolk
• 80g Milk
• 80g Chocolate chip

ffdesszzq

• 2 Eggs
• 25g Sugar
• 0.5g Salt
• 90g Cake flour
• 10g Cocoa powder
• 10g Almond flour
• 250g Warm milk
• 2g Vanilla extract
• 35g Melted unsalted butter

• 50g Dark couverture chocolate
• 50g Whipping cream
• 80g Whipped cream (+8g Sugar)

• Marshmallow
• Chocolate chip
• Almond

ffdesszzq

• 3 Eggs
• 2 Egg yolks
• 80g Sugar
• 30g Honey
• 3g Vanilla extract
• 30g Unsalted butter
• 40g Milk
• 100g Cake flour
• 15g Cocoa powder

ffdesszzq

Coque

• 50g Almond powder
• 40g Powdered sugar
• 4g Cocoa Powder
• 2g Black Cocoa Powder
• 40g Egg white
• 40g Sugar

Ganache

• 120g Chocolate
• 80g Whipping cream
• 10g Unsalted butter

ffdesszzq

• 155g Egg
• 100g Sugar
• 10g Honey
• 2g Vanilla extract
• 30g Unsalted butter
• 45g Milk
• 100g Cake flour
• 10g Cocoa powder
• 2 Egg yolks
• 30g Sugar
• a pinch of Salt
• 3g Vanilla extract
• 4g Gelatin sheet
• 200g Mascarpone Cheese
• 150g Whipped cream (whipped up 60%)
• 5 Ladyfinger cookies
• Coffee (75g water + 10g sugar + 3g instant coffee powder)

ffdesszzq

• 22g Unsalted butter
• 25g Water
• 25g Milk
• 1g Salt
• 1g Sugar
• 28g Cake flour
• 50g Egg
• Cocoa powder
• Whipped choco cream (100g whipping cream + 10g sugar + 6g cocoa powder)
• Meringue (1 egg white + 40g sugar + 1/4ts vanilla extract)

ffdesszzq

• 60g Crushed Lotus Cookies
• 25g Melted unsalted butter
• 150g Cream cheese
• 35g Sugar
• 60g Plain Yogurt
• 2g Vanilla extract
• 4g Melted gelatin sheet (or 3g Powdered gelatin)
• 120g Whipped cream (whipped 50~60%)
• 90g Bottled coconut
• 90g Mashed banana
• Yellow food coloring

ffdesszzq

• 70g Cream cheese
• 20g Powdered sugar
• 5g Corn starch
• 5g Lemon juice
• 100g Dark couverture chocolate
• 60g Unsalted butter
• 70g Sugar
• 1g Salt
• 1 Egg
• 3g Vanilla extract
• 20g All-purpose flour
• 10g Cocoa powder

ffdesszzq

• 35g Unsalted butter
• 85g Dark chocolate
• 165g Milk
• 4 Egg yolks
• 20g Cake flour
• 5g Cocoa powder
• 3g Vanilla extract
• Meringue (4 egg whites + 40g sugar)

ffdesszzq

• 35g Unsalted butter
• 25g Sugar
• 35g Cake flour
• 3g Cocoa powder
• 2 Egg yolks
• 35g Sugar
• 12g Cornstarch
• 200g Hot milk
• 2g Vanilla bean paste
• 100g Dark couverture chocolate
• 150g Heavy cream
• 30g Unsalted butter
• 0.5g Salt
• 35g Water
• 35g Milk
• 40g Cake flour
• 5g Cocoa powder
• 75g Eggs
• Melted dark chocolate for coating

ffdesszzq

• 155g Egg
• 90g Sugar
• 10g Honey
• 2g Vanilla extract
• 20g Unsalted butter
• 30g Milk
• 40g Cream cheese
• 90g Cake flour
• 160g Cream cheese
• 40g Sugar
• 2g Vanilla extract
• 1 Egg
• 30g Whipping cream
• 5g Cake flour
• 3g Gelatin sheet
• 150g Cold Mascarpone cheese
• 30g Sugar
• 2g Vanilla extract
• 150g Whipped cream (whipped up 60%)

ffdesszzq

Mango jelly

• 70g Mango puree
• 30g Water
• 3g Gelatin sheet (or Powdered gelatin)

Dragon fruit jelly

• 150g Dragon fruit
• 20g Sugar
• 3g Gelatin sheet (or Powdered gelatin)

Mango Cheesecake

• 200g Cream cheese
• 25g Sugar
• 35g Sour Cream
• 2g Vanilla extract
• 5g Lemon juice
• 60g Mango puree
• 4g Gelatin sheet (or 3g Powdered gelatin)
• 120g Whipped cream (whipped 50%)
• 1 Sponge cake sheet

ffdesszzq

• 155g Egg
• 110g Sugar
• 10g Honey
• 2g Vanilla extract
• 28g Unsalted butter
• 45g Milk
• 100g Cake flour
• Red food coloring
• 3 Figs
• 50g Sugar
• Whipped cream (250g whipping cream + 25g sugar)
• Decorative whipped cream (50g whipping cream + 5g sugar)

ffdesszzq

• 100g Unsalted butter
• 85g Egg white (about 3 eggs)
• 75g Sugar
• 0.5g Salt
• 12g Honey
• 35g Almond flour
• 40g All-purpose flour

ffdesszzq

• 155g Egg
• 110g Sugar
• 11g Corn syrup
• 3g Vanilla extract
• 94g Cake flour
• 11g Cocoa powder
• 28g Melted unsalted butter
• 45g Milk
• 200g Unsalted butter
• 265g Powdered sugar
• 25g Whipping cream
• 7g Vanilla extract
• Red food coloring

ffdesszzq

• Green Grape
• Blueberry
• Tangerine
• Strawberry
• 150g Water
• 300g Sugar
• 50g Corn syrup

ffdesszzq

• 140g Garlic
• 190g Olive oil
• Crushed red pepper
• Parsley (or your favorite herb)

• Baguette
• Sun-dried tomato
• Parmesan cheese powder
• Pepper

ffdesszzq

• 2 Egg whites
• 100g Sugar
• 3g Vanilla extract
• Dusting Pearl Powder (Silver, Jade, Purple)

ffdesszzq

• Grape mousse
• 35g Plain Yogurt
• 10g Sugar
• 1/2ts Vanilla extract
• 20g Grape puree
• 1g Leaf gelatine
• 25g Whipped cream

Grape jelly

• 66g Grape Jelly
• 30g Water

Dacquoise

• Meringue (65g egg white + 20g sugar)
• 52g Almond Powder
• 35g Powdered sugar
• 12g Cake flour
• Whipped cream (100g whipping cream + 20g grape puree)

ffdesszzq

• 135g Butter
• 75g Sugar
• 3 Egg yolk
• 135g Cake flour
• 7g Baking powder
• 3g Earl Gray Powder
• Meringue (3 egg white + 30g sugar)
• Whipped cream (120g whipping cream + 12g sugar)
• Grapefruit

ffdesszzq

• 35g Crushed Lotus Cookies
• 15g Melted unsalted butter
• 25g White chocolate
• 25g Hot milk
• 1g Gelatin sheet (or Powdered gelatin)
• Vanilla bean paste
• 40g Whipped cream (whipped 50%)
• 30g Egg yolk
• 15g Sugar
• 60g Hot milk
• 15g White chocolate
• 4g Gelatin sheet (or 3g Powdered gelatin)
• 3g Green tea powder
• 135g Whipped cream (whipped 50%)
• 10g Hot whipping cream
• 2g Green tea powder
• 30g White chocolate
• 7g Corn syrup
• 1g Gelatin sheet (or Powdered gelatin)

ffdesszzq

• 30g Crushed Lotus Cookies
• 15g Melted unsalted butter
• 1 Egg yolk
• 35g Sugar
• 5g Corn starch
• 2g Vanilla extract
• 120g Warm milk
• 3g Green tea powder
• 15g Warm water
• 5g Gelatin sheet (or 4g Powdered gelatin)
• 120g Whipped cream (whipped 50~60%)
• Raspberry jam
• 30g White chocolate
• 20g Whipping cream
• 3g Green tea powder
• 1g Gelatin sheet (or Powdered gelatin)

ffdesszzq

• 6 slices of Bread
• Strawberry jam
• 8 sliced Cheese
• 8 sliced Ham
• 3 Eggs
• Bread crumb
• Cooking oil, Butter

ffdesszzq

• 1 Egg
• 30g Sugar
• 1g Salt
• 100g Milk
• 2g Vanilla extract
• 100g Cake flour
• 2g Baking powder
• 15g Melted unsalted butter

• 3 Eggs
• Salt and Pepper
• Green onion
• 3 sliced Ham
• 6 sliced Cheese

ffdesszzq

• 1 Egg yolk
• 25g Melted unsalted butter
• 3g Vanilla extract
• 240g Milk
• 100g Plain flour
• 20g Corn starch
• 3g Baking powder
• 1g Baking soda
• 1/8ts Salt
• 1/8ts Cinnamon Powder
• Meringue (1 egg white + 30g sugar)

ffdesszzq

• 85g Cream cheese
• 30g Unsalted butter
• 65g Milk
• 3 Egg yolks
• 35g Cake flour
• 10g Corn starch
• 2g Vanilla extract
• 3 Egg whites
• 55g Sugar

ffdesszzq

• Meringue (3 egg white + 60g sugar)
• 3 Egg yolk
• 1/4ts Vanilla extract
• 83g Cake flour
• 1/4ts + 1/8ts Baking powder
• 30g Melted unsalted butter
• 34g Milk
• 60g Chocolate
• 50g Whipping cream
• 8g Unsalted butter
• Raspberry jam
• Coconut powder

ffdesszzq

Lemon curd

• 150g Water
• 120g Lemon juice
• 90g Sugar
• 35g Corn starch
• 30g Unsalted butter
• 35g Egg yolk

Lemon cake sheet

• 170g Warm milk + 8g Lemon juice
• 75g Unsalted butter
• 100g Sugar
• 75g Egg
• 1/2ts Vanilla extract
• 190g Cake flour
• 1g Salt
• 4g Baking soda + 8g Lemon juice
• Lemon zest
• Whipped cream (100g whipping cream + 10g sugar)

ffdesszzq

Coque

• 50g Almond powder
• 40g Powdered sugar
• 40g Egg white
• 40g Sugar
• Food coloring (Yellow, White)

Lemon buttercream

• 20g Egg yolk
• 20g Sugar
• 10g Corn starch
• 30g Lemon juice
• 70g Hot milk
• 80g Unsalted butter
• 30g Powdered sugar
• Melted white chocolate

ffdesszzq

• 15cm Choco sponge cake sheet
• 140g Cream cheese
• 20g Sugar
• 1 Egg
• 40g Whipping cream
• 50g Melted dark chocolate
• 4g Cake flour
• 60g Mascarpone Cheese
• 20g Sugar
• 25ml Water
• 1 Egg yolk
• 4g Leaf gelatine
• 140g Whipped cream

ffdesszzq

• 140g Egg
• 85g Sugar
• 10g Honey
• 2g Vanilla extract
• 25g Unsalted butter
• 40g Milk
• 1g Instant coffee powder
• 90g Cake flour
• 30g Crushed Lotus Cookies

Whipped cream:

• 300g whipping cream
• 20g sugar

• 30g Crushed Lotus Cookies
• Sugar syrup

ffdesszzq

• 350g ground mango
• 60g Sugar
• 8g Lemon juice
• 5g Gelatin sheet
• 270g Mango puree
• 90g Whipped cream (whipped 60%)
• 250g Warm coconut milk
• 15g Sugar
• 5g Gelatin sheet
• 80g Mango puree
• 40g Sugar
• 80g Corn syrup
• 6g Gelatin sheet
• 56g Whipping cream
• 80g Melted white chocolate
• 1 Sponge cake sheet

ffdesszzq

• 250g Bread flour
• 40g Sugar
• 4g Dry yeast
• 3g Salt
• 1 Egg
• 110g Warm milk
• 30g Melted unsalted butter
• 50g Unsalted butter
• 70g Sugar
• 1 Egg
• 2g Vanilla extract
• 140g Cake flour
• 0.5g Baking powder

ffdesszzq

• 4 Eggs
• 100g Sugar
• 15g Honey
• 5g Vanilla extract
• 35g Unsalted butter
• 55g Milk
• 120g Cake flour
• Melon
• Whipped cream (270g whipping cream + 27g sugar)
• Whipped cream (100g whipping cream + 10g sugar + green food coloring)
• Decorative whipped cream (40g whipping cream + 4g sugar)

ffdesszzq

• 80g Crushed Digestive cookie
• 40g Melted unsalted butter
• 380g Cream cheese
• 35g Unsalted butter
• 115g Sugar
• 75g Plain yogurt
• 80g Egg
• 10g Egg yolk
• 1/2ts Vanilla extract
• 5g Lemon juice
• Meringue (2 egg white + 80g sugar + 1/2ts vanilla extract)

ffdesszzq

• 80g Almond flour
• 75g Powdered sugar
• 60g Egg white
• 55g Sugar
• Blue food coloring
• 80g Milk
• 50g Heavy cream
• 5g Cornstarch
• 20g Sugar
• 100g Unsalted butter
• 30g Powdered sugar
• 30g Heavy cream
• 30g Condensed milk
• 5g Vanilla extract

ffdesszzq

• 60g Butter
• 40g Sugar powder
• 1 Egg yolk
• 1/4ts Vanilla extract
• 75g Cake flour
• 5g Cocoa powder
• 20g Almond Powder
• White, dark chocolate
• Mixed Peel (Dried Fruit)

ffdesszzq

• 4 Eggs
• 50g Sugar
• 1g Salt
• 3g Vanilla extract
• 200g Cake flour
• 500g Milk
• 70g Melted unsalted butter
• 90g Heavy cream
• 20g Sugar
• 110g Cream cheese
• 80g Heavy cream
• 20g Sugar
• 100g Cream cheese
• 4g Strawberry powder
• 80g Heavy cream
• 20g Sugar
• 100g Cream cheese
• 10g Cocoa powder

ffdesszzq

• 250g Bread flour
• 30g Sugar
• 3g Salt
• 4g Dry yeast
• 1 Egg
• 180g Warm milk
• 20g Melted unsalted butter

• 70g Powdered sugar
• 20g Milk

ffdesszzq

• 200g Bread flour
• 20g Sugar
• 2g Salt
• 3g Dry yeast
• 120g Milk
• 30g Unsalted butter
• 200g Mozzarella cheese

ffdesszzq

• 250g Cream cheese
• 65g Sugar
• 50g Plain yogurt
• 4g Vanilla extract
• 5g Lemon juice
• 5g Gelatin
• 150g Whipped heavy cream (whipped up 50%)
• Green grape
• 85g Crushed digestive cookies
• 40g Melted unsalted butter
• 250g Water
• 40g Sugar
• 8g Lemon juice
• 12g Gelatin

ffdesszzq

• 60g Warm water
• 20g Honey
• 2g Gelatin sheet
• 70g Crushed digestive cookie
• 35g Melted unsalted butter
• 1 Egg yolk
• 25g Water
• 35g Sugar
• 20g Honey
• 150g Mascarpone cheese
• 6g Gelatin sheet
• 5g Lemon juice
• 300g Whipped cream (whipped up 60%)

ffdesszzq

• 50g Crushed digestive cookies
• 25g Melted unsalted butter
• 75g Dark chocolate
• 55g Heavy cream
• 2g Gelatin
• 75g Whipped heavy cream (whipped up 50%)
• 90g Cream cheese
• 25g Honey
• 2g Melted gelatin
• 50g Whipped heavy cream (whipped up 50%)
• Yellow food coloring

ffdesszzq

• 50g crushed Oreo (without cream)
• 15g Melted unsalted butter
• 150g Cream cheese
• 40g Sugar
• 25g Plain Yogurt
• 2g Vanilla extract
• 2g Gelatin sheet (or Powdered gelatin)
• 100g Whipped cream (whipped 50%)
• 25g Cocoa Powder
• 70g Warm whipping cream

ffdesszzq

• 150g Raspberry
• 50g Sugar
• 5ml Lemon juice
• 90g Digestive cookies
• 45g Melted unsalted butter
• 6g Gelatin sheet
• 300g Cream cheese
• 55g Sugar
• 2g Vanilla extract
• 5g Lemon juice
• 180g Whipped cream (whipped up 50%)

ffdesszzq

• 80g Whole wheat biscuits
• 5g Cocoa powder
• 40g Melted unsalted butter

• 8g Gelatin
• 40g Water
• 450g Cream cheese
• 50g Sugar
• 4g Vanilla bean paste
• 100g White couverture chocolate
• 250g Whipping cream

• 70g Milk couverture chocolate
• 70g Dark couverture chocolate
• Ganache (20g Dark chocolate + 20g Whipping cream)

ffdesszzq

• 90g Crushed lotus cookies
• 40g Melted unsalted butter
• 3 Egg yolks
• 15g Sugar
• 2g Vanilla extract
• 135g Whipping cream
• 200g Dark chocolate
• 135g Whipped cream_whipped up 50% (+30g powdered sugar)
• 50g Dark chocolate
• 50g Whipping cream

ffdesszzq

• 450g Milk
• 150g Whipping cream
• 50g Sugar
• 1/8ts Vanilla bean paste
• 2g Agar powder
• 100g Sugar
• 50g Water
• 50g Warm whipping cream

ffdesszzq

• Meringue (3 egg white + 80g sugar)
• 3 Egg yolk
• 2g Vanilla extract
• 13g Honey
• 135g Plain flour
• 7g Baking powder
• 95g Milk
• 40g Melted butter

ffdesszzq

• 150g Dark chocolate
• 40g Unsalted butter
• 1 Egg
• 55g Brown sugar
• 1g Salt
• 50g Nutella
• 3g Vanilla extract
• 60g Plain flour
• 2g Baking powder
• 1g Baking soda
• 75g Unsalted butter
• 55g Sugar
• 1g Salt
• 25g Egg
• 2g Vanilla extract
• 150g Cake flour

ffdesszzq

• 155g Egg
• 90g Sugar
• 10g Honey
• 2g Vanilla extract
• 30g Unsalted butter
• 45g Milk
• 100g Cake flour
• 20g Warm milk
• 10g Cocoa powder
• 70g Nutella

ffdesszzq

• 85g Cold water
• 5g Sugar
• 3g Salt
• 200g All-purpose flour
• 45g Cold unsalted butter
• 100g Unsalted butter (for filling)

• 10g Pistachio
• 60g Nutella

ffdesszzq

• 2 Egg whites
• 60g Sugar
• 2 Egg yolks
• 2g Vanilla extract
• 55g Cake flour
• 15g Dark cocoa powder
• 25g Melted unsalted butter
• 30g Milk
• 200g Whipping cream
• 50g Sugar
• 400g Cream cheese
• 50g Oreo powder
• Oreo

ffdesszzq

• 2 Egg yolks
• 30g Sugar
• a pinch of Salt
• 1/4ts Vanilla bean paste
• 3g Gelatin sheet (or Powdered gelatin)
• 150g Cream cheese
• 150g Whipped cream (whipped 50%)
• Oreo (without cream)
• 100g Water + 15g Sugar + 4g Instant coffee powder

Whipped cream:

• 150g whipping cream
• 15g sugar

ffdesszzq

• 2 Egg whites
• 110g Sugar
• 1/2ts Vanilla extract, Lemon juice
• Food coloring

ffdesszzq

• Canned white peaches
• 150g Cream cheese
• 40g Sugar
• 2g Vanilla extract
• 1 Egg
• 30g Whipping cream
• 5g Cake flour
• 100g Mascarpone cheese
• 20g Sugar
• 2g Vanilla extract
• 2g Gelatin sheet
• 80g Whipped cream (whipped up 50%)
• 100g White peaches
• 4g Dried strawberries
• Chocolate sponge cake sheet

ffdesszzq

• 2 Egg yolks
• 5g Sugar
• 2g Vanilla extract
• 30g Milk
• 20g Vegetable oil
• 37g Cake flour

Meringue:

• 2 egg whites
• 35g sugar
• 2g corn starch

• Red, white food coloring a little
• Peach

Whipped cream:

• 150g whipping cream
• 15g sugar

Decorative whipped cream:

• 70g whipping cream
• 7g sugar

• Chopped pistachio

ffdesszzq

• 167g Warm milk + 8g Lemon juice
• 75g Unsalted butter
• 100g Sugar
• 75g Egg
• 1/2ts Vanilla extract
• 190g Cake flour
• 2g Red rice flour
• 1g Salt
• 4g Baking soda + 8g Lemon juice
• 400g Cold cream cheese
• 300g Whipped cream
• 120g Raspberry jam
• Sugar syrup
• Melted white chocolate
• Ritter sport chocolate
• Peach flavored jelly
• Sprinkle

ffdesszzq

• 150g Cake flour
• 15g Sugar
• a pinch of Salt
• 5g Baking powder
• 50g Cold unsalted butter
• 40g Egg
• 25g Milk

ffdesszzq

• 195g Cake flour
• 135g Cold unsalted butter
• 45g Cold water
• 5g Sugar
• 1g Salt
• 3 Egg yolks
• 70g Sugar
• 10g Corn starch
• 200g Whipping cream
• 100g Milk
• 1/8ts Vanilla bean paste

ffdesszzq

• 300g Unsalted butter
• 300g Sugar
• 3g Salt
• 6 Eggs
• 10g Vanilla extract
• 300g Cake flour
• 6g Baking powder
• 80g Milk

ffdesszzq

• 115g Warm milk
• 5g Lemon juice
• 50g Unsalted butter
• 80g Sugar
• 1g Salt
• 1 Egg
• 3g Vanilla extract
• 135g Cake flour
• 5g Cocoa powder
• Red food coloring
• 5g Lemon juice
• 3g Baking soda
• 65g Unsalted butter
• 55g Powdered sugar
• 135g Cream cheese

ffdesszzq

• 300g Water
• 8g Agar powder
• 450g Sugar
• 10g Rose syrup
• Red food coloring

ffdesszzq

• 2 Egg yolks
• 10g Sugar
• 2g Vanilla extract
• Meringue (2 egg whites + 40g sugar)
• 50g Cake flour
• 5g Gelatin sheet
• 150g Mascarpone cheese
• 60g Sugar
• 85g Plain Yogurt
• 4g Vanilla extract
• 210g Whipped cream (whipped up 60%)
• Strawberry
• 120g Water + 25g Sugar + 3g Gelatin sheet

ffdesszzq

• 90g Strawberry jam
• 50g Warm milk
• 2g Gelatin sheet (or Powdered gelatin)
• 150g Cream cheese
• 40g Sugar
• 25g Plain Yogurt
• 2g Vanilla extract
• 5g Lemon juice
• 3g Gelatin sheet (or Powdered gelatin)
• 90g Whipped cream (whipped up 50%)
• Sponge cake sheet

ffdesszzq

• 3 Egg yolks
• 40g Sugar
• 3g Vanilla extract
• 25g Melted unsalted butter
• 45g Milk
• 10g Cocoa powder
• 3 Egg whites
• 60g Sugar
• 100g Cake flour
• 35g Dark chocolate
• 15g Milk
• 80g Whipped cream (whipped up 60%)
• 80g Whipped cream (+8g sugar)

ffdesszzq

• 155g Egg
• 100g Sugar
• 2g Vanilla extract
• 10g Honey
• 30g Unsalted butter
• 45g Milk
• 90g Cake flour
• 15g Cocoa powder
• 100g Whipped cream_whipped up 50% (+10g sugar)
• 10g Cocoa powder
• 4 Strawberries
• Sugar syrup
• 80g Whipped cream (+8g sugar)
• Whipped chocolate cream (150g whipping cream + 20g sugar + 15g cocoa powder)

ffdesszzq

• 190g Egg
• 120g Sugar
• 13g Honey
• 3g Vanilla extract
• 55g Unsalted butter
• 35g Milk
• 110g Cake flour
• 15g Cocoa powder
• 350g Whipping cream
• 70g Condensed milk
• Strawberry

ffdesszzq

• 75g Egg
• 40g Sugar
• 0.5g Salt
• 50g Condensed milk
• 3g Vanilla extract
• 55g Cake flour
• 25g Almond powder
• 3g Baking powder
• 75g Melted unsalted butter
• 3g Dried strawberry
• 100g Strawberry white chocolate
• 70g White chocolate
• Red food coloring

ffdesszzq

• 90g Cold water
• 3g Salt
• 5g Sugar
• 100g All-purpose flour
• 100g Bread flour
• 40g Cold unsalted butter
• 80g Unsalted butter (for filling)

• 1 Egg yolk
• 20g Sugar
• 2g Vanilla bean paste
• 6g Cornstarch
• 100g Warm milk
• 5g Unsalted butter

• 8 Strawberries
• 50g Cold whipping cream
• 5g Sugar

ffdesszzq

• 90g Unsalted butter
• 50g Sugar
• 2 Egg yolk
• 2g Vanilla extract
• 84g Cake flour
• 6g Matcha powder
• 5g Baking powder
• Meringue (2 egg white + 20g sugar)
• Strawberry
• Whipped cream (70g whipping cream + 7g sugar)
• Decorative whipped cream_whipped 50% (50g whipping cream + 5g sugar)

ffdesszzq

• 250g Cake flour
• 8g Baking powder
• 15g Sugar
• 3g Salt
• 80g Cold unsalted butter
• 80g Cold milk

• 40g Unsalted butter
• 40g Sugar

ffdesszzq

• 90g Unsalted butter
• 15g Powdered sugar
• a pinch of Salt
• 18g Egg yolk
• 2g Vanilla extract
• 115g Plain flour
• 10g Almond powder
• 15g Corn starch
• 300g Pineapple
• 35g Sugar
• a pinch of Salt
• 35g Honey

ffdesszzq

• 150g Unsalted butter
• 75g Cream cheese
• 100g Sugar
• a pinch of Salt
• 150g Egg
• 1/2ts Vanilla extract
• 1ts Coffee Essence
• 165g Plain flour
• 8g Cocoa powder
• 4g Baking powder
• Whipped cream (75g whipping cream + 15g sugar)
• 100g Cold cream cheese

ffdesszzq

• 110g Unsalted butter
• 50g Brown sugar
• 1 Egg
• 120g Plain flour
• 2g Baking powder
• 1g Baking soda
• 1g Salt
• 45g Cheddar cheese
• 45g Cream cheese
• 100g Mozzarella cheese

ffdesszzq

• 170g Drink
• 4g Agar powder
• 230g Sugar

ffdesszzq

• 3 Egg yolks
• 30g Sugar
• a pinch of Salt
• 2g Vanilla extract
• 50g Milk
• 25g Vegetable oil
• 50g Cake flour
• 15g Cocoa powder
• 2g Baking powder
• 1g Baking soda

Meringue:

• 3 egg whites
• 50g sugar

Whipped cream:

• 120g whipping cream
• 12g sugar

Whipped choco cream:

• 120g whipping cream
• 12g sugar
• 10g cocoa powder

ffdesszzq

• 1/8 Onion
• 310g Sweet canned corn
• 100g Mozzarella cheese
• 1 Tbsp Sugar
• 3 Tbsp Mayonnaise
• Parsley
• Butter
• 6 slices of Bread

ffdesszzq

Mango puree

• 250g Mango
• 50g Sugar
• 5g Lemon juice

Chocolate mousse

• 50g Dark chocolate
• 15g Whipping cream
• 1g Gelatin sheet (or Powdered gelatin)
• 50g Whipped cream (whipped 50%)

Mango mousse

• 80g Warm mango puree
• 2g Gelatin sheet (or Powdered gelatin)
• 30g Whipped cream (whipped 50%)

Crust

• 80g Crushed Lotus Cookies
• 25g Melted unsalted butter

Mango Cheesecake

• 150g Cream cheese
• 15g Powdered sugar
• 30g Plain Yogurt
• 2g Vanilla extract
• 120g Mango puree
• 4g Gelatin sheet (or 3g Powdered gelatin)
• 150g Whipped cream (whipped 50%)

Decoration

• 30g Warm mango puree
• 30g Warm water
• 2g Gelatin sheet (or Powdered gelatin)
• 60g Mango

ffdesszzq

• 120g Egg white (about four medium eggs)
• 100g Sugar
• 80g Egg yolk (about five medium eggs)
• 80g Plain flour
• 20g Vegetable oil
• 16g Milk
• 5g Vanilla extract
• a pinch of Salt

ffdesszzq

• 150g Unsalted butter
• 100g Sugar
• 35g Egg
• 3g Vanilla extract
• 240g Cake flour
• 60g Almond flour
• 1g Cocoa powder
• 4g Cocoa powder
• 4g Dark cocoa powder
• Chocolate for coating

ffdesszzq

• 70g Unsalted butter
• 120g Cream cheese
• 155g Sugar
• 165g Egg
• 5g Vanilla extract
• 50g Milk
• 120g All-purpose flour
• 25g Cocoa powder
• 6g Baking powder

• 130g Almond
• 150g Cream cheese
• 45g Almond

• 200g Chocolate for coating
• 40g Vegetable oil

ffdesszzq

• 1 Apple
• 30g Sugar
• Cinnamon powder
• 5g Lemon juice
• 50g Almond powder
• 30g Cake flour
• 30g Sugar
• 30g Unsalted butter
• 40g Crushed Digestive cookie
• 15g Melted unsalted butter
• 100g Cream cheese
• 50g Plain Yogurt
• 5g Lemon juice
• 25g Powdered sugar
• 1 Egg
• 8g Cornstarch
• 100g Whipping cream

ffdesszzq

• 1 Apple
• 40g Sugar
• 2g Cornstarch
• 5g Lemon juice
• 50g Almond powder
• 40g Powdered sugar
• 2g Cocoa powder
• 40g Egg white
• 40g Sugar
• 25g Unsalted butter
• 20g Powdered sugar
• 35g Cream cheese
• 1/8ts Vanilla bean paste

ffdesszzq

Tart sheet

• 120 Plain flour
• 15g Almond powder
• 7g Cocoa Powder
• a pinch of Salt
• 65g Cold unsalted butter
• 2 Egg yolks

Filling

• 200g Cream cheese
• 25g Sugar
• a pinch of Salt
• 30g Unsalted butter
• 70g Whipping cream
• 20g Milk
• 40g Dark Chocolate
• 10g Corn starch
• 5g Cocoa powder
• 30g Lemon juice
• 1 Egg
• Meringue (1 egg white + 40g sugar + 1/4ts vanilla extract)

ffdesszzq

• 350g Boiled potatoes
• 15g Sugar
• 2g Salt
• 30g Unsalted butter
• Pepper
• 20g Whipping cream

• Parmesan cheese powder
• Chili powder
• Parsley

ffdesszzq

• 90g Unsalted butter
• 50g Sugar
• 2 Egg yolk
• 1/4ts Vanilla extract
• 85g Cake flour
• 5g Cocoa powder
• 5g Baking powder
• Meringue (2 egg white + 20g sugar)
• 2 Bananas
• Ganache (100g dark chocolate + 50g whipping cream)
• Whipped cream – White (50g whipping cream + 5g sugar), choco (50g whipping cream + 5g sugar + 3g cocoa powder)

ffdesszzq

• 300g Cream cheese
• 80g Sugar
• 5g Corn starch
• 2 Eggs
• 5g Vanilla extract
• 5g Lemon juice
• 160g Heavy cream

ffdesszzq

• 100g Cake flour
• 15g Almond powder
• a pinch of Salt
• 65g Cold unsalted butter
• 15g Cold water
• 150g Blueberry
• 30g Sugar
• 9g Cornstarch
• 5g Lemon juice
• 70g Cream cheese
• 10g Plain Yogurt
• 1g Lemon juice
• 20g Blueberry puree
• 40g Whipped cream (whipped 50~60%)
• 1g Melted gelatin sheet (or powdered gelatin)

Meringue:

• 1 egg white
• 40g sugar
• 1/4ts vanilla extract

ffdesszzq

• 155g Egg
• 90g Sugar
• 10g Honey
• 2g Vanilla extract
• 30g Unsalted butter
• 45g Milk
• 100g Cake flour
• 200g Mango
• 40g Sugar
• 5g Lemon juice
• 300g Unsalted butter
• 250g Powdered sugar
• 80g Whipping cream
• 5g Vanilla extract
• 7g Black Cocoa Powder
• Food coloring (yellow, orange)
• Mango

ffdesszzq

• 120g Sugar
• 40g Water
• 20g Hot water

• 400g Milk
• 150g Whipping cream
• 5 Eggs
• 70g Sugar
• 7g Vanilla extract

ffdesszzq

• 75g Sugar
• 45g Water
• 2 Eggs
• 100g Condensed milk
• 150g Milk
• 70g Whipping cream
• 3g Vanilla extract

ffdesszzq

• 2 Egg yolks
• 35g Sugar
• 2g Vanilla extract
• 35g Vegetable oil
• 65g Milk
• 85g Cake flour
• 2g Baking powder
• 12g Cocoa powder
• Meringue (2 egg whites + 35g sugar)
• 150g Cream cheese
• 20g Sugar
• 30g Egg
• 2g Vanilla extract
• 6g Cornstarch

ffdesszzq

• 200g Plain flour
• 80g Powdered sugar
• 30g Almond powder
• 1g Salt
• 100g Cold unsalted butter
• 40g Egg
• 200g Cream cheese
• 35g Sugar
• 70g Plain Yogurt
• 2 Egg yolks
• 5g Lemon juice
• 2g Vanilla extract
• 25g Cake flour
• 40g Melted unsalted butter
• 2 Egg whites
• 50g Sugar
• Apricot jam
• Whipped cream
• Grapes, blueberries

ffdesszzq

• 3 Egg yolks
• 35g Sugar
• 2g Vanilla extract
• 1/8ts Red rice flour
• 50g Milk
• 25g Vegetable oil
• a pinch of Salt
• 15g Cherry blossom syrup
• 75g Cake flour
• 2g Baking powder
• 1g Baking soda

Meringue:

• 3 egg whites
• 40g sugar

Whipped cream:

• 250g whipping cream
• 25g sugar
• red food coloring a little

• Strawberry
• Cherry Blossom

ffdesszzq

Cake sheet

• 2 Egg yolks
• 10g Sugar
• 2g Vanilla extract
• 30g Milk
• 15g Vegetable oil
• 30g Cake flour
• 1g Baking powder
• Meringue (2 egg whites + 30g sugar + 2g corn starch)
• (x2)

White chocolate cream

• 200g Whipped cream_whipped 50% (+10g sugar)
• 55g Melted white chocolate
• Chopped cherries

For decoration

• Whipped pink cream (120g whipping cream + 12g sugar + red food coloring a little)
• Decorative whipped cream (50g whipping cream + 5g sugar)
• Cherry

ffdesszzq

• 3 Egg white
• 120g Powdered sugar
• 1/4ts Vanilla extract
• 40g Almond powder
• 10g Corn starch
• 100g Melted chocolate
• Whipped cream (100g whipping cream + 10g sugar)
• 1 Banana

ffdesszzq

• 155g Egg
• 90g Sugar
• 10g Honey
• 2g Vanilla extract
• 30g Unsalted butter
• 45g Milk
• 90g Cake flour
• 15g Cocoa powder
• 3 Egg yolks
• 40g Sugar
• 20g Corn starch
• 300g Hot milk
• 70g Dark chocolate
• 150g Glutinous rice flour
• 10g Cocoa powder
• 90g Sugar
• 1g Salt
• 225g Hot water

ffdesszzq

• 68g Unsalted butter
• 75g Water
• 75g Milk
• a pinch of Salt
• 82g Cake flour
• 8g Cocoa powder
• 138g Egg
• Whipped cream (350g whipping cream + 35g sugar)
• Whipped choco cream (200g whipping cream + 20g sugar + 10g cocoa powder)

ffdesszzq

• 15g Gelatin sheet
• 200g Sugar
• 80g Water
• 150g Corn syrup
• 3g Vanilla extract
• 70g Melted chocolate
• 50g Chocolate chip

ffdesszzq

• 90g Crushed Digestive cookie
• 3g Cocoa powder
• 40g Melted unsalted butter
• 3 Egg yolks
• 15g Sugar
• a pinch of Salt
• 200g Ricotta cheese
• 135g Melted chocolate
• 25g Corn starch
• Meringue (3 egg whites + 40g sugar + 2g vanilla extract)
• 25g Chocolate chip

ffdesszzq

• 75g Unsalted butter
• 100g Sugar
• 75g Egg
• 1/2ts Vanilla extract
• 175g Cake flour
• 13g Red rice flour
• 4g Cocoa Powder
• 1g Salt
• Buttermilk (167g warm milk + 8g lemon juice)
• 4g Baking soda + 8g lemon juice
• 400g Cold cream cheese
• Whipped cream (300g whipping cream + 60g sugar)
• Ganache (50g dark chocolate + 25g whipping cream + 0.5g leaf gelatine)
• Gingerbread cookies
• Sugar syrup
• Rosemary

ffdesszzq

• 2 Egg white
• 100g Sugar
• 1/2ts Vanilla extract
• Food coloring (green)
• Ganache (100g dark chocolate + 50g whipping cream)
• Sprinkle

ffdesszzq

• 4 Egg
• 50g Sugar
• a pinch of Salt
• 200g Cake flour
• 500g Milk
• 70g Melted unsalted butter
• 3g Coffee essence
• 30g Melted dark chocolate
• Whipped choco cream (150g Whipping cream + 15g sugar + 10g cocoa powder)
• Whipped coffee cream (250g Whipping cream + 25g sugar + 5g coffee essence)

ffdesszzq

• 15g Unsalted butter
• 10g Milk
• 50g Condensed milk
• 3 Egg whites
• 50g Sugar
• 3 Egg yolks
• 5g Vanilla extract
• 60g Plain flour
• Whipped condensed milk cream (75g whipping cream + 15g condensed milk)

ffdesszzq

• 160g Cream cheese
• 4 Egg yolks
• 1 Egg
• 60g Condensed milk
• 45g Hot vegetable oil
• 65g Plain flour
• Meringue (4 egg whites + 70g sugar + 5g lemon juice)
• 3g Vanilla extract

ffdesszzq

• 60g Cream cheese
• 40g Milk
• 3 Egg yolks
• 3g Vanilla extract
• 30g Vegetable oil
• 65g Cake flour
• 1g Baking powder
• 3 Egg whites
• 3g Lemon juice
• 65g Sugar
• 20g Grana padano cheese

ffdesszzq

• 100g Warm milk
• 100g Cream cheese
• 40g Egg yolk
• 20g Sugar
• a pinch of Salt
• 40g Vegetable oil
• 2g Vanilla extract
• 82g Cake flour
• 1g Baking powder
• 1g Baking soda
• Meringue (140g egg white + 40g sugar)
• 200g Cold cream cheese
• 150g Whipped cream_whipped up 60% (+30g sugar)

ffdesszzq

• 80g Cream cheese
• 100g Glutinous rice flour
• 7g Cocoa powder
• 60g Sugar
• 0.5g Salt
• 150g Hot water
• 35g Milk
• 15g Vegetable oil
• 2g Vanilla extract
• 30g Cake flour
• 7g Cocoa powder
• 135g Egg whites
• 45g Sugar
• 60g Dark chocolate
• 30g Whipping cream

ffdesszzq

• 35g Unsalted butter
• 25g Sugar
• 35g Cake flour
• 30g Unsalted butter
• 33g Water
• 33g Milk
• a pinch of Salt
• 40g Cake flour
• 75g Egg
• 300g Cold cream cheese
• 1/4ts Vanilla bean paste
• Whipped cream (170g whipping cream + 35g sugar)

ffdesszzq

• 2 Egg yolks
• 35g Sugar
• 12g Corn starch
• 1/8ts Vanilla bean paste
• 200g Hot milk
• 30g Unsalted butter
• 0.5g Salt
• 33g Water
• 33g Milk
• 40g Cake flour
• 70~75g Egg
• Melted chocolate
• Sprinkle

ffdesszzq

• 3 Egg yolks
• 55g Sugar
• 20g Corn starch
• 300g Hot milk
• 5g Vanilla extract
• 60g Unsalted butter
• 1g Salt
• 65g Milk
• 65g Water
• 80g Cake flour
• 3 Eggs (about 140-150g)
• 70g Unsalted butter
• 20g Sugar
• 150g Whipped heavy cream (whipped up 50%)

ffdesszzq

• 35g Unsalted butter
• 25g Sugar
• 35g Cake flour
• 4 Egg yolks
• 70g Sugar
• 25g Corn starch
• 400g Hot milk
• 1/4ts Vanilla bean paste
• 30g Unsalted butter
• a pinch of Salt
• 33g Water
• 33g Milk
• 40g Cake flour
• 75~85g Egg

ffdesszzq

Madeleine

• 75g Egg
• 20g Sugar
• a pinch of Salt
• 3g Vanilla extract
• 15g Honey
• 50g Cake flour
• 15g Almond powder
• 2g Baking powder
• 75g Melted Butter
• 1ts Lemon juice

cream

• 1/4ts Vanilla bean paste
• 70g (60℃) Hot whipping cream
• 35g (60℃) Hot milk
• 1 Egg yolk
• 10g Sugar
• 6g Cornstarch
• Corn syrup
• Sugar

ffdesszzq

• 20g Almond powder
• 20g Cake flour
• 15g Sugar
• 15g Unsalted butter
• 90g Unsalted butter
• 70g Sugar
• 1g Salt
• 60g Cream cheese
• 90g Egg
• 3g Vanilla extract
• 80g Cake flour
• 25g Cocoa powder
• 3g Baking powder

ffdesszzq

• 2 Egg yolks
• 35g Sugar
• 12g Cornstarch
• 200g Hot milk
• 1/8ts Vanilla bean paste
• 10g Cold unsalted butter
• 10g Sugar
• 15g Cake flour
• 15g Almond powder
• 30g Unsalted butter
• a pinch of Salt
• 33g Water
• 33g Milk
• 40g Cake flour
• 70~75g Egg
• 150g Whipped cream_whipped up 50% (+15g sugar)

ffdesszzq

• 100g Almond powder
• 90g Cake flour
• 60g Sugar
• 75g Cold unsalted butter

• 3 Egg yolks
• 30g Vegetable oil
• 1g Salt
• 200g Greek yogurt
• 2g Vanilla extract
• 30g Cake flour
• 15g Cornstarch
• 3 Egg whites
• 5g Lemon juice
• 65g Sugar

ffdesszzq

• 2 Cucumbers
• 5g Salt
• 10g Sugar
• 10g Vinegar

• 6 Eggs
• Salt and Pepper
• 300g Tofu

• Crab stick
• 4 sheets of Dried Seaweed

ffdesszzq

• 1 Egg yolk
• 20g Sugar
• 7g Cornstarch
• 100g Hot milk
• 2g Vanilla bean paste
• 75g Unsalted butter
• 45g Powdered sugar
• a pinch of Salt
• 20g Egg
• 2g Vanilla extract
• 120g Cake flour
• 30g Almond powder

ffdesszzq

• 100g Dark couverture chocolate
• 60g Whipping cream
• 60g Nuts

(I used almonds, walnuts and pistachios)

• 100g Unsalted butter
• 80g Sugar
• 2g Salt
• 40g Egg
• 3g Vanilla extract
• 230g All-purpose flour
• 1g Baking powder

ffdesszzq

Caramel

• 150g Sugar
• 85g Water

Flan

• 2 Eggs
• 155g Condensed milk
• 5g Vanilla extract
• 190g Whipping cream
• 90g Milk

Chiffon cake

• 2 Egg yolks
• 20g Sugar
• a pinch of Salt
• 2g Vanilla extract
• 35g Milk
• 20g Vegetable oil
• 50g Cake flour
• 1g Baking powder
• 1g Baking soda
• Meringue (2 egg whites + 25g sugar)

ffdesszzq

• 200g Dark chocolate
• 80g Unsalted butter
• 50g Milk
• 50g Cocoa powder
• 4 Eggs
• 50g Sugar

ffdesszzq

• 5 Eggs
• 125g Sugar
• 5g Vanilla extract
• 40g Unsalted butter
• 50g Milk
• 145g Cake flour

• Strawberry
• Mango
• Shine muscat

• 300g Whipping cream
• 25g Sugar
• 60g Condensed milk
• 500g Cream cheese

ffdesszzq

• 270g Potato
• 100g Carrot
• about 3g Salt
• Green onion
• 100g Grilled chicken breast
• 1 Egg
• Pepper
• 110g Potato starch
• 1 Ketchup: 1 Mayonnaise: 0.5 Sriracha sauce

ffdesszzq

• 100g Plain flour
• 15g Almond powder
• 40g Powdered sugar
• a pinch of Salt
• 50g Cold unsalted butter
• 20g Egg
• 80g Cream cheese
• 25g Sugar
• 60g Plain Yogurt
• 5g Lemon juice
• 1/8ts Vanilla bean paste
• 2g Gelatin sheet (or Powdered gelatin)
• 65g Whipped cream (whipped up 50%)

ffdesszzq

• 130g Egg
• 30g Sugar
• a pinch of Salt
• 2g Vanilla extract
• 120g Cake flour
• 7g Green tea powder
• 310g Milk
• 45g Melted unsalted butter
• 85g White chocolate
• 2g Green tea powder

Whipped cream:

• 300g whipping cream
• 15g sugar

ffdesszzq

• 1 Egg yolk
• 10g Sugar
• 1g Vanilla extract
• 1 Egg white
• 20g Sugar
• 25g Cake flour
• 5g Green tea powder
• 2g Corn starch
• 1g Baking powder
• 5g Sugar + 5g Powdered sugar
• 50g Water
• 8g Sugar
• 3g Instant coffee powder
• 1 Egg yolk
• 30g Sugar
• 1g Vanilla extract
• 150g Mascarpone cheese
• 100g Whipping cream

ffdesszzq

• 135g Unsalted butter
• 70g Sugar
• 3 Egg yolks
• 2g Vanilla extract
• 120g Cake flour
• 15g Cocoa powder
• 7g Baking powder
• Meringue (3 egg whites + 30g sugar)
• 80g Dark chocolate
• 40g Whipping cream
• 1g Gelatin sheet
• 25g Hazelnut
• Whipped choco cream (150g whipping cream + 15g sugar + 15g cocoa powder)
• Chocolate chip

ffdesszzq

• 110g Unsalted butter
• 45g Sugar
• 45g Brown sugar
• 1 Egg
• 2g Vanilla extract
• 140g Cake flour
• 2g Baking soda
• a pinch of Salt
• 15g Cocoa powder
• 30g Chocolate chip
• Strawberry white chocolate
• Strawberry Dice

ffdesszzq

• 3 Egg
• 50g Sugar
• 80g Plain flour
• 1/4ts Cinnamon powder
• 70g Milk
• 50g Melted unsalted butter
• Sliced almond
• 2.5~3 Apple
• Sliced almond

ffdesszzq

• 45g Cold water
• 3g Sugar
• a pinch of Salt
• 75g Cake flour
• 75g Bread flour
• 100g Cold unsalted butter
• 15g Egg white
• 45g Powdered sugar
• 5g Cake flour
• 2g Lemon juice
• 30g Apricot jam

ffdesszzq

• 90g Unsalted butter
• 85g Sugar
• 2 Eggs
• 2g Vanilla extract
• 110g Plain flour
• 45g Unsalted butter
• 45g Sugar
• 1 Egg
• 1g Vanilla extract
• 20g Whipping cream
• 50g Plain flour
• 7g Cocoa powder

ffdesszzq

• 230g Mascarpone Cheese
• 45g Sugar
• 2g Vanilla bean paste
• 4g Leaf gelatine
• 185g Whipped cream
• 3g Coffee Essence
• 15g Melted dark chocolate
• 18 Ladyfinger cookies
• 200ml Espresso + 15g sugar
• Cocoa powder

ffdesszzq

• 100g Butter biscuit
• 45g Melted unsalted butter
• 1/3 Lemon
• 15g Sugar
• 300g Cream cheese
• 80g Sugar
• 10g Plain flour
• 80g Plain Yogurt
• 15g Lemon juice
• 2g Vanilla extract
• 2 Eggs
• 50g Water
• 40g Lemon juice
• 30g Sugar
• 12g Cornstarch
• 10g Unsalted butter
• Lemon zest
• 12g Egg yolk

Whipped cream:

• 50g whipping cream
• 5g sugar

• Lemon peel

ffdesszzq

• 15cm Sponge cake sheet
• 140g Cream cheese
• 40g Sugar
• 1 Egg
• 30g Whipping cream
• 4g Cake flour
• 1 Egg yolk
• 25ml Water
• 20g Sugar
• 60g Mascarpone Cheese
• 4g Leaf gelatine
• 140g Whipped cream

ffdesszzq

• 100g Crushed lotus cookies
• 40g Melted unsalted butter
• 30g Almond powder
• 30g Cake flour
• 20g Crushed lotus cookies
• 20g Sugar
• 30g Cold unsalted butter
• 3 Egg yolks
• 20g Sugar
• a pinch of Salt
• 2g Vanilla extract
• 250g Cream cheese
• 100g Melted white chocolate
• 25g Corn starch
• Meringue (3 egg whites + 40g sugar)
• 6 Lotus cookies

ffdesszzq

• 90g Unsalted butter
• 80g Sugar
• 80g Egg
• 90g Cake flour
• 2g Baking powder
• 30g Whipping cream
• 3g Vanilla extract

• Lotus
• Lotus biscoff spread

ffdesszzq

• 190g Egg
• 130g Sugar
• 13g Corn syrup
• 3g Vanilla extract
• 120g Cake flour
• 33g Melted unsalted butter
• 53g Milk
• 20g Warm mango puree
• 10g Sugar
• 10g Corn syrup
• 1g Gelatin sheet (or Powdered gelatin)
• 10g Whipping cream
• 25g White chocolate

Whipped cream:

• 300g whipping cream
• 30g sugar

• Sugar syrup

ffdesszzq

Mango mousse

• 100g Cream cheese
• 50g Sugar
• 50g Plain Yogurt
• 1/2ts Vanilla extract
• 170g Mango puree
• Yellow food coloring
• 3g Leaf gelatine
• 100g Whipped cream

Coconut mousse

• 35g Coconut milk
• 10g Milk
• 10g Sugar
• 10g Coconut powder
• 2g Leaf gelatine
• 100g Whipped cream
• 2 Sponge cake sheets – 12cm
• Whipped cream (150g whipping cream + 15g sugar)
• Cube shaped mango
• Sugar syrup
• Coconut powder

ffdesszzq

• 3 Eggs
• 35g Sugar
• 0.5g Salt
• 2g Vanilla extract
• 150g Cake flour
• 370g Milk
• 50g Melted unsalted butter
• Food coloring
• 250g Unsalted butter
• 120g Powdered sugar
• 100g Cream cheese
• 2g Vanilla extract
• 50g Heavy cream
• 50g Mango puree
• 200g White couverture chocolate
• 80g Heavy cream
• 20g Unsalted butter
• 5g Gelatin
• 25g Mango puree
• Food coloring

ffdesszzq

• 240g Mango
• 40g Sugar
• 10g Lemon juice
• 3 Egg yolks
• 30g Sugar
• 15g Corn starch
• 180g Condensed milk
• 250g Hot milk
• 5g Vanilla extract
• 350g Heavy cream
• 130g Mango puree
• 130g Mango

ffdesszzq

• 100g Unsalted butter
• 80g Dark brown sugar
• 50g Brown sugar
• 1 Egg
• 2g Vanilla extract
• 120g Bread flour
• 80g All-purpose flour
• 2g Baking soda
• 1g Salt
• 80g Dark chocolate
• Marshmallow

ffdesszzq

• 30g Unsalted butter
• 30g Brown sugar
• 1g Salt
• 15g Egg
• 2g Vanilla extract
• 75g Cake flour
• 1g Baking powder
• 35g Chocolate chip
• 30g Unsalted butter
• 35g Brown sugar
• 1g Salt
• 15g Egg
• 2g Vanilla extract
• 70g Cake flour
• 5g Cocoa powder
• 1g Baking powder
• 35g Chocolate chip

ffdesszzq

• 70g Unsalted butter
• 110g Condensed milk
• 200g Cake flour
• 1/8ts Salt
• 200g Gouda Cheese

ffdesszzq

• 55g Cocoa powder (dark)
• 120g Hot water
• 120g Egg
• 3g Vanilla extract
• 95g Unsalted butter
• 120g Warm milk
• 4g Instant coffee powder
• 175g Sugar
• 175g All-purpose flour
• 3g Baking powder
• 2g Baking soda
• 150g Dark couverture chocolate
• 100g Milk couverture chocolate
• 220g Heavy cream
• 75g Unsalted butter
• 30g Starch syrup

ffdesszzq

Crust

• 70g crushed Oreo (without cream)
• 30g Melted unsalted butter

Cream Cheese Filling

• 150g Cream cheese
• 40g Sugar
• 3g Vanilla extract
• 5g Lemon juice
• 100g Plain Yogurt
• 4g Gelatin sheet (or 3g Powdered gelatin)
• 100g Whipped cream (whipped 50%)

Italian meringue

• 35g Egg white
• 25g Sugar
• 20g Water

ffdesszzq

• 50g Butter biscuit
• 25g Melted unsalted butter
• 75g Water
• 60g Lemon juice
• 50g Sugar
• 18g Corn starch
• 17g Unsalted butter
• Lemon zest (About a third)
• 1 Egg yolk

Meringue:

• 1/2 egg white
• 20g sugar
• 1/8ts vanilla extract

ffdesszzq

• 90g Butter biscuit
• 45g Melted unsalted butter
• 350g Ground mango
• 70g Sugar
• 7g Lemon juice
• 330g Mango puree
• 7g Gelatin sheet (or Powdered gelatin)
• 90g Whipped cream (whipped up 50%)
• 200g Cream cheese
• 40g Powdered sugar
• 50g Plain Yogurt
• 2g Vanilla extract
• 4g Gelatin sheet (or Powdered gelatin)
• 85g Whipped cream (whipped up 50%)

ffdesszzq

• 80g Digestive cookies
• 40g Melted unsalted butter
• 3g Gelatin sheet
• 150g Cream cheese
• 30g Sugar
• 2g Vanilla extract
• 3g Lemon juice
• 90g Whipped cream (whipped up 50%)
• 500ml Lemon Cider
• 20g Sugar
• 15g Gelatin sheet
• Melon
• Mango

ffdesszzq

• 125g Blueberry
• 45g Sugar
• 3g Lemon juice
• 100g crushed Oreo (without cream)
• 40g Melted unsalted butter
• 200g Cream cheese
• 40g Sugar
• 35g Plain Yogurt
• 2g Vanilla extract
• 5g Lemon juice
• 4g Gelatin sheet (or 3g Powdered gelatin)
• 120g Whipped cream (whipped up 50%)

ffdesszzq

• 60g Crushed Digestive cookie
• 10g Brown sugar
• 25g Melted unsalted butter
• 170g Cream cheese
• 35g Powdered sugar
• 45g Plain Yogurt
• 2g Vanilla extract
• 3g Gelatin sheet (or Powdered gelatin)
• 70g Whipped cream (whipped 50%)
• 200g Peach flavored drink
• 6g Gelatin sheet (or 5g Powdered gelatin)
• Peach

ffdesszzq

Coffee cake sheet:

• 95g Egg
• 65g Sugar
• 7g Corn syrup
• 2g Vanilla extract
• 60g Cake flour
• 17g Melted unsalted butter
• 30g Milk
• 1/4ts Coffee essence

Peach syrup:

• 100g Peach
• 65g Sugar
• 65g Water

Mascarpone creme:

• 100g Mascarpone cheese
• 20g Sugar
• 1/8ts Vanilla bean paste
• 100g Whipped cream (whipped 80%)

ffdesszzq

• 20g Vegetable oil
• 30g Milk
• 5g Vanilla extract
• 1/8ts Salt
• 4 Egg whites
• 90g Sugar
• 4 Egg yolks
• 70g Plain flour
• 20g Cocoa powder

ffdesszzq

• 60g Almond
• 40g Pistachio
• 90g Egg white
• 3g Vanilla extract
• 50g Sugar
• 20g Almond powder
• 15g Corn starch

ffdesszzq

• 35g Unsalted butter
• 25g Sugar
• 35g Cake flour
• 5g crushed Oreo (without cream)
• 30g Unsalted butter
• a pinch of Salt
• 33g Water
• 33g Milk
• 40g Cake flour
• 70~75g Egg
• 200g Whipped cream (+10g sugar)
• 30g crushed Oreo (without cream)

ffdesszzq

• 35g Unsalted butter
• 25g Sugar
• 35g Cake flour
• 3g Black cocoa powder
• 30g Unsalted butter
• 1g Salt
• 35g Water
• 35g Milk
• 40g Cake flour
• 7g Black cocoa powder
• 75g Egg
• 300g Whipped heavy cream (+30g sugar)
• 30g crushed Oreo (without cream)

ffdesszzq

Crepe

• 2 Eggs
• 20g Sugar
• 2g Vanilla extract
• 100g Cake flour
• 7g Black cocoa powder
• 15g Oreo powder
• 250g Milk
• 30g Melted unsalted butter

Cream

• 150g Unsalted butter
• 90g Powdered sugar
• 20g Whipping cream
• 3g Vanilla extract
• 15g Oreo powder

• 13 Oreos

ffdesszzq

Cake sheet

• 4 Eggs
• 125g Sugar
• 4g Vanilla extract
• 35g Unsalted butter
• 40g Milk
• 125g Cake flour

Cream

• 130g Whipping cream
• 35g Sugar
• 170g Cream cheese

• 300g Peach

ffdesszzq

• 2 Peaches
• 150g Water
• 100g Sugar
• 5g Lemon juice
• 220g Cream cheese
• 30g Sugar
• 1 Egg
• 10g Cake flour
• 2g Vanilla extract
• 3g Lemon juice
• 30g Peach syrup
• 50g Heavy cream
• Food coloring
• 1 Sponge cake sheet
• 180g Mascarpone cheese
• 20g Sugar
• 2g Vanilla extract
• 30g Peach syrup
• 4g Gelatin
• 150g Whipped heavy cream (whipped up 50%)
• 110g Sugar
• 55g Water
• 110g Starch syrup
• 130g White couverture chocolate
• 9g Gelatin
• 35g Condensed milk
• 75g Peach syrup
• Food coloring

ffdesszzq

• 90g Bread flour
• 3g Sugar
• 2g Salt
• 2g Dry yeast
• 55g Water
• 12g Olive oil

• Olive oil
• Green onion
• Sausage
• Olive
• Onion
• Mozzarella cheese
• Tomato sauce

ffdesszzq

• 100g Unsalted butter
• 90g Sugar
• 1g Salt
• 90g Egg
• 100g Cake flour
• 2g Baking powder
• 50g Whipping cream
• 3g Vanilla bean paste
• 3 Chocolate bars

ffdesszzq

• 75g Unsalted butter
• 60g Powdered sugar
• 1g Salt
• 40g Eggs
• 2g Vanilla extract
• Orange zest
• 140g Cake flour
• 20g Almond flour
• 1g Baking powder
• 2 Oranges

ffdesszzq

• 75g Unsalted butter
• 50g Powdered sugar
• a pinch of Salt
• 25g Egg
• 1/2ts Vanilla extract
• 110g Plain flour
• 4g Cocoa Powder
• 15g Red rice flour
• 30g Unsalted butter
• 35g Powdered sugar
• 1g Vanilla extract
• 50g Cream cheese

ffdesszzq

• 7 Egg yolks
• 50g Sugar
• 1g Salt
• 30g Honey
• 5g Vanilla extract
• 5 Egg whites
• 100g Sugar
• 130g Cake flour
• 40g Unsalted butter
• 40g Milk

ffdesszzq

• 180g Dark chocolate
• 135g Milk Chocolate
• 225g Whipping cream
• 17g Unsalted butter
• Cocoa powder

ffdesszzq

Coque

• 50g Almond powder
• 40g Powdered sugar
• 1g Cocoa powder
• 40g Egg white
• 40g Sugar

Filling

• 120g Chocolate
• 60g Whipping cream
• 1 Egg white
• 60g Sugar
• 1g Vanilla extract

Decoration

• Chocolate pen
• Crushed Digestive cookie

ffdesszzq

• 130g Sugar
• 1g Salt
• Lemon zest
• 80g Melted unsalted butter
• 3g Vanilla extract
• 15g Lemon juice
• 2 (100g) Eggs
• Yellow food coloring (optional)
• 300g Cake flour
• 5g Baking powder

• 2 Egg yolks
• 40g Sugar
• a pinch of Salt
• 8g Cornstarch
• 40g Milk
• 60g Lemon juice
• Lemon zest
• 20g Unsalted butter

ffdesszzq

• 100g Warm water
• 100g Warm milk
• 30g Vegetable oil
• 50g Yogurt
• 20g Sugar
• 5g Salt
• 4g Dry yeast
• 350g Bread flour

• 100g Cream cheese
• 100g Yogurt
• 1 Egg
• 20g Sugar

ffdesszzq

• 140g Egg
• 100g Sugar
• 10g Starch syrup
• 2g Vanilla extract
• 88g Cake flour
• 2g Red rice flour
• 25g Melted unsalted butter
• 40g Milk
• 5g Gelatin sheet
• 200g Cream cheese
• 50g Sugar
• 1/2ts Vanilla extract
• 80g Plain Yogurt
• 150g Whipped cream (whipped 50~60%)
• Strawberry Chocolate, White Chocolate
• Lady finger cookies

ffdesszzq

• 3 Eggs
• 75g Sugar
• 10g Honey
• 3g Vanilla extract
• 25g Unsalted butter
• 40g Milk
• 90g Cake flour
• 300g Frozen strawberry
• 75g Sugar
• 10g Lemon juice
• 100g Strawberry puree
• 80g Whipped cream (+8g sugar)
• 170g Cream cheese
• 80g Strawberry puree
• 50g Plain yogurt
• 3g Vanilla extract
• Red food coloring
• 5g Gelatin
• 100g Whipped heavy cream (whipped up 50%)
• 120g Plain Yogurt
• 35g Sugar
• 3g Vanilla extract
• 4g Gelatin
• 120g Whipped heavy cream (whipped up 50%)

ffdesszzq

• 100g Strawberry
• 60g Sugar
• 20g Oligosaccharide
• 20g Cream cheese
• 10g Unsalted butter
• 20g Milk
• 20g Egg yolk
• 5g Sugar
• 2g Vanilla extract
• 30g Cake flour
• 1g Baking powder
• Meringue (80g egg white + 25g sugar)
• Strawberry Tapioca Pearl
• 70g Soft whipped cream (+7g sugar)

ffdesszzq

• 3 Egg yolks
• 45g Sugar
• a pinch of Salt
• 3g Gelatin sheet
• 230g Mascarpone Cheese
• 230g Whipped cream (whipped 60%)
• 1/4ts Vanilla bean paste
• 10~12 Ladyfinger cookies
• Coffee (150g water + 20g sugar + 5g instant coffee powder)
• Cocoa powder
• Whipped choco cream (dark color – 70g whipping cream + 7g sugar + 10g cocoa powder, light color – 50g whipping cream + 5g sugar + 2g cocoa powder)

ffdesszzq

Cake sheet:

• 1 Egg yolk
• 5g Sugar
• 1/4ts Vanilla extract
• 15g Milk
• 8g Vegetable oil
• 15g Cake flour
• A little baking powder

Meringue:

• 1 egg white
• 15g sugar
• 1g corn starch

• Red food coloring

Strawberry custard cream:

• 1 Egg yolk
• 5g Sugar
• 6g Cornstarch
• 40g Strawberry Jam
• 100g Hot milk
• Red food coloring

ffdesszzq

• 2 Eggs
• 40g Sugar
• 20g Honey
• 50g Milk
• 20g Vegetable oil
• 100g All-purpose flour
• 30g Cornstarch
• 3g Baking powder

ffdesszzq

• 140g Egg
• 100g Sugar
• 10g Corn syrup
• 2g Vanilla extract
• 90g Cake flour
• 25g Melted unsalted butter
• 40g Milk
• 1 Egg yolk
• 15g Sugar
• 5g Corn starch
• 100g Hot Milk
• 1/8ts Vanilla bean paste
• 40g Whipped cream (whipped 50%)
• 30g White chocolate
• 10g Whipping cream
• 10g Corn syrup
• 1g Gelatin sheet
• White food coloring
• Whipped cream (300g whipping cream + 30g sugar + 1/2ts vanilla bean paste)
• Sugar syrup

ffdesszzq

Cake sheet

• 95g Butter
• 50g Sugar
• 3 Egg yolk
• 96g Plain flour
• 3g Baking powder
• 48g Milk

Meringue

• 3 Egg white
• 100g Sugar

Diplomat cream

• 80g Custard Cream
• Whipped cream (80g whipping cream + 8g sugar)
• Sliced almond
• Sugar powder

ffdesszzq

Cake sheet

• 95g Egg
• 65g Sugar
• 7g Corn syrup
• 2g Vanilla extract
• 60g Cake flour
• 17g Melted unsalted butter
• 30g Milk
• Food coloring (green)

Yogurt cream

• 40g Plain Yogurt
• 30g Sugar
• 20g Sour Cream
• 2g Vanilla extract
• 3g Gelatin sheet (or Powdered gelatin)
• 120g Whipped cream (whipped 50%)

Watermelon jelly

• 170g Watermelon
• 10g Sugar
• 4g Gelatin sheet (or Powdered gelatin)

• 70g Warm water + 10g sugar
• 3g Gelatin sheet (or Powdered gelatin)
• 150g Small cut watermelon

ffdesszzq

• 4 Eggs
• 50g Sugar
• a pinch of Salt
• 200g Cake flour
• 20g Almond powder
• 500g Milk
• 70g Melted unsalted butter
• Whipped white chocolate cream (500g whipping cream + 170g melted white chocolate)

ffdesszzq

• 150g Cream cheese
• 20g Unsalted butter
• 60g Milk
• 4 Egg yolks
• 70g Cake flour
• 10g Cocoa powder
• 4 Egg whites
• 85g Sugar
• 5g Lemon juice

ffdesszzq

• 1 Cucumber
• 1 tsp Salt
• 1.5 tsp Sugar
• 1.5 Tbsp Greek yogurt
• 1 Tbsp Olive oil
• 1 tsp Lemon juice

• 3 Boiled eggs
• 2 Tbsp Mayonnaise
• 1 Tbsp Relish
• 1 tsp Whole-grain mustard
• Salt and Pepper

• 5 Bread roll
• Butter

ffdesszzq

• 60g Whole wheat biscuits
• 25g Melted unsalted butter

• 4g Gelatin + 20g Water
• 160g Cream cheese
• 30g Sugar
• 2g Vanilla extract
• 5g Lemon juice
• 120g Whipping cream
• 6 Strawberries

• 330g Frozen strawberry
• 70g Sugar
• 5g Lemon juice
• 4g Gelatin + 20g Water

• 6g Gelatin + 30g Water
• 220g Cream cheese
• 25g Sugar
• 3g Vanilla extract
• 220g Whipping cream
• Food coloring

ffdesszzq

• 95g Egg
• 65g Sugar
• 7g Corn syrup
• 2g Vanilla extract
• 60g Cake flour
• 17g Melted unsalted butter
• 30g Milk
• 2g Gelatin sheet (or Powdered gelatin)
• 20g Pistachio
• 100g Cream cheese
• 20g Sugar
• 1g Vanilla extract
• 60g Whipped cream (whipped 50~60%)
• 130g Raspberry jam

Whipped raspberry cream:

• 80g whipping cream
• 30g raspberry jam

Whipped cream:

• 60g whipping cream
• 6g sugar

ffdesszzq

• Orange
• 200g Dark chocolate
• 150g Unsalted butter
• 3 Eggs (about 150g)
• 100g Brown sugar
• 70g Sugar
• 1g Salt
• 3g Vanilla extract
• 70g All-purpose flour
• 30g Cocoa powder

ffdesszzq

• 30g Cold water
• 3g Sugar
• 0.5g Salt
• 130g Cake flour
• 90g Cold unsalted butter
• 75g Water
• 60g Lemon juice
• 45g Sugar
• 18g Corn starch
• 15g Unsalted butter
• 18g Egg yolk
• Lemon zest
• 150g Water
• 15g Lemon juice
• 35g Sugar
• 2g Agar powder
• Meringue (2 egg whites + 80g sugar + 2g vanilla extract)

ffdesszzq

Brownie:

• 200g Dark couverture chocolate
• 120g Unsalted butter
• 120g Egg
• 150g Brown sugar
• 2g Salt
• 2g Vanilla extract
• 40g Cake flour
• 20g Cocoa powder

Cookie:

• 80g Unsalted butter
• 40g Powdered sugar
• 1g Salt
• 20g Egg
• 2g Vanilla extract
• 105g Cake flour
• 20g Corn starch

ffdesszzq

• 90g Unsalted butter
• 70g Dark brown sugar
• 1g Salt
• 60g Cream cheese
• 90g Egg
• 3g Vanilla extract
• 110g Cake flour
• 3g Baking powder
• 30g Dark brown sugar
• Walnut

ffdesszzq

Custard cream:

• 2 Egg yolks
• 40g Sugar
• 12g Cornstarch
• 4g Vanilla bean paste
• 200g Warm milk
• 15g Unsalted butter

Choux:

• 50g Unsalted butter
• 1g Salt
• 55g Water
• 55g Milk
• 65g Cake flour
• 100g Egg
• 130g Heavy cream
• 50g Condensed milk

ffdesszzq

• 230g Tapioca starch
• 20g Sugar
• 100g Cream cheese
• 100g Milk
• 50g Grana padano cheese

ffdesszzq

Tart sheet

• 75g Unsalted butter
• 50g Sugar
• a pinch of Salt
• 1 Egg yolk
• 150g Cake flour
• 35g Almond powder

Almond cream

• 60g Unsalted butter
• 40g Powdered sugar
• 1 Egg
• 2g Vanilla extract
• 60g Almond powder
• 10g Cake flour

Cream cheese cream

• 50g Whipped cream (whipped 50%) + 15g sugar
• 100g Cold cream cheese
• 80g Apricot jam

ffdesszzq

• 1 Egg
• 60g Brown sugar
• 0.5g Salt
• 50g Milk
• 2g Vanilla extract
• 40g Melted unsalted butter
• 75g Cake flour
• 2g Baking powder
• 10g Cocoa powder
• 30g Oreo powder
• 90g Powdered sugar
• 16g Milk

ffdesszzq

Cake sheet

• 125g Egg
• 85g Sugar
• 10g Honey
• 2g Vanilla extract
• 23g Unsalted butter
• 40g Milk
• 75g Cake flour
• 10g Cocoa powder

Chocolate cream

• 200g Whipped cream (whipped 50%)
• 85g Melted dark chocolate

Decoration

• Sliced banana
• Sugar
• 70g whipped cream (+7g sugar)

ffdesszzq

• 130g crushed Oreo (without cream)
• 50g Melted unsalted butter
• 100g Hazelnut Chocolate
• 100g Milk Chocolate
• 90g Whipping cream
• 2 Bananas
• Whipped cream (150g whipping cream + 15g sugar)

ffdesszzq

• Meringue (65g egg white + 20g sugar)
• 52g Almond powder
• 35g Powdered sugar
• 12g Cake flour
• 20g Coconut powder
• 1/4ts Vanilla extract
• Powdered sugar
• 15cm choco sponge cake sheet (2 sheets)
• Whipped blue cream (320g whipping cream + 32g sugar + blue, white food coloring)
• Decorative whipped cream (70g whipping cream + 7g sugar)
• Sugar syrup
• Pineapple

ffdesszzq

• 180g Warm milk
• 4g Dry yeast
• 300g Bread flour
• 20g Sugar
• 5g Salt
• 45g Melted unsalted butter

• 150g Blueberry (ground)
• 60g Sugar
• 5g Lemon juice
• 30g Cornstarch

• 100g Cream cheese
• 10g Powdered sugar
• 20g Blueberry puree
• 3g Vanilla extract
• 5g Lemon juice

ffdesszzq

• 100g Ground blueberry
• 35g Sugar
• 4g Lemon juice

• 5 Eggs
• 50g Sugar
• 1g Salt
• 5g Vanilla extract
• 260g Cake flour
• 600g Milk
• 50g Blueberry puree
• 80g Melted unsalted butter
• Blue food coloring

• 150g Unsalted butter
• 300g Cream cheese
• 150g Powdered sugar
• 20g Cornstarch
• 1g Salt
• 30g Blueberry puree
• 5g Vanilla extract
• 50g Whipping cream

ffdesszzq

Tart sheet

• 75g Unsalted butter
• 50g Brown sugar
• a pinch of Salt
• 1 Egg yolk
• 150g Cake flour
• 35g Almond powder
• 1g Cocoa powder

Brownie

• 140g Dark chocolate
• 40g Unsalted butter
• 40g Brown sugar
• 30g Milk
• 2 Eggs
• 20g Plain flour
• 100g Raspberry chocolate

ffdesszzq

• 100g Unsalted butter
• 60g Powdered sugar
• 1g Salt
• 1 Egg yolk
• 3g Vanilla extract
• 20g Condensed milk
• 140g Cake flour
• 20g Almond powder

ffdesszzq

• 45g Egg white
• 2g Vanilla extract
• 0.5g Instant coffee powder
• 35g Melted unsalted butter
• 25g All-purpose flour
• 20g Almond powder
• 50g Powdered sugar

• 5g Hot milk
• 1g Instant coffee powder
• 40g Unsalted butter
• 60g Powdered sugar

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• 45g Crushed butter biscuit
• Cinnamon powder a little
• 20g Melted unsalted butter
• 1 Egg yolk
• 20g Sugar
• 6g Cornstarch
• 100g Hot milk (80℃)
• 1/8ts Vanilla bean paste
• 50g Whipped cream

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Cherry compote

• 15 Cherries
• 35g Sugar
• 5g Lemon juice

Cream

• 150g Cream cheese
• 20g Sugar
• 30g Plain Yogurt
• 1g Vanilla extract
• 75g Whipped cream (whipped 60%)
• 60g Lotus Cookies

Coffee syrup:

• 20g water
• 1g instant coffee powder
• 5g sugar

• Cocoa powder

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• 50g Milk
• 10g Cocoa powder
• 125g Cream cheese
• 30g Unsalted butter
• 3 Egg yolks
• 1/2ts Vanilla extract
• 2ts Lemon juice
• 30g Cake flour
• 10g Corn starch
• 1/8ts Salt
• Meringue (3 egg whites + 70g sugar)

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• 35g crushed Oreo (without cream)
• 12g Melted unsalted butter
• 40g Milk
• 10g Sugar
• 2g Corn starch
• 1/4ts Vanilla bean paste
• 1g Gelatin sheet (or Powdered gelatin)
• 35g Whipped cream (whipped 50~60%)
• 30g Milk Chocolate
• 10g Whipping cream
• 1g Gelatin sheet (or Powdered gelatin)
• 1/8ts Vanilla extract
• 35g Whipped cream (whipped 50~60%)

Whipped raspberry cream:

• 50g whipping cream
• 35g raspberry jam

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• 200g Bread flour
• 4g Dry yeast
• 4g Salt
• 15g Sugar
• 15g Cocoa powder
• 170g Warm milk
• 15g Unsalted butter
• 60g Chocolate chip

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• 90g Chocolate
• 100g Heavy cream
• 90g Condensed milk
• 30g Cocoa powder
• 400g Heavy cream
• 70g Chocolate chip

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• 30g Unsalted butter
• a pinch of Salt
• 33g Water
• 33g Milk
• 40g Cake flour
• 5g Cocoa powder
• 75g Egg
• Pearl sugar
• Whipped choco cream (200g whipping cream + 25g sugar + 20g cocoa powder)

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• 3 Egg yolks
• 20g Sugar
• 1g Salt
• 25g Vegetable oil
• 40g Milk
• 3g Vanilla extract
• 3g Instant coffee powder
• 40g Cake flour
• 10g Cocoa powder
• 2g Baking powder
• 3 Egg whites
• 60g Sugar
• 50g Warm heavy cream
• 2g Instant coffee powder
• 80g Dark chocolate
• 160g Heavy cream

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• 150g Unsalted butter
• 150g Honey
• 3g Baking powder
• 4 Eggs
• 60g Sugar
• 1g Salt
• 3g Vanilla extract
• 150g Cake flour
• 25g Cocoa powder
• 50g Milk

• 120g Cold whipping cream
• 15g Powdered sugar
• 120g Sour cream
• 30g Honey

• 50g Whipping cream
• 25g Dark couverture chocolate
• 25g Whipping cream

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• 95g Egg
• 65g Sugar
• 7g Corn syrup
• 2g Vanilla extract
• 60g Cake flour
• 5g Black cocoa powder
  (When baking a light color chocolate sheet, add 7 g of cocoa powder instead of black cocoa powder)
• 17g Melted unsalted butter
• 30g Milk
• Ritter sport chocolate

Whipped cream:

• 200g whipping cream
• 20g sugar

Whipped choco cream:

• 200g whipping cream
• 25g sugar
• 15g cocoa powder
• 5g black cocoa powder

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• 200g Dark chocolate
• 70g Unsalted butter
• 2 Egg yolks
• 30g Sugar
• 120g Warm milk
• 50g Warm heavy cream
• 120g Cake flour
• 10g Cocoa powder
• 2 Egg whites
• 80g Sugar
• 3g Vanilla extract
• 3g Cocoa powder
• 3g Corn starch

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• 2 Egg white
• 100g Sugar
• 1/4ts Vanilla extract
• Melted chocolate

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• 90g Butter
• 50g Sugar
• 2 Egg yolk
• 80g Cake flour
• 10g Cocoa powder
• 5g Baking powder
• Meringue (2 egg white + 20g sugar)
• 20g Chocolate chip
• 20g Pistachio
• 100g Dark chocolate
• 50g Whipping cream
• 2g Leaf gelatine
• Whipped cream (50g whipping cream + 5g sugar)
• Choco whipped cream (50g whipping cream + 5g cocoa powder+ 5g sugar)

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• 90g Crushed lotus cookies
• 40g Melted unsalted butter
• 250g Cream Cheese
• 80g Sugar
• 2 Eggs
• 2g Vanilla extract
• 5g Lemon juice
• 40g Whipping cream
• 10g Corn starch
• 10g Instant coffee powder
• 15g Warm whipping cream
• 3g Instant coffee powder
• 75g Cold whipping cream
• 25g Sugar
• 150g Cold cream cheese

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• 130g Warm milk
• 5g Dry yeast
• 250g Bread flour
• 30g Sugar
• 3g Salt
• 1 Egg
• 50g Unsalted butter
• 1 Egg yolk + 10g Milk
• 200g Heavy cream
• 50g Condensed milk

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• 75g Egg
• 40g Sugar
• a pinch of Salt
• 50g Condensed milk
• 2g Vanilla extract
• 55g Cake flour
• 25g Almond powder
• 3g Baking powder
• 75g Melted unsalted butter
• 5g Lemon juice

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• 30g Unsalted butter
• 30g Sugar
• 40g Cake flour
• 40g Almond powder
• 90g Crushed digestive cookies
• 40g Melted unsalted butter
• 200g Cream cheese
• 55g Sugar
• 70g Egg
• 12g Cornstarch
• 100g Sour cream
• 60g Heavy cream
• 10g Lemon juice
• 3g Vanilla extract

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• 5~6 Dinner roll
• 3 Egg yolks
• 60g Sugar
• 5g Vanilla bean paste
• 15g Cornstarch
• 300g Milk
• 15g Unsalted butter

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• 200g Unsalted butter
• 180g Sugar
• 2g Salt
• 180g Egg
• 5g Vanilla bean paste
• 185g Cake flour
• 20g Cocoa powder
• 5g Baking powder
• 100g Whipping cream
• 3 Dark chocolate bars

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• 155g Egg
• 110g Sugar
• 10g Honey
• 2g Vanilla extract
• 28g Unsalted butter
• 45g Milk
• 3g Earl Gray Powder
• 100g Cake flour
• Whipped cream (350g whipping cream + 35g sugar)
• Decorative whipped cream (50g whipping cream + 5g sugar + red food coloring)
• Sugar syrup

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cheese custard cream

• 2 Egg yolk
• 35g Sugar
• 15g Cake flour
• 200g Hot milk
• 60g Cream cheese
• 20g Edam cheese

Souffle cake sheet

• 40g Unsalted butter
• 60g Cake flour
• 50g Milk
• 1 Egg + 3 Egg yolk
• 1/2ts Vanilla extract
• Meringue (3 egg whites + 60g sugar)
• 30g Edam cheese

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• 6 Eggs
• 2 Tbsp Mayonnaise
• 1 tsp Sugar
• 1/8 tsp Salt
• Pepper
• 2 tsp Whipping cream
• 4 slices of Bread

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• 250g Dark chocolate
• 70g Unsalted butter
• 120g Milk
• 50g Whipping cream
• 120g Cake flour
• 10g Cocoa powder
• 3g Baking powder

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• 50g Almond powder
• 45g Powdered sugar
• 5g Cocoa powder
• 40g Egg white
• 40g Sugar
• 100g Unsalted butter
• 70g Powdered sugar
• 3g Vanilla extract
• 50g Melted white chocolate

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• 7g Egg yolk
• 12g Milk
• 70g Cake flour
• 7g Cocoa Powder
• 10g Sugar
• 1g Salt
• 55g Unsalted butter
• 75g Dark Chocolate
• 60g Egg yolk
• 60g Sugar
• 10g Cake flour
• 12g Cornstarch
• 250g Hot milk
• 75g Hot whipping cream

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• 155g Egg
• 90g Sugar
• 10g Honey
• 2g Vanilla extract
• 30g Unsalted butter
• 45g Milk
• 100g Cake flour
• Orange zest
• 70g Plain yogurt
• 20g Honey
• Orange zest
• Whipped cream (300g whipping cream + 30g sugar)
• 50g White chocolate
• 5g Unsalted butter
• 30g Warm grapefruit juice
• 2g Gelatin sheet
• 50g White chocolate
• 5g Unsalted butter
• 30g Warm orange juice
• 2g Gelatin sheet
• Food coloring (white, orange, red)

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• 155g Egg
• 110g Sugar
• 10g Honey
• 2g Vanilla extract
• 28g Unsalted butter
• 45g Milk
• 100g Cake flour
• 5g Green tea powder
• 70g Green tea chocolate
• 6g Green tea powder
• 300g Whipped cream_whipped 50% (+10g sugar)
• 30g White chocolate
• 2g Green tea powder
• 10g Hot whipping cream
• 7g Corn syrup
• 1g Gelatin sheet (or Powdered gelatin)
• Sugar syrup

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• 65g Egg yolk
• 1 Egg
• 30g Sugar
• a pinch of Salt
• 25g Honey
• 3g Vanilla extract
• 3g Lemon juice
• 35g Cake flour

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• 45g Brown sugar
• 60g Water
• 90g Tapioca starch
• 50g Brown sugar
• 60g Water
• 85g Tapioca starch
• 5g Cocoa powder
• 70g Brown sugar
• 140g Water

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• 95g Egg
• 65g Sugar
• 7g Corn syrup
• 2g Vanilla extract
• 53g Cake flour
• 7g Cocoa Powder
• 17g Unsalted butter
• 30g Milk
• 80g Custard Cream (I used 1/3 quantity cream of the recipe video~)
• 30g Strawberry puree
• 2g Gelatin sheet
• 80g Whipped cream
• Strawberry
• Ganache (70g chocolate + 35g whipping cream)

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• 40g Crushed Lotus Cookies
• 15g Melted unsalted butter
• 200g Cream cheese
• 130g Mascarpone Cheese
• 20g Plain Yogurt
• 15g Whipping cream
• 15g Milk
• 20g Honey
• 1/8ts Vanilla bean paste
• 50g Sugar
• 2 Eggs
• 5g Cake flour
• 15g Corn starch
• 1 Egg yolk
• 25g Honey
• 8g Cornstarch
• 100g Hot milk
• 1/8ts Vanilla bean paste
• 50g Mascarpone Cheese

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• 15g Egg white
• 15g Baking soda
• Brown sugar
• Water

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Panna Cotta

• 3g Gelatin sheet (or Powdered gelatin)
• 70g Milk
• 70g Whipping cream
• 15g Sugar
• 3g Vanilla extract
• 70g Mango

Mango puree

• 180g Mango
• 10g Lemon juice
• 60g Sugar

Crust

• 80g Crushed Digestive cookie
• 35g Melted unsalted butter

Cheesecake

• 200g Cream cheese
• 40g Plain Yogurt
• 2g Vanilla extract
• 5g Lemon juice
• 140g Mango puree
• 4g Gelatin sheet (or Powdered gelatin)
• 120g Whipped cream (whipped up 50%)

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• 3 Apple
• 30g Sugar
• 50g Maple syrup
• 1g Cinnamon powder
• 1Ts Lemon juice
• Pie sheet
• Egg wash

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• 250g Dark couverture chocolate
• 150g Unsalted butter
• 3 Eggs
• 4g Vanilla extract
• 180g Brown sugar
• 55g All-purpose flour
• 25g Cocoa powder
• 3g Salt
• 200g Sugar
• 80g Water
• 150g Starch syrup
• 15g Gelatin sheet
• 4g Vanilla extract

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• 4 Eggs (about 200g)
• 100g Sugar
• 3g Vanilla extract
• 30g Melted unsalted butter
• 40g Milk
• 110g Cake flour

• 200g Frozen strawberry
• 50g Sugar
• 5g Lemon juice

• 200g Cold mascarpone cheese
• 250g Cold whipping cream
• 55g Sugar

• 1.5g Gelatin
• 8g Water
• 30g Strawberry puree

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• 75g Egg
• 70g Sugar
• 3g Vanilla extract
• 30g Unsalted butter
• 45g Sour cream
• 65g All-purpose flour
• 2g Baking powder
• 20g Cranberry

• 70g Apricot jam
• 25g Water
• Coconut powder

ffdesszzq

• 2 Egg yolks
• 3g Vanilla extract
• 90g Milk
• 20g Melted unsalted butter
• 100g Cake flour
• 2g Baking powder
• Meringue (3 egg whites + 50g sugar)

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• 30g Cold unsalted butter
• 30g Sugar
• 40g Cake flour
• 40g Almond powder
• 1/8ts Coffee essence
• 20g Nuts & Dry fruits
• 12cm Choco sponge cake sheet (4 sheets)
• Whipped coffee cream (200g Whipping cream + 20g Sugar + 4g Coffee essence)
• Sugar syrup
• Pepero (Cafe latte & Yogurt flavor)

ffdesszzq

• 4 slices of Bread
• 3 sliced Cheese
• 2 Eggs
• 15g Sugar
• 50g Milk
• Cinnamon powder
• Unsalted butter
• Maple syrup

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• 1 1/2 Apple
• 60g Sugar
• Cinnamon powder
• 6g Lemon juice
• 90g Crushed lotus cookies
• 35g Melted unsalted butter
• 5g Gelatin sheet
• 250g Cream cheese
• 45g Sugar
• 2g Vanilla extract
• 5g Lemon juice
• 150g Whipped cream (whipped up 50%)
• 200g Warm peach-flavored drink
• 30g Sugar
• 5g Gelatin sheet

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Blueberry Puree

• 250g Blueberry
• 50g Sugar
• 7g Lemon juice

Crust

• 90g crushed Oreo (without cream)
• 35g Melted unsalted butter

Cheesecake

• 6g Gelatin + 30g Water
• 220g Cream cheese
• 55g Sugar
• 60g Plain yogurt
• 6g Lemon juice
• 150g Whipping cream

• 3g Gelatin + 15g Water
• 90g Blueberry puree
• 60g Whipping cream

ffdesszzq

• 100g crushed Oreo (with cream)
• 30g Melted unsalted butter
• 3g Gelatin sheet (or Powdered gelatin)
• 250g Cream cheese
• 30g Sugar
• 2g Vanilla extract
• 30g Condensed milk
• 200g Whipped cream (whipped up 50%)
• 100g Cheesecake mixture
• 20g crushed Oreo (with cream)
• 30g crushed Oreo (without cream)

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• 60g crushed Oreo (without cream)
• 25g Melted unsalted butter
• 150g Cream cheese
• 40g Sugar
• 25g Plain Yogurt
• 2g Vanilla extract
• 4g Leaf gelatine
• 90g Whipped cream
• 150g Strawberry puree
• 3g Leaf gelatine
• 150g Whipped cream
• 100g Strawberry puree
• 50g Whipping cream
• 2g Leaf gelatine
• Strawberry

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• 60g Crushed lotus cookies
• 25g Melted unsalted butter
• 300g Cream cheese
• 50g Powdered sugar
• 5g Green tea powder
• 50g Melted white chocolate
• 3g Vanilla extract
• 5g Gelatin sheet (or 4g Powdered gelatin)
• 200g Whipped cream (whipped up 50%)
• 12g Green tea powder + 20g Milk + 5g Sugar
• 70g White chocolate
• 5g Green tea powder

ffdesszzq

• 90g crushed Oreo (with cream)
• 20g Melted unsalted butter
• 250g Mascarpone Cheese
• 110g Cream cheese
• 50g Sugar
• 3g Vanilla extract
• 3g Gelatin sheet (or Powdered gelatin)
• 120g Whipped cream (whipped up 50%)
• Lady finger cookies
• Coffee (75g water + 10g sugar + 3g instant coffee powder)
• Decorative whipped cream (100g whipping cream + 10g sugar)
• Cocoa powder

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• 120g Watermelon
• 10g Sugar
• 3g Gelatin
• 65g Digestive cookies
• 30g Melted unsalted butter
• Green food coloring
• 100g Cream cheese
• 25g Sugar
• 50g Plain yogurt
• 2g Vanilla extract
• 2g Lemon juice
• 3g Gelatin
• 80g Whipped cream (whipped up 50%)
• 40g Crushed watermelon
• 1g Gelatin
• Red food coloring
• Chocolate chip

ffdesszzq

• 140g Egg
• 90g Sugar
• 10g Honey
• 2g Vanilla extract
• 25g Unsalted butter
• 40g Milk
• 85g Cake flour
• 10g Cocoa powder
• 150g Cream cheese
• 5g Cocoa powder
• 70g Melted dark chocolate
• 70g Whipped cream (whipped up 50%)
• 100g Cream cheese
• 10g Sugar
• 1g Vanilla extract
• 45g Whipped cream (whipped up 50%)
• 150g Cream cheese
• 80g Melted milk chocolate
• 70g Whipped cream (whipped up 50%)
• 60g Dark chocolate
• 30g Whipping cream
• 5g Unsalted butter

ffdesszzq

• 155g Egg
• 110g Sugar
• 10g Honey
• 2g Vanilla extract
• 30g Melted unsalted butter
• 45g Milk
• 100g Cake flour
• 10g Cocoa powder
• Sugar syrup
• Whipped cream (300g whipping cream + 30g sugar)
• Decorated Macaron (Recipe Video)

ffdesszzq

• 40 Oreos
• 280g crushed Oreo
• 10g Baking powder
• 360g Milk
• 70g Oreo cream

ffdesszzq

• 155g Egg
• 100g Sugar
• 10g Honey
• 2g Vanilla extract
• 30g Unsalted butter
• 45g Milk
• 100g Cake flour
• Strawberry
• Sugar syrup
• 130g Strawberry jam
• Whipped cream (300g whipping cream + 30g sugar)
• Whipped decorative cream (50g whipping cream + 5g sugar)

ffdesszzq

• 1 Egg yolk
• 3g Sugar
• 1g Vanilla extract
• 15g Milk
• 10g Vegetable oil
• 20g Cake flour
• Meringue (1 egg white + 20g sugar + 1g corn starch)
• 200g Cream cheese
• 70g Nutella
• 2g Vanilla extract
• 4g Gelatin sheet
• 120g Whipped cream (whipped up 50%)
• 50g Nutella
• 80g Whipping cream
• 2g Gelatin sheet
• 60g Nutella
• 40g Whipped cream (+4g sugar)
• Chocolate sponge cake sheet

ffdesszzq

• 150g Unsalted butter
• 40g Sugar
• a pinch of Salt
• 100g Nutella
• 3 Egg yolks
• 110g Plain flour
• 30g Cocoa powder
• 40g Black coffee
• 3g Vanilla extract
• Meringue (3 egg whites + 20g sugar)
• 150g Whipping cream
• 10g Sugar
• 300g Cream cheese
• 45g Nutella

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• 200g Unsalted butter
• 160g Powdered sugar
• 1g Salt
• 55g Egg
• 2g Vanilla extract
• 200g Cake flour
• 160g All-purpose flour
• 40g Almond Powder
• 1g Baking Powder
• Food coloring (orange, yellow, white)

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• 150g Orange
• 30g Sugar
• 5g Corn starch
• 100g White chocolate
• 20g Unsalted butter
• 120g Whipping cream
• 180g Cream cheese
• 15g Sugar
• 30g Plain yogurt
• 2g Vanilla extract
• 3g Lemon juice
• 75g Egg
• 10g Corn starch
• Orange zest

ffdesszzq

• 2 Eggs
• 50g Sugar
• 5g Honey
• 2g Vanilla extract
• 15g Unsalted butter
• 25g Milk
• 60g Cake flour
• 20g crushed Oreo (without cream)
• 150g Heavy cream
• 15g Sugar
• 10g crushed Oreo (without cream)

ffdesszzq

• 190g Egg
• 130g Sugar
• 13g Honey
• 2g Vanilla extract
• 35g Unsalted butter
• 55g Milk
• 120g Cake flour
• 15g Cocoa powder
• 4 Egg yolks
• 40g Sugar
• 100g Milk
• 240g Unsalted butter
• 95g Oreo Cookie Cream
• 200g Whipping cream
• 30g crushed Oreo (without cream)
• 140g Dark chocolate
• 80g Whipping cream
• Sugar syrup
• Ganache (80g dark chocolate + 40g whipping cream)
• Oreo Macaron (Recipe)

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• 2 Egg yolks
• 2g Vanilla extract
• 50g Dark couverture chocolate
• 50g Hot milk (about 60℃)
• 40g Cake flour
• 10g Cocoa powder
• 1g Baking powder
• 2 Egg whites
• 50g Sugar

• 2g Gelatin + 10g Water
• 150g Cream cheese
• 20g Sugar
• 2g Vanilla extract
• 120g Whipping cream
• 5 Oreos

• 50g Dark couverture chocolate
• 40g Whipping cream
• 10g Unsalted butter

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• about 8 bags of Oreos (40 Oreos)
• 90g Crushed Oreo
• 40g Melted unsalted butter
• 3 Egg yolks
• 15g Sugar
• 2g Vanilla extract
• 135g Whipping cream
• 200g Dark chocolate
• 100g Oreo Cream
• 150g Whipping cream
• 180g Crushed Oreo

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• 4 Eggs
• 40g Sugar
• a pinch of Salt
• 200g Cake flour
• 5g Black Cocoa Powder
• 15g crushed Oreo
• 500g Milk
• 70g Melted unsalted butter
• 400g Whipped cream (whipped 50%) + 20g sugar
• 110g Melted white chocolate
• 8g crushed Oreo

Ganache:

• 70g chocolate
• 35g whipping cream

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• 300g Heavy cream
• 120g Condensed milk
• 5 Oreos
• Melted chocolate (350g chocolate + 20g unsalted butter)
• Crushed oreo

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• 135g Unsalted butter
• 75g Sugar
• 3 Egg yolk
• 135g Cake flour
• 7g Baking powder
• Meringue (3 egg white + 30g sugar)
• 5 Oreo
• 15cm Green tea sponge cake sheet (2 sheets)
• Whipped Oreo cream (350g whipping cream + 30g sugar+ 30g crushed Oreo (without cream))
• Sugar syrup
• Green tea pocky
• Mini oreo

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cookie

• 35g Unsalted butter
• 30g Sugar
• 45g Cake flour
• Red, and white food coloring

Cream

• 1 Egg yolk
• 20g Sugar
• 7g Cornstarch
• 100g Hot milk
• 1/8ts Vanilla bean paste
• 150g Whipped cream (+15g sugar)

Choux pastry

• 30g Unsalted butter
• a pinch of Salt
• 33g Water
• 33g Milk
• 40g Cake flour
• 75g Egg

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• 350g Pineapple
• 55g Sugar
• 200ml Water
• 125g Unsalted butter
• 120g Sugar
• 2 Eggs
• 2g Lemon juice
• 2g Vanilla extract
• 200g Plain flour
• 5g Baking powder
• 2g Baking soda
• 40g Almond powder
• 165g Milk

ffdesszzq

• 4 Eggs
• 100g Sugar
• 3g Vanilla extract
• 30g Unsalted butter
• 40g Milk
• Red food coloring
• 110g Cake flour

• 100g Cold cream cheese
• 20g Sugar
• 60g Condensed milk
• 400g Cold whipping cream
• Strawberry

• 50g Cold cream cheese
• 15g Sugar
• 30g Condensed milk
• 200g Cold whipping cream
• Red food coloring

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• 95g Cake flour
• 15g Almond powder
• 10g Cocoa powder
• a pinch of Salt
• 65g Cold unsalted butter
• 10~15g Cold water
• 40g Dark Chocolate
• 15g Whipping cream
• 1g Gelatin sheet (or Powdered gelatin)
• 1g Vanilla extract
• 50g Whipping cream (whipped 50~60%)

Ganache:

• 50g chocolate
• 25g whipping cream

• Raspberry

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• 50g Unsalted butter
• 30g Sugar
• 30g Brown sugar
• 1g Salt
• 15g Starch syrup
• 15g Egg
• 2g Vanilla extract
• Vanilla (100g Cake flour) / Chocolate (80g Cake flour, 10g Cocoa powder)
• 15g Almond powder
• 2g Baking powder
• 2g Baking soda
• 120g Unsalted butter
• 60g Powdered sugar
• 30g Heavy cream
• 3g Vanilla extract
• 5g Lemon juice
• Peanut butter
• Nutella

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• 15g Strawberry powder
• 7g Powdered sugar
• 250g Condensed milk
• 10g Coconut powder
• 200g Condensed milk
• 350g Cornstarch

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• 190g Egg
• 130g Sugar
• 13g Corn syrup
• 3g Vanilla extract
• 120g Cake flour
• 33g Melted unsalted butter
• 53g Milk
• Strawberry
• Banana
• Sugar syrup

Whipped cream:

• 300g whipping cream
• 30g sugar

Decorative whipped cream:

• 50g whipping cream
• 5g sugar

ffdesszzq

• 155g Egg
• 110g Sugar
• 10g Honey
• 2g Vanilla extract
• 30g Unsalted butter
• 45g Milk
• 100g Cake flour
• 300g Whipped cream_whipped up 70% (+15g sugar)
• 50g Melted strawberry chocolate

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Strawberry cake sheet

• 5g Dried strawberry
• 155g Egg
• 110g Sugar
• 10g Honey
• 2g Vanilla extract
• 28g Unsalted butter
• 45g Milk
• 100g Cake flour
• Food coloring (red)

Vanilla cake sheet

• 155g Egg
• 110g Sugar
• 10g Honey
• 2g Vanilla extract
• 28g Unsalted butter
• 45g Milk
• 100g Cake flour
• Whipped strawberry cream (350g whipping cream + 150g strawberry jam + red food coloring)
• Whipped cream_whipped up 60% (80g whipping cream + 8g sugar)
• Sugar syrup

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• 15g Gelatin sheet
• 200g Sugar
• 80g Water
• 150g Corn syrup
• 4g Vanilla extract
• 5g Dried strawberry
• 15g Strawberry jam

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• 100g Plain flour
• 40g Powdered sugar
• 15g Almond powder
• 3g Cocoa powder
• 1g Salt
• 50g Cold unsalted butter
• 20g Egg
• 80g Cold Mascarpone cheese
• 15g Sugar
• 1/8ts Vanilla bean paste
• 80g Cold Whipping cream
• Strawberry

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• Meringue (3 egg white + 60g sugar)
• 3 Egg yolk
• 1/4ts Vanilla extract
• 83g Cake flour
• 1/4ts + 1/8ts Baking powder
• 30g Melted unsalted butter
• 34g Milk
• 200g Cream cheese
• 80g Plain Yogurt
• 60g Sugar
• 1/2ts Vanilla extract
• 2g Leaf gelatine
• 160g Whipped cream
• Strawberry
• Sugar syrup
• Powdered sugar

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Coque

• 50g Almond powder
• 40g Powdered sugar
• 40g Egg white
• 40g Sugar
• Food coloring (1.blue & black, 2.blue & green & black)

Oreo cream

• 60g Unsalted butter
• 70g Powdered sugar
• 2g Vanilla extract
• 100g Cream cheese
• 8g crushed Oreo (without cream)

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• 5 Egg yolks
• 30g Sugar
• 1g Salt
• 5g Vanilla extract
• 60g Milk
• 40g Vegetable oil
• 85g Cake flour
• 2g Baking powder
• 5 Egg whites
• 80g Sugar
• Honey

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• 190g Egg
• 110g Sugar
• 10g Honey
• 3g Vanilla extract
• 35g Unsalted butter
• 45g Milk
• 5g Instant coffee powder
• 120g Cake flour
• 250g Cold Mascarpone cheese
• 50g Sugar
• 250g Whipping cream
• 200g Dark chocolate
• 150g Whipping cream
• 4g Gelatin sheet

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• 3 Eggs
• 75g Sugar
• 10g Honey
• 3g Vanilla extract
• 25g Unsalted butter
• 40g Milk
• 3g Instant coffee powder
• 90g Cake flour
• 150g Cream cheese
• 40g Sugar
• 250g Whipped heavy cream (whipped up 30%)
• Cocoa powder

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• 90g Butter
• 50g Sugar
• 2 Egg yolk

Dry ingredient

Dark chocolate sheet :

• 80g Cake flour
• 10g Cocoa powder
• 5g Baking powder

Light chocolate sheet :

• 85g Cake flour
• 5g Cocoa powder
• 5g Baking powder

Coffee sheet :

• 90g Cake flour
• 5g Baking powder + Coffee liquid (2g instant coffee powder + 1g hot water)

Vanilla sheet:

• 90g Cake flour
• 5g Baking powder

• Meringue (2 egg white + 20g sugar)
• 300g Mascarpone Cheese
• 300g Whipping cream
• 100g Powdered sugar
• 1/2ts Vanilla bean paste
• Coffee liquid (2g instant coffee powder + 1g hot whipping cream)
• 30g Melted chocolate
• Sugar syrup
• Cocoa powder

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• 100g Cold mascarpone cheese
• 20g Sugar
• 90g Whipping cream
• 150g Glutinous rice flour
• 90g Sugar
• 1g Salt
• 220g Hot water
• 1g Instant coffee powder
• Cornstarch
• Cocoa powder

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Chocolate banana custard cream

• 1 Egg yolk
• 6g Cornstarch
• 100g Hot banana milk
• 10g Dark chocolate

Cake sheet

• 1 Egg yolk
• 5g Sugar
• 1/4ts Vanilla extract
• 15g Milk
• 8g Vegetable oil
• 15g Cake flour
• A little baking powder

Meringue:

• 1 egg white
• 15g sugar
• 1g corn starch

• 10g Dark chocolate + 5g Cocoa powder + 20g Whipping cream

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• 1/4 Onion
• Olive oil
• 250g Tomato sauce
• 150g Spaghetti noodles
• Salt
• 2 Tortillas
• 50g Tomato sauce
• 120g Mozzarella cheese
• 10 Sausages
• Parsley

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• 150g Dark chocolate
• 125g Whipping cream
• 15g Unsalted butter
• 180g White chocolate
• 55g Whipping cream
• 10g Unsalted butter
• Green tea powder

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• 100g Dark chocolate
• 40g White chocolate
• Dried strawberry
• Raspberry jam
• Melted white chocolate
• Sprinkle

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• 180g Bread flour
• 25g Sugar
• 2g Salt
• 3g Dry yeast
• 130g Milk
• 20g Unsalted butter

• 100g Cabbage
• 30g Carrot
• 90g Onion
• 3 sliced Bacon

• Salt and Pepper
• 1.5 Tbsp Mayonnaise
• a bit of Curry powder
• 250g Mozzarella cheese
• Melted unsalted butter

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• 50g Melted unsalted butter + 57g Milk
• 12g Cocoa powder
• Meringue (5 egg white + 90g sugar)
• 5 Egg yolk
• 1/2ts Vanilla extract
• 125g Cake flour
• 1/2ts + 1/8ts Baking powder
• 20g crushed Oreo (without cream)
• Whipped cream (300g whipping cream + 20g sugar)
• 17g crushed Oreo (without cream)
• Ganache (40g dark chocolate + 13g whipping cream + 4g unsalted butter)
• Decorative whipped cream (50g whipping cream + 5g sugar)
• Sugar syrup
• White chocolate (snowflake shape)
• Sprinkle

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• 80g Unsalted butter
• 70g Powdered sugar
• 30g Egg
• 3g Vanilla extract
• 180g Cake flour
• 7g Black Cocoa Powder
• White chocolate

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• 155g Egg
• 110g Sugar
• 10g Honey
• 2g Vanilla extract
• 28g Melted unsalted butter
• 45g Milk
• 100g Cake flour
• 8g Cocoa powder
• 20g Hot whipping cream

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• Tart sheet – I used 1/3 dough.

Almond Cream

• 60g Unsalted butter
• 50g Powdered sugar
• 1/4ts Vanilla extract
• 60g Egg
• 60g Almond powder
• 10g Cake flour

Cheese cream

• 80g Cream cheese
• 15g Sugar
• 40g Sour Cream
• 1g Leaf gelatine
• 40g Whipped cream
• Green grape
• Whipped cream
• Raspberry
• Powdered sugar

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• Egg
• Green onion
• Sliced ham
• Tortilla
• Tomato sauce
• Perilla leaves or Lettuce
• Sliced cheese

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• 120g Cream cheese
• 20g Sugar
• 25g Egg yolk
• 2g Vanilla extract
• 5g Lemon juice
• 20g Plain Yogurt
• 50g Whipping cream
• 15g Corn starch
• 55g Egg white
• 20g Sugar
• 40g Cold cream cheese
• 8g Sugar
• 40g Whipped cream (whipped up 50%)

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• 40g Chopped Onion
• 4 Tbsp (60g) Mayonnaise
• 1 Tbsp (15g) Greek yogurt
• 2 Tbsp (30g) Whole grain mustard
• 1 tsp (5g) Sugar
• 1/8 tsp Salt
• 1 tsp (5g) Lemon juice

• 1/2 Carrot
• Salt
• 1 tsp (5g) Sugar
• 1 tsp (5 g) Lemon juice

• 1 Apple
• 1 Avocado
• Havarti cheese
• 4 Slices of bread
• Arugula

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• 350g Cream cheese
• 85g Sugar
• 2 Eggs
• 3g Vanilla extract
• 60g Whipping cream
• 10g Cake flour
• 20g Green tea powder
• Chocolate sponge cake sheet
• 150g Cold cream cheese
• 25g Sugar
• 5g Green tea powder
• 100g Whipped cream (whipped up 50%)

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• 60g crushed Oreo
• 20g Melted unsalted butter
• 250g Cream cheese
• 60g Sugar
• 2 Egg
• 200g Whipping cream
• 15g Lemon juice
• 15g Cake flour
• 15g Matcha powder
• 200g Cold cream cheese
• Whipped cream (150g whipping cream + 30g sugar)

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• 2 Bananas
• 20g Brown sugar
• 10g Lemon juice
• 100g Crushed Digestive cookie
• 5g Cocoa powder
• 50g Melted unsalted butter
• 200g Cream cheese
• 30g Powdered sugar
• 100g Plain Yogurt
• 5g Lemon juice
• 2g Vanilla extract
• 2 Eggs
• 15g Corn starch
• 150g Whipping cream

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• 450g Cream cheese
• 120g Sugar
• 3 Eggs
• 3g Vanilla extract
• 7g Cornstarch
• 220g Whipping cream

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• 3g Gelatin
• 15g Cold water
• 120g Cream cheese
• 25g Sugar
• 5g Lemon juice
• 80g Whipping cream

• 80g Whole wheat biscuits
• 40g Melted unsalted butter

• 5g Gelatin
• 25g Water
• 165g Cheddar cheese
• 100g Milk
• 250g Cream cheese
• 60g Sugar
• Yellow and orange Food coloring
• 160g Whipping cream

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• 185g Cream cheese
• 30g Sugar
• 55g Egg
• 60g Whipping cream
• 7g Lemon juice
• 15g Condensed milk
• 10g Corn starch
• 60g Blueberry jam
• 1 Sponge cake sheet (15cm)
• 50g Cold cream cheese
• 40g Whipped cream_whipped up 50% (+8g sugar)

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Cake sheet

• 190g Egg
• 130g Sugar
• 13g Corn syrup
• 3g Vanilla extract
• 120g Cake flour
• 33g Melted unsalted butter
• 53g Milk

Blueberry jelly

• 120g Warm blueberry puree
• 80g Warm water
• 5g Gelatin sheet (or 4g Powdered gelatin)

Whipped blueberry cream:

• 220g whipping cream
• 60g blueberry jam

• Sugar syrup

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• Tortilla
• Onion, Bell pepper, Ham
• 100g Mozzarella cheese
• 3 Tbsp Tomato sauce

• 6 Shrimp
• 10g Melted butter
• 2 tsp Chopped garlic
• Salt, Parsley
• Olive oil
• 40g Mozzarella cheese

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• Cabbage
• Carrot
• Chives
• Egg
• Salt, Pepper
• Sausage
• Mozzarella cheese
• Ketchup, Mayonnaise, Parsley

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Pink candy

• 45ml Pink lemonade
• Pink food coloring
• 100g Sugar
• 37.5ml(2Ts + 1ts + 1/2ts) Corn syrup

Green candy

• 45ml Green apple lemonade
• Green, and blue food coloring
• 100g Sugar
• 37.5ml(2Ts + 1ts + 1/2ts) Corn syrup
• Sprinkle

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• 90g Crushed digestive cookie
• 45g Melted unsalted butter
• 250g Cream cheese
• 60g Sugar
• 75g Egg
• 3g Vanilla extract
• 45g Whipping cream
• 10g Cake flour
• 170g Cold cream cheese
• 25g Sugar
• 100g Whipping cream

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• 1 Egg yolk
• 5g Sugar
• 1g Vanilla extract
• 1 Egg white
• 25g Sugar
• 30g Cake flour
• 2g Corn starch
• 1/8ts Baking powder
• 50g Warm water
• 2g Instant coffee powder
• 10g Sugar
• 75g Whipping cream
• 150g Cream cheese
• 20g Sugar
• 2g Vanilla extract
• 2g Gelatin sheet
• Cherry
• Cocoa powder

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• 155g Egg
• 70g Sugar
• 10g Honey
• 2g Vanilla extract
• 30g Unsalted butter
• 45g Milk
• 90g Cake flour
• 15g Cocoa powder
• 100g Macadamia Chocolate
• 150g Cold Whipping cream
• 50g Condensed milk
• 180g Dark chocolate
• 90g Whipping cream

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Choco tart sheet

• 90g Plain flour
• 15g Almond powder
• 10g Cocoa powder
• a pinch of Salt
• 65g Cold unsalted butter
• 30g Cold water

Caramel

• 100g Sugar
• 30ml Water
• 15ml Corn syrup
• a pinch of Salt
• 30ml Whipping cream
• 30g Unsalted butter
• 1/4ts Vanilla extract
• 1ts Sour Cream

Ganache

• 80g Dark chocolate
• 40g Whipping cream

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• 35g Cold water
• 3g Sugar
• 1/8tg Salt
• 145g Cake flour
• 100g Cold unsalted butter
• 20g Unsalted butter
• 15g Powdered sugar
• 15g Egg
• 1g Vanilla extract
• 20g Almond powder
• 3g Cake flour
• Chocolate

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• 80g Unsalted butter
• 20g Sugar
• 1g Salt
• 150g Water
• 100g All-purpose flour
• 2 Eggs

• 60g Dark couverture chocolate
• 60g Whipping cream
• Cinnamon sugar

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• 100g Dark chocolate
• 100g Milk Chocolate
• 90g Unsalted butter
• 10g Sugar
• 3 Eggs
• 50g Whipping cream
• 30g Sour Cream

Ganache:

• 50g chocolate
• 25g whipping cream

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• 3 Eggs
• 35g Sugar
• a pinch of Salt
• 150g Cake flour
• 3g Cocoa powder
• 370g Milk
• 50g Melted unsalted butter
• Food coloring (red, black)
• 300g Cream cheese
• 225g Whipped cream_whipped up 50% (+45g sugar)

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• Green tea sponge cake sheet
• Whipped raspberry cream (200g whipping cream + 100g raspberry jam)
• Whipped green cream (200g whipping cream + 20g sugar + green food coloring)
• Sugar syrup
• Powdered sugar

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• 120g Unsalted butter
• 30g Brown sugar
• 1/8ts Salt
• 225g Water
• 150g Plain flour
• 3 Egg
• 5g Vanilla extract
• Sausage
• Sugar
• Cinnamon powder

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Biscuit:

• 30g Butter
• 35g Sugar
• 40g Cake flour
• 5g Shredded coconut

Coconut Custard Cream:

• 1 Egg
• 20g Sugar
• 20g Corn starch
• 180ml Whipping cream
• 180ml Coconut milk
• 1/8ts Vanilla extract

Choux:

• 27g Butter
• 30g Water
• 30g Milk
• a pinch of Salt
• 36g Cake flour
• 55g Egg
• 70g Whipped cream (50%)
• Shredded coconut

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• 170g Egg
• 120g Sugar
• 10g Honey
• 2g Vanilla extract
• 30g Unsalted butter
• 50g Milk
• 110g Cake flour
• 2g Cocoa powder
• 5g Red rice flour (or red food coloring)
• 200g Whipping cream
• 40g Sugar
• 200g Cold cream cheese
• Coconut powder

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• 200g Cake flour
• 20g Sugar
• 2g Salt
• 7g Baking powder
• 70g Cold unsalted butter
• 35g Cold milk
• 1g Instant coffee powder
• 55g Egg
• 60g Chocolate chip

• 4g Hot water
• 2g Instant coffee powder
• 20g Unsalted butter
• 15g Sugar
• 15g Egg
• 25g Cake flour

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• 50g Cold water
• 5g Sugar
• 1g Salt
• 210g Cake flour
• 150g Cold unsalted butter
• 1 Egg yolk
• 20g Sugar
• 6g Cornstarch
• 100g Hot milk
• 1/8ts Vanilla bean paste
• 100g Whipped cream_whipped up 70% (+10g sugar)
• 1 Egg
• 30g Milk
• Sugar

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Cheese terrine:

• 105g White chocolate
• 120g Hot whipping cream
• 150g Cream cheese
• 15g Sugar
• 2g Vanilla extract
• 3g Lemon juice
• 30g Sour Cream
• 75g Egg

Glaze:

• 100g Dark chocolate
• 80g Whipping cream
• 10g Unsalted butter
• 20g Corn syrup
• White food coloring
• 1 Sponge cake sheet (18cm)

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• 4 Egg yolk
• 50g Sugar
• 300g Whipping cream
• 100g Milk
• a pinch of Salt
• 1/2ts Vanilla bean paste

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• 45g Dark chocolate
• 10g Milk chocolate
• 20g Unsalted butter
• 30g Egg
• 40g Brown sugar
• a pinch of Salt
• 1g Coffee Essence
• 2g Vanilla extract
• 30g Plain flour
• 3g Cocoa powder
• 1g Baking powder
• 1g Baking soda

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• 320g Mango
• 100g Condensed milk
• 130g Heavy cream
• 100g Water
• 30g Cornstarch

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• 160g Dark chocolate
• 70g Unsalted butter
• 50g Heavy cream
• 50g Sugar
• 1g Salt
• 140g Egg

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• 2 Egg yolks
• 2g Vanilla extract
• 25g Milk
• 25g All-purpose flour
• 2 Egg whites
• 2g Lemon juice
• 30g Sugar

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• 150g Unsalted butter
• 75g Powdered sugar
• 2g Salt
• 25g Egg yolk
• 2g Vanilla extract
• 120g Cake flour
• 70g Almond flour
• 1g Baking powder

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• 95g Egg
• 65g Sugar
• 7g Corn syrup
• 2g Vanilla extract
• 60g Cake flour
• 17g Melted unsalted butter
• 30g Milk
• 120g Plain Yogurt
• 60g Sugar
• 1/2ts Lemon juice, vanilla extract
• 4g Gelatin sheet (or 3g Powdered gelatin)
• 240g Whipped cream (whipped 50~60%)
• Whipped cream (50g whipping cream + 5g sugar)
• Green grape

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• 75g Egg
• 65g Sugar
• a pinch of Salt
• 10g Honey
• 2g Vanilla extract
• 55g Cake flour
• 15g Almond powder
• 10g Green tea powder
• 3g Baking powder
• 80g Melted unsalted butter
• 5g Lemon juice
• 80g White chocolate
• 3g Green tea powder

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• 75g Plain flour
• 8g Cocoa powder
• 12g Almond powder
• 30g Powdered sugar
• a pinch of Salt
• 40g Cold unsalted butter
• 15g Egg
• 190g Cream cheese
• 70g Whipping cream
• 35g Powdered sugar
• 6g Cake flour
• 8g Green tea powder
• 40g Egg

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• 4 Eggs
• 3g Vanilla extract
• 50g Sugar
• 1g Salt
• 200g Cake flour
• 500g Milk
• 70g Melted unsalted butter
• Red, white food coloring
• 350g Heavy cream
• 100g Strawberry jam

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• 85g Cream cheese
• 30g Unsalted butter
• 50g Milk
• 3 Egg yolks
• 2g Vanilla extract
• 30g Cake flour
• 10g Corn starch
• 7g Hibiscus Powder
• Meringue (3 egg whites + 65g sugar)

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• 4 Egg yolks
• 15g Sugar
• 1/2ts Vanilla extract
• 40g Vegetable oil
• 60g Milk
• 75g Cake flour

Meringue:

• 4 egg whites
• 60g sugar

• 10g Cocoa powder
• 20g Warm milk

Ganache:

• 60g chocolate
• 30g whipping cream

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• 150g Cake flour
• 5g Baking powder
• 20g Sugar
• 1g Salt
• 50g Cold unsalted butter
• 50g Cold milk
• Jambon (Sliced ham)
• Unsalted butter
• Salt

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• 40g All-purpose flour
• 30g Almond powder
• 75g Powdered sugar
• 2 Egg whites (about 70g)
• 3g Vanilla extract
• 60g Melted unsalted butter
• Coating chocolate

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• 155g Egg
• 90g Sugar
• 3g Vanilla extract
• 25g Unsalted butter
• 30g Milk
• 3g Earl gray
• 85g Cake flour
• 3g Cocoa powder

• 2 Egg yolks
• 40g Sugar
• 0.5g Salt
• 7g Cornstarch
• 60g Lemon juice
• 3g Lemon zest
• 25g Milk
• 20g Unsalted butter

• 30g Condensed milk
• 2g Vanilla bean paste
• 12g Cornstarch
• 160g Warm milk
• 5g Earl gray

• 280g Whipping cream
• 28g sugar
• Sugar syrup

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• Meringue (5 egg white + 100g sugar)
• 5 Egg yolk
• 1/2ts Vanilla extract
• 137g Cake flour
• 1/2ts + 1/8ts Baking powder
• 50g Melted unsalted butter + 57g Milk
• 10g Lemon zest
• Whipped strawberry cream (300g whipping cream + 10g sugar + 100g strawberry puree)
• Decorative whipped cream (50g whipping cream + 5g sugar)
• 15g Powdered sugar
• 5g Milk
• Vanilla Extract
• 25g Melted white chocolate
• Sugar syrup
• Strawberry

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• 100g Almond powder
• 80g Powdered sugar
• 80g Egg white
• 80g Sugar
• Food coloring (red, blue, purple, white)
• 200g Cold cream cheese
• 50g Sugar
• 300g Whipping cream

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• 135g Unsalted butter
• 75g Sugar
• 3 Egg yolk
• 1/2ts Vanilla extract
• 135g Cake flour
• 7g Baking powder
• Meringue (3 egg white + 30g sugar)
• 25g Rainbow Sprinkle
• 200g Cold cream cheese
• Whipped cream (150g whipping cream + 30g sugar)
• Food coloring (blue)
• Sugar syrup
• Powdered sugar

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• 100g Unsalted butter
• 40g Powdered sugar
• 0.5g Salt
• 18g Egg
• 130g Plain flour
• 10g Cocoa powder
• 40g Unsalted butter
• 30g Powdered sugar
• 35g Egg
• 2g Vanilla extract
• 40g Almond powder
• 5g Cake flour
• 2g Cocoa powder
• 50g Milk chocolate
• 25g Whipping cream
• 40g Whipped cream_whipped up 50% (+5g sugar)
• 3g Cocoa powder
• Mango

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• 200g Mango
• 20g Sugar
• 20g Honey
• 10g Cornstarch
• 50g Unsalted butter
• 40g Powdered sugar
• 0.5g Salt
• 15g Milk
• 1g Vanilla extract
• 110g Cake flour
• 10g Almond powder
• 1g Baking powder

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• 3 Eggs
• 40g Sugar
• 1g Salt
• 150g Cake flour
• 375g Milk
• 50g Melted unsalted butter
• Mango
• 300g Unsalted butter
• 250g Powdered sugar
• 100g Whipping cream
• 10g Vanilla extract
• 80g Mango puree
• 100g White chocolate
• 40g Whipping cream
• 60g Starch syrup
• 5g Gelatin sheet
• 80g Warm mango puree
• Food coloring (orange, yellow, white)

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• 1 Apple (about 250g)
• 20g Sugar
• 30ml Lemon juice
• 1/4ts Cinnamon powder
• 225g Unsalted butter
• 100g Brown sugar
• 70g sugar
• a pinch of Salt
• 4 Eggs
• 3g Vanilla extract
• 250g Cake flour
• 7g Baking powder
• 100g Whipping cream
• 10g Sugar
• 200g Cream cheese
• 20g Maple syrup

Decorating:

• Strawberry
• Cherry
• Blueberry

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• 20g Gelatin sheet
• 260g Sugar
• 110g Water
• 200g Corn syrup
• 5g Vanilla extract
• Tapioca pearl
• Cornstarch
• Cooking oil
• 100g Dark brown sugar
• 140g Water

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• 140g Egg
• 100g Sugar
• 10g Starch syrup
• 2g Vanilla extract
• 90g Cake flour
• 3g Cocoa powder
• 2g Earl Grey powder
• 25g Melted unsalted butter
• 40g Milk tea
• 1 Egg yolk
• 15g Sugar
• 7g Cornstarch
• 100g Hot milk tea
• 350g Whipping cream
• 35g Sugar
• 35g Cocoa powder
• Sugar syrup

Ganache:

• 50g chocolate
• 25g whipping cream

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• 400ml Hot milk tea
• 3g Earl Grey powder
• 4 Egg yolks
• 30g Sugar
• 30g Corn starch
• 4 Eggs
• 50g Sugar
• a pinch of Salt
• 210g Cake flour
• 500ml Hot milk
• 5g Earl Grey powder
• 70g Melted unsalted butter
• Tapioca pearls
• 300g Whipped cream (+30g sugar)

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• 50g Warm milk
• 20g Warm vegetable oil
• 25g Warm condensed milk
• 55g Cake flour
• 3g Strawberry powder
• 150g Egg white
• 65g Sugar

• 3g Gelatin + 15g Water
• 135g Cream cheese
• 25g Sugar
• 2g Vanilla extract
• 3g Lemon juice
• 80g Heavy cream
• Strawberry

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Chestnut paste

• 150g Boiled chestnut
• 100g Water
• 15g Sugar
• 10g Brown sugar
• 10g Corn syrup

Cheesecake

• 50g Crushed Digestive cookie
• 25g Melted butter
• 135g Cream cheese
• 20g Sugar
• 37g Egg
• 40g Whipping cream
• 10g Condensed milk
• 7g Cornstarch
• 1ts Lemon juice
• 100g Canned chestnut

Chestnuts cream

• 200g Chestnut paste
• 15g Milk
• 80g Whipped cream
• Sugar powder

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• 100g Crushed Lotus Cookies
• 30g Melted unsalted butter
• 190g Cream cheese
• 70g sugar
• 120g Plain Yogurt
• 2g Vanilla extract
• 15g Lemon juice
• 2 Eggs
• 10g Corn starch
• 130g Whipping cream

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• 150g Cream cheese
• 30g Sugar
• 40g Plain yogurt
• 2g Vanilla extract
• 3g Lemon juice
• 3g Gelatin
• 60g Whipped cream (whipped up 50%)
• 60g Cherry jam
• 40g Water
• 3g Gelatin
• Cherry

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• 100g crushed Oreo (without cream)
• 40g Melted unsalted butter
• 250g Cream cheese
• 60g Sugar
• 40g Plain Yogurt
• 5g Lemon juice
• 2g Vanilla extract
• 6g Gelatin sheet
• 150g Whipped cream
• 100g Milk
• 1g Gelatin sheet
• Blueberry Powder

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• 2g Gelatin sheet
• 60g Cream cheese
• 25g Sugar
• 30g Plain yogurt
• 2g Vanilla extract
• 85g Whipped cream (whipped up 50%)
• 80g Raspberry jam
• 2g Gelatin sheet
• 40g Whipping cream
• 90g Crushed digestive cookie
• 45g Melted unsalted butter
• 250g Cream cheese
• 45g Sugar
• 15g Cherry blossom
• 2g Vanilla extract
• 5g Lemon juice
• Pink food coloring
• 5g Gelatin sheet
• 150g Whipped cream (whipped up 50%)

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• 90g Lotus Cookies
• 40g Melted unsalted butter
• 180g Whipping cream
• 300g White chocolate
• 20g Unsalted butter
• 20g Green tea powder
• 85g White chocolate
• 50g Hot whipping cream
• 1g Green tea powder
• 100g Whipped cream_whipped up 50% (+5g sugar)
• 25g Melted white chocolate
• 1g Green tea powder + 5g whipping cream mixture

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• 75g Cream cheese
• 40g Plain yogurt
• 30g Honey
• 3g Gelatin
• 60g Whipped cream (whipped up 50%)
• Food coloring (yellow, orange)
• 85g Butter biscuits
• 40g Melted unsalted butter
• 200g Mascarpone cheese
• 65g Honey
• 1/2 Lemon
• 4g Gelatin
• 120g Whipped cream (whipped up 50%)
• 150g Water
• 50g Honey
• 5g Gelatin

ffdesszzq

• 90g crushed Oreo
• 45g Melted unsalted butter
• 3g Gelatin sheet
• 250g Cream cheese
• 20g Sugar
• 2g Vanilla extract
• 30g Oreo cream
• 200g Whipping cream
• 8 Oreos
• 40g Oreo powder

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• 150g Cream cheese
• 3 Oreos
• 20g Sugar
• 2g Vanilla extract
• 3g Lemon juice
• 3g Gelatin
• 70g Whipped heavy cream (whipped up 50%)
• 80g crushed Oreo (without cream)
• 30g Melted unsalted butter
• 55g Cream cheese
• 8g Sugar
• 35g Dark couverture chocolate
• 1g Gelatin
• 40g Heavy cream
• 125g Cream cheese
• 15g Sugar
• 55g Milk couverture chocolate
• 2g Gelatin
• 75g Heavy cream
• 150g Cream cheese
• 15g Sugar
• 90g White couverture chocolate
• 3g Gelatin
• 90g Heavy cream

ffdesszzq

• 3g Gelatin sheet
• 150g Cream cheese
• 40g Sugar
• 30g Plain yogurt
• 2g Vanilla extract
• 3g Lemon juice
• 90g Whipped cream (whipped up 50%)
• 135g Cider
• 10g Sugar
• 4g Gelatin sheet
• 400g Watermelon
• 25g Sugar
• 10g Gelatin sheet
• 80g Crushed digestive cookies
• 40g Melted unsalted butter

ffdesszzq

• Unsalted butter
• 2 slices of Bread
• Nutella
• 1 Banana
• 15g Unsalted butter
• 15g Sugar
• Cinnamon powder

ffdesszzq

• 4 Eggs
• 30g Sugar
• a pinch of Salt
• 185g Cake flour
• 15g Cocoa powder
• 500g Milk
• 50g Nutella
• 70g Melted unsalted butter
• 400g Whipping cream
• 40g Cocoa powder
• 150g Nutella
• Choco sponge cake sheet
• Hazelnut

ffdesszzq

• 40g Unsalted butter
• 35g Powdered sugar
• 15g Egg
• 2g Vanilla extract
• 90g Cake flour
• 45g Unsalted butter
• 35g Powdered sugar
• 15g Egg
• 2g Vanilla extract
• 75g Cake flour
• 10g Cocoa powder
• 40g Unsalted butter
• 15g Powdered sugar
• 25g Nutella
• 15g Egg
• 85g Cake flour

ffdesszzq

• 4 Egg yolks
• 25g Sugar
• 1g Salt
• 4g Vanilla extract
• 30g Vegetable oil (I used grape seed oil)
• 50g Milk
• 55g Cake flour
• 15g Cocoa powder
• 2g Baking powder
• 4 Egg whites
• 65g Sugar
• 170g Cream cheese
• Oreo cream (5 Oreo)
• 25g Sugar
• 100g Heavy cream
• Crushed Oreo (5 Oreo)

ffdesszzq

• 4 Eggs
• 30g Sugar
• 0.5g Salt
• 180g Cake flour
• 10g Cocoa Powder
• 500g Milk
• 60g crushed Oreo
• 70g Melted unsalted butter
• 480g Whipped cream (+25g sugar)
• 40g crushed Oreo
• Oreo
• Milk

ffdesszzq

• 1 Apple
• 20g Sugar
• 5g Lemon juice
• Cinnamon powder

• Pasta noodles (Paccheri)
• Cinnamon sugar

• 150g Cold whipping cream
• 15g Sugar

ffdesszzq

Cake sheet

• 155g Egg
• 110g Sugar
• 10g Corn syrup
• 2g Vanilla extract
• 100g Cake flour
• 5g Cocoa powder
• 28g Melted unsalted butter
• 45g Milk

Meringue Cookies

• 40g Egg white
• 55g Sugar
• 2g Vanilla extract
• 2g Lemon juice
• Food coloring (orange, yellow, green, blue)
• Whipped blue cream (70g whipping cream + 7g sugar + blue food coloring)
• Whipped green cream (70g whipping cream + 7g sugar + green food coloring)
• Whipped orange cream (70g whipping cream + 7g sugar + orange food coloring)
• Whipped cream (200g whipping cream + 20g sugar)
• Sugar syrup

ffdesszzq

• 5 Eggs
• 65g Sugar
• 1g Salt
• 5g Vanilla extract
• 250g Cake flour
• 625g Milk
• 90g Melted unsalted butter
• Food coloring (red, orange, yellow, green, blue, purple, white)
• Whipped cream (500g whipping cream + 50g sugar)

ffdesszzq

jelly

• 200g Litch taste juice
• 5g Sugar
• 5g Gelatin sheet (or Powdered gelatin)

Cheesecake filling

• 160g Cream cheese
• 40g Sugar
• 30g Sour Cream
• 2g Vanilla extract
• 4g Lemon juice
• 80g ground Peach
• 4g Gelatin sheet (or Powdered gelatin)
• 95g Whipped cream (whipped 50%)
• Sponge cake sheet
• Red food coloring a little

ffdesszzq

• 1 Peach
• 200g Water
• 70g Starch syrup
• 6g Lemon juice
• 90g Egg white
• 40g Sugar
• 3g Vanilla extract
• 65g Almond powder
• 50g Powdered sugar
• 15g Cake flour
• 70g Heavy cream
• 15g Sugar
• 100g Cream cheese

ffdesszzq

• Canned Peach
• 100g Unsalted butter
• 70g Cream cheese
• 80g Sugar
• a pinch of Salt
• 100g Egg
• 3g Vanilla extract
• 110g Cake flour
• 3g Baking powder

ffdesszzq

• 3 Eggs
• 90g Sugar
• 3g Vanilla extract
• 25g Unsalted butter
• 30g Milk
• 75g Cake flour
• 15g Cocoa powder

• 120g Sugar
• 55g Unsalted butter
• 85g Whipping cream
• 2g Salt
• 100g Peanut

• 100g Dark couverture chocolate
• 100g Whipping cream
• 100g Peanut

• 200g Cold whipping cream
• 30g Powdered sugar
• 200g Cold cream cheese

ffdesszzq

• 155g Egg
• 110g Sugar
• 10g Honey
• 2g Vanilla extract
• 28g Unsalted butter
• 45g Milk
• 100g Cake flour
• Food coloring (red)
• Whipped pomegranate cream (400g whipping cream + 150g pomegranate jam)
• Sugar syrup
• 25g Pomegranate jam
• 10g Sugar
• 10g Whipping cream
• 8g Condensed milk
• 1g Gelatin sheet
• 25g White chocolate
• Food coloring (red, white)

ffdesszzq

• 75g Egg
• 20g Sugar + a pinch of Salt
• 3g Vanilla extract
• 15g Honey
• 43g Cake flour
• 7g Cocoa Powder
• 15g Almond powder
• 2g Baking powder
• 75g Melted Butter
• 30g Chocolate chip
• 6 Pretzel

ffdesszzq

• 50g Milk
• 25g Vegetable oil
• a pinch of Salt
• 3 Egg yolks
• 20g Sugar
• 2g Vanilla extract
• 20g Raspberry jam
• 80g Cake flour
• 2g Baking powder
• 1g Baking soda
• Red food coloring

Meringue:

• 3 egg whites
• 50g sugar

Whipped cream:

• 250g whipping cream
• 25g sugar

• Raspberry jam

ffdesszzq

• 140g Egg
• 80g Sugar
• 8g Honey
• 2g Vanilla extract
• 25g Unsalted butter
• 40g Milk
• 90g Cake flour
• 3 Grapefruits
• 150g Whipping cream
• 30g Condensed milk

ffdesszzq

Peach jelly

• 150g Peach flavored drink
• 10g Sugar
• 3g Gelatin sheet (or Powdered gelatin)
• Pink food coloring

Peach puree

• 150g Peach
• 25g Sugar
• 25g Water
• Peach
• Milk

ffdesszzq

• 113g Unsalted butter
• 100g Sugar
• 3Ts(45ml) Honey
• 3 Egg
• 12g Baking soda
• 500g Plain flour
• 450g Sour Cream
• 80g Powdered sugar
• Whipped cream (120g whipping cream + 10g sugar)

ffdesszzq

• 1 Zucchini
• Onion
• Carrot
• Green onion
• 7 Shrimp
• 1 Egg
• 1/4 tsp Salt
• Pepper
• 1/2 tsp Oyster sauce
• 2 Tbsp Cornstarch

ffdesszzq

• 50g Unsalted butter
• 80g Sugar
• 1 Egg
• 2g Vanilla extract
• Lemon zest
• 15g Lemon juice
• 150g Cake flour
• 2g Baking powder
• 2g Baking soda

ffdesszzq

• 4 Lemons
• 200g Whipping cream
• 80g Sugar
• 3g Vanilla extract
• 10g Cornstarch
• 150g Lemon juice
• 130g Greek yogurt

ffdesszzq

• 3 Egg yolks
• 200g Condensed milk
• 30g Unsalted butter
• 6g Vanilla extract
• 140g Cake flour
• 7g Baking powder
• 2g Salt
• 60g Milk
• 3 Egg whites
• 50g Sugar

ffdesszzq

• 3 Eggs (about 155g)
• 90g Sugar
• 3g Vanilla extract
• 25g Unsalted butter
• 30g Milk
• 85g Cake flour
• 3g Strawberry powder

• 200g Whipping cream
• 40g Sugar
• 200g Cream cheese
• 6 Strawberries

ffdesszzq

• 140g Egg
• 100g Sugar
• 10g Corn syrup
• 2g Vanilla extract
• 90g Cake flour
• 25g Melted unsalted butter
• 40g Milk

Whipped strawberry cream:

• 300g whipping cream
• 100g strawberry jam
• Red food coloring a little

Decorative whipped cream :

about 60~70% whipped

• 60g whipping cream
• 6g sugar

ffdesszzq

• 95g Egg
• 65g Sugar
• 7g Corn syrup
• 2g Vanilla extract
• 60g Cake flour
• 17g Melted unsalted butter
• 30g Milk
• 1 Egg yolk
• 10g Sugar
• 2g Vanilla extract
• 1 Egg white
• 15g Sugar
• 25g Cake flour
• 60g Plain Yogurt
• 1/4ts Lemon juice, vanilla extract
• 30g Sugar
• 2g Gelatin sheet
• 120g Whipped cream
• 40g Strawberry puree
• 100g Whipping cream
• 2g Gelatin sheet
• A sliced strawberry
• Melted white chocolate
• Apple mint

ffdesszzq

• 155g Egg
• 110g Sugar
• 10g Honey
• 2g Vanilla extract
• 30g Melted unsalted butter
• 45g Milk
• 100g Cake flour
• 10g Cocoa powder
• 6~7 Strawberries
• 150g Whipped cream_whipped up 60%
• 30g Condensed milk

ffdesszzq

• 140g Egg
• 100g Sugar
• 10g Corn syrup
• 80g Cake flour
• 10g Cocoa powder
• 25g Melted unsalted butter
• 40g Milk
• Whipped choco cream (250g whipping cream + 30g sugar + 25g cocoa powder)
• Whipped cream (80g whipping cream + 8g sugar)
• Ganache ( 30g chocolate + 15g whipping cream)
• Sugar syrup
• Strawberry
• Apple mint

ffdesszzq

• 4 Eggs
• 90g Sugar
• 1g Salt
• 3g Vanilla extract
• 40g Milk
• 30g Unsalted butter
• 15g Cocoa powder
• 50g Cake flour
• 10g Cornstarch

• 150g Whipping cream
• 35g Sugar
• 200g Cream cheese
• 60g Strawberry jam

• Strawberry
• Whipped whipping cream
• (50g Whipping cream + 5g Sugar)
• Ganache
• (20g Whipping cream + 20g Dark couverture chocolate)

ffdesszzq

• 35g Milk
• 15g Vegetable oil
• 2g Vanilla extract
• 35g Cake flour
• 135g Egg white
• 45g Sugar
• 200g Whipped cream (whipped up 50%) + 10g sugar
• 30g Dried strawberry
• Red food coloring
• 55g Melted strawberry chocolate (+20g whipping cream)

ffdesszzq

• 20g Dried strawberry
• 10g Powdered sugar
• 1g Corn starch
• 180g Warm condensed milk
• 60g Cocoa powder
• 10g Strawberry powder

ffdesszzq

• 60g Crushed Digestive cookie
• 30g Melted unsalted butter
• 3g Gelatin sheet
• 130g Mascarpone Cheese
• 30g Sugar
• 1/2ts Lemon juice
• 1/4ts Vanilla bean paste
• 80g Whipped cream (whipped 60%)
• 130g Mascarpone Cheese
• 20g Sugar
• 60g Plain Yogurt
• 1/2ts Vanilla extract
• 70g Raspberry jam
• 4g Gelatin sheet
• 150g Whipped cream (whipped 60%)
• Strawberry
• 35g Melted white chocolate + blue food coloring
• Whipped cream (50g whipping cream + 5g sugar)

ffdesszzq

• 2 Egg yolks
• 40g Sugar
• 12g Cornstarch
• 200g Hot milk (80℃)
• 1/4ts Vanilla bean paste
• 40g Unsalted butter
• 45g Water
• 45g Milk
• a pinch of Salt
• 55g Cake flour
• 110~120g Egg
• Sliced almond
• 60g Unsalted butter
• 25g Pistachio powder
• Green food coloring
• 80g Whipped cream (whipped 60%)
• Strawberry
• Powdered sugar

ffdesszzq

• 2 Egg yolks
• 15g Sugar
• 3g Vanilla extract
• 2 Egg whites
• 50g Sugar
• 60g Cake flour
• 6g Cornstarch
• Powdered sugar

• 2 Egg yolks
• 50g Sugar
• 2g Vanilla extract
• 250g Mascarpone cheese
• 200g Whipping cream
• 100g Strawberry milk

ffdesszzq

Crepe:

• 4 Egg
• 50g Sugar
• a pinch of Salt
• 200g Cake flour
• 500ml Milk
• 70g Melted unsalted butter

Sweet potato cream:

• 400g Boiled sweet potato
• 100g Whipping cream
• 40g Honey
• Whipped cream (300g whipping cream + 25g sugar)
• Decorative whipped cream (70g whipping cream + 7g sugar)
• Powdered sponge cake sheet

ffdesszzq

• 1 Egg
• 15g Sugar
• a pinch of Salt
• 2g Instant coffee powder
• 1g Vanilla extract
• 50g Cake flour
• 125g Milk
• 20g Melted unsalted butter
• 30g Warm water
• 10g Sugar
• 1g Instant coffee powder
• 120g Mascarpone cheese
• 25g Sugar
• 120g Whipped cream (whipped up 60%)
• 1 Chocolate sponge cake sheet

ffdesszzq

• 25g Unsalted butter
• 30g Water
• 30g Milk
• 3g Sugar
• a pinch of Salt
• 1g Instant coffee powder
• 40g Cake flour
• 50g Egg
• 75g Whipping cream + 25g sugar
• 150g Cold cream cheese

ffdesszzq

• 100g Milk
• 1g Instant coffee powder
• 2 Eggs
• 15g Sugar

• 100g Mascarpone cheese
• 15g Sugar
• 50g Whipping cream

• 2 slices of Bread
• Cocoa powder

ffdesszzq

Cake sheet:

• 95g Egg
• 40g Sugar
• 7g Corn syrup
• 2g Vanilla extract
• 60g Cake flour (milk sheet: add 2g cocoa powder, dark sheet: add 5g cocoa powder)
• 17g Melted unsalted butter
• 30g Milk
• 42g Chocolate

Whipped cream for decoration:

• Whipped deep choco cream (100g whipping cream + 10g sugar + 10g cocoa powder)
• Whipped choco cream (100g whipping cream + 10g sugar + 5g cocoa powder)
• White whipped cream (100g whipping cream + 10g sugar)
• Sugar syrup
• Whipped cream (400g whipping cream + 40g sugar)
• Ganache (25g chocolate + 20g whipping cream)

ffdesszzq

• 50g crushed Oreo (with cream)
• 10g Melted unsalted butter
• 45g Egg yolk
• 20g Sugar
• 90g Hot milk
• 5g Gelatin sheet (or 4g Powdered gelatin)
• 200g Whipped cream (whipped 50%)
• 20g Dark chocolate
• 20g Milk chocolate
• 20g White chocolate
• 40g Dark Chocolate
• 50g Whipping cream

ffdesszzq

• 180g Unsalted butter
• 150g Sugar
• a pinch of Salt
• 3 Eggs
• 5g Vanilla extract
• 180g Cake flour
• 6g Baking powder
• Strawberry
• Whipped cream (150g whipping cream + 15g sugar)
• 80g Raspberry jam

ffdesszzq

• 100g Unsalted butter
• 100g Sugar
• 1g Salt
• 1 Egg
• 3g Vanilla extract
• 80g Milk
• 150g Cake flour
• 5g Baking powder
• 150g Cornmeal
• Sugar

ffdesszzq

• 125g Unsalted butter
• 85g Powdered sugar
• 1g Salt
• 50g Egg
• 2g Vanilla extract
• 140g Cake flour
• 25g Almond powder
• 30g Corn starch

• 75g Unsalted butter
• 20g Powdered sugar
• 55g Condensed milk
• 75g Whipping cream
• 20g Melted chocolate
• 3g Strawberry powder
• 2g Green tea powder

ffdesszzq

• 150g Cream cheese
• 40g Sugar
• 10g Corn starch
• 8g Lemon juice
• 4 Egg yolks
• 10g Sugar
• 1g Salt
• 15g Honey
• 2g Vanilla extract
• 20g Milk
• 20g Melted unsalted butter
• 60g Cake flour
• 2g Cinnamon powder
• 85g Carrot
• 3 Egg whites
• 55g Sugar

ffdesszzq

• 3 Eggs
• 1g Salt
• 3g Sugar
• Pepper
• 15g Mayonnaise
• 5g Honey mustard

• 500g Boiled potato
• Sauteed Onion and Carrot
• 45g Unsalted butter
• 2g Salt
• Pepper
• Parsley

• Flour
• Egg
• Bread crumbs

ffdesszzq

• 5 Eggs
• 125g Sugar
• 5g Vanilla extract
• 35g Unsalted butter
• 40g Milk
• Lemon zest
• 140g Cake flour
• 200g Blueberry
• 50g Sugar
• 5g Lemon juice
• 150g Heavy cream
• 15g Sugar
• 250g Cream cheese
• Blueberry puree
• 80g Sugar syrup + 8g Lemon juice
• 85g Cream cheese + 15g Sugar + 50g Heavy cream + Food coloring
• 80g Whipped heavy cream for decoration (+8g sugar, food coloring)

ffdesszzq

• 2 Egg yolks
• 25g Melted unsalted butter
• 45g Milk
• 2g Vanilla extract
• 30g All-purpose flour
• 50g Tapioca starch
• 2 Egg whites
• 30g Sugar

ffdesszzq

• 80g Whole wheat biscuits
• 35g Melted unsalted butter
• 10g Gelatin + 50g Water
• 250g Cream cheese
• 40g Sugar
• 2g Vanilla extract
• 5g Lemon juice
• 180g Heavy cream
• 150g Strawberry puree
• 6g Gelatin + 30g Water
• 45g Water
• 90g Sugar
• 75g Starch syrup
• 90g White chocolate
• 60g Condensed milk
• Food coloring (red, black, white)

ffdesszzq

• 3 Egg yolks
• 20g Sugar
• 3g Vanilla extract
• 25g Vegetable oil
• 40g Milk
• 50g Cake flour
• 1g Baking powder
• 3 Egg whites
• 50g Sugar
• Strawberry jam
• 200g Bread flour
• 20g Sugar
• 2g Salt
• 3g Dry yeast
• 120g Milk
• 30g Unsalted butter

ffdesszzq

• 2 Egg yolks
• 15g Sugar
• 6g Cocoa powder
• 2g Vanilla extract
• 2 Egg whites
• 40g Sugar
• 50g Cake flour
• 75g Whole wheat biscuits
• 5g Cocoa powder
• 35g Melted unsalted butter
• 100g Dark chocolate
• 70g Heavy cream
• 80g Whipped heavy cream
• 100g Milk chocolate
• 70g Heavy cream
• 80g Whipped heavy cream
• 100g White chocolate
• 70g Heavy cream
• 80g Whipped heavy cream

ffdesszzq

• 105g Almond powder
• 100g Powdered sugar
• 80g Egg white
• 75g Sugar
• Food coloring (red, black, green)
• 25g Egg yolk
• 20g Sugar
• 2g Vanilla bean paste
• 10g Corn starch
• 130g Hot milk
• 65g Unsalted butter
• 35g Powdered sugar
• Icing (20g powdered sugar + 4g lemon Juice)

ffdesszzq

• 125g Water
• 25g Bread flour
• 300g Bread flour
• 40g Sugar
• 5g Salt
• 6g Dry yeast
• 150g Warm milk
• 30g Melted unsalted butter

ffdesszzq

• 4 Egg yolks
• 25g Sugar
• 1g Salt
• 4g Vanilla extract
• 50g Milk
• 30g Vegetable oil
• 70g Cake flour
• 2g Baking powder
• 5g Cocoa powder
• Red food coloring
• 4 Egg whites
• 65g Sugar
• 100g Heavy cream
• 25g Sugar
• 200g Cream cheese
• Strawberry
• 130g Sugar
• 60g Water
• 150g Starch syrup
• 20g Dark chocolate
• 100g White chocolate
• 60g Heavy cream
• 8g Gelatin
• Red, and white food coloring

ffdesszzq

• 5 Eggs
• 125g Sugar
• 15g Honey
• 5g Vanilla extract
• 40g Unsalted butter
• 65g Milk
• 150g Cake flour
• 400g Unsalted butter
• 250g Powdered sugar
• 5g Vanilla extract
• 50g Heavy cream

ffdesszzq

• 250g Bread flour
• 25g Sugar
• 3g Salt
• 5g Dry yeast
• 1 Egg
• 100g Heavy cream
• 50g Water
• 300g Mozzarella cheese
• Shredded cheese
• Parsley flakes

ffdesszzq

• 2 Eggs
• 25g Sugar
• 0.5g Salt
• 3g Vanilla extract
• 95g Cake flour
• 7g Cocoa powder
• 240g Milk
• 35g Melted unsalted butter
• 100g Unsalted butter
• 50g Powdered sugar
• 5g Cocoa powder
• 50g Melted dark chocolate
• 20g Heavy cream
• 70g Water
• 50g Heavy cream
• 15g Starch syrup
• 80g Sugar
• 30g Cocoa powder
• 5g Gelatin

ffdesszzq

• 2 Egg yolks
• 35g Sugar
• 15g Corn starch
• 5g Sweet pumpkin powder
• 200g Hot milk
• 2g Vanilla bean paste
• 75g Egg
• 50g Sugar
• 10g Honey
• 2g Vanilla extract
• 20g Unsalted butter
• 15g Milk
• 50g Cake flour
• 10g Sweet pumpkin powder
• 2g Baking powder
• 150g Unsalted butter
• 80g Powdered sugar
• 100g Sweet pumpkin custard cream
• Food coloring (yellow, red, black)

ffdesszzq

• 130g Warm milk
• 4g Dry yeast
• 300g Bread flour
• 20g Sugar
• 5g Salt
• 1 Egg
• 45g Melted unsalted butter
• 50g Unsalted butter
• 70g Brown sugar
• 4g Cinnamon powder

Cream cheese Frosting:

• 100g Cream cheese
• 20g Powdered sugar
• 3g Vanilla extract
• 5g Lemon juice
• 20g Milk

ffdesszzq

• 2 Egg whites
• 50g Sugar
• 2 Egg yolks
• 2g Vanilla extract
• 60g Cake flour
• 10g Sugar + 10g Powdered sugar
• 120g Water
• 20g Sugar
• 4g Instant coffee powder
• 2 Egg yolks
• 10g Sugar
• 300g Mascarpone cheese
• 60g Sugar
• 20g Water
• 2 Egg whites

ffdesszzq

Chocolate cake sheet

• 3 Eggs
• 75g Sugar
• 10g Honey
• 3g Vanilla extract
• 25g Unsalted butter
• 40g Milk
• 82g Cake flour
• 8g Cocoa powder

Vanilla cake sheet

• 3 Eggs
• 75g Sugar
• 10g Honey
• 3g Vanilla extract
• 25g Unsalted butter
• 40g Milk
• 90g Cake flour
• 200g Dark couverture chocolate
• 70g Heavy cream
• 35g Unsalted butter
• 7g Cocoa powder
• 200g Heavy cream

ffdesszzq

• 280g Bread flour
• 25g Sugar
• 4g Salt
• 5g Dry yeast
• 1 Egg
• 150g Milk
• 30g Unsalted butter
• 3 Egg yolks
• 50g Sugar
• 4g Vanilla bean paste
• 20g Corn starch
• 300g Hot milk

ffdesszzq

• 2 Peaches (about 600g)
• 120g Sugar
• 15g Lemon juice
• 3 Eggs
• 75g Sugar
• 10g Honey
• 3g Vanilla extract
• 25g Unsalted butter
• 40g Milk
• 90g Cake flour
• 200g Whipped cream (+20g sugar)

ffdesszzq

• 310g Bread flour
• 30g Sugar
• 3g Salt
• 4g Dry yeast
• 1 Egg
• 170g Milk
• 20g Unsalted butter
• 50g Cream cheese

ffdesszzq

• 3 Eggs
• 75g Sugar
• 10g Honey
• 3g Vanilla extract
• 25g Unsalted butter
• 40g Milk
• 85g Cake flour
• 8g Cocoa powder
• Cherry
• 100g Heavy cream
• 30g Sugar
• 200g Cream cheese
• 2g Vanilla extract

ffdesszzq

• 70g Unsalted butter
• 50g Sugar
• 75g Cake flour
• 4g Cocoa Powder
• 30g Unsalted butter
• 1/8ts Salt
• 33g Milk
• 33g Water
• 40g Cake flour
• 70g Egg
• 150g Whipping cream
• 60g Melted white chocolate
• 180g Whipping cream
• 70g Melted dark chocolate

ffdesszzq

• 3 Egg yolks
• 20g Sugar
• 3g Vanilla extract
• 3 Egg whites
• 70g Sugar
• 90g Cake flour
• 5g Corn starch
• 1g Baking powder
• 30g Sugar
• 30g Powdered sugar
• 200g Warm water
• 30g Sugar
• 6g Instant coffee powder
• 2 Egg yolks
• 45g Sugar
• 2g Vanilla extract
• 250g Mascarpone cheese
• 120g Whipped cream (whipped up 50%)

ffdesszzq

• 4 Egg yolks
• 75g Sugar
• 25g Corn starch
• 1/4ts Vanilla bean paste
• 400g Hot milk
• 4 Eggs
• 130g Sugar
• 3g Vanilla extract
• 120g Plain flour
• 40g Corn starch
• 15g Milk
• 160g Raspberry jam
• 200g Whipping cream
• 20g Sugar
• 300g Custard cream
• 240g Almond powder
• 200g Powdered sugar
• 50g Honey
• 30g Water
• Food coloring (white, red, green)

ffdesszzq

• 190g Egg
• 100g Sugar
• 13g Honey
• 2g Vanilla extract
• 35g Unsalted butter
• 55g Milk
• 120g Cake flour
• Red food coloring
• 300g Unsalted butter
• 300g Powdered sugar
• 85g Whipping cream
• 6g Vanilla extract
• 85g Cherry jam

ffdesszzq

Choco Biscuit

• 3 Egg yolks
• 20g Sugar
• a pinch of Salt
• Meringue (3 egg whites + 60g sugar)
• 85g Cake flour
• 15g Cocoa powder

White chocolate mousse

• 25g White chocolate
• 25g Hot whipping cream
• 1g Gelatin sheet (or Powdered gelatin)
• 2g Vanilla extract
• 40g Whipped cream (whipped up 50%)

Tangerine puree

• 180g Ground tangerine
• 60g Sugar
• 2g Gelatin sheet (or Powdered gelatin)

Chocolate mousse

• 1 Egg yolk
• 10g Sugar
• 55g Milk
• 65g Whipping cream
• 150g Dark chocolate
• 2g Gelatin sheet (or Powdered gelatin)
• 190g Whipped cream (whipped up 50%)
• Whipped choco cream (70g whipping cream + 7g sugar + 7g cocoa powder)

ffdesszzq

Macaron Coque

• 40g Egg white
• 40g Sugar
• 1g Coffee Essence
• 50g Almond powder
• 40g Powdered sugar
• 1g Cocoa powder

Cream

• 2 Egg yolks
• 30g Sugar
• a pinch of Salt
• 4g Vanilla extract
• 3g Gelatin sheet (or Powdered gelatin)
• 200g Mascarpone Cheese
• 150g Whipped cream (whipped up 50%)
• Choco sponge cake sheet
• Coffee (75g water + 10g sugar + 3g instant coffee powder)

ffdesszzq

Choco cake sheet

• 100g Egg
• 70g Sugar
• 7g Honey
• 2g Vanilla extract
• 17g Unsalted butter
• 30g Milk
• 65g Cake flour
• 7g Cocoa Powder

Green tea crepe

• 150g Egg
• 35g Sugar
• a pinch of Salt
• 135g Cake flour
• 12g Green tea powder
• 360g Milk
• 50g Melted unsalted butter
• Whipped cream (300g whipping cream + 30g sugar)
• Whipped cream for icing (70g whipping cream + 7g sugar)
• Decorative whipped cream (60g whipping cream + 6g sugar)

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• 200g Pomegranate
• 40g Sugar
• 130g Warm peach-flavored drink
• 15g Sugar
• 4g Gelatin sheet (or 3g Powdered gelatin)
• 80g Pomegranate
• 80g Crushed Lotus Cookies
• 30g Melted unsalted butter
• 200g Cream cheese
• 40g Sugar
• 35g Plain Yogurt
• 2g Vanilla extract
• 5g Lemon juice
• 5g Gelatin sheet (or Powdered gelatin)
• 120g Whipped cream (whipped up 50%)
• Decorative whipped cream (100g whipping cream + 10g sugar)

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• 140g Egg
• 100g Sugar
• 10g Honey
• 2g Vanilla extract
• 25g Melted unsalted butter
• 40g Milk
• 3g Cocoa powder
• 90g Cake flour
• 375g Bottled cherry
• 70g Sugar
• Whipped cream (200g whipping cream + 20g sugar)
• Sugar syrup
• 30g Sugar
• 50g Corn syrup
• 50g Cherry Syrup
• 5g Gelatin sheet (or Powdered gelatin)
• 70g Whipping cream
• 100g White chocolate

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• 190g Egg
• 130g Sugar
• 13g Honey
• 2g Vanilla extract
• 33g Unsalted butter
• 53g Milk
• 120g Cake flour
• Food coloring (red, purple, green, white)
• Whipped cream (250g whipping cream + 25g sugar)
• Sugar syrup

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• 2 Egg yolks
• 10g Sugar
• 2g Vanilla extract
• Meringue (2 egg whites + 40g sugar)
• 50g Cake flour
• 120g Plain Yogurt
• 60g Sugar
• 2g Vanilla extract
• 4g Gelatin sheet (or 3g Powdered gelatin)
• 240g Whipped cream (whipped 50%)
• 90g Green grape
• 10g Sugar
• 2g Gelatin sheet (or Powdered gelatin)

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Cake sheet

• 155g Egg
• 110g Sugar
• 10g Corn syrup
• 2g Vanilla extract
• 100g Cake flour
• 5g Green tea powder
• 28g Melted unsalted butter
• 45g Milk

Watermelon jelly

• 150g Watermelon
• 10g Sugar
• 4g Gelatin sheet (or 3g Powdered gelatin)

Cream

• 4 Egg yolks
• 70g sugar
• 25g Corn starch
• 1/4ts Vanilla bean paste
• 400g Hot milk
• 3g Gelatin sheet (or Powdered gelatin)

Whipped cream:

• 350g whipping cream
• 35g sugar

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Cake sheet

• 190g Egg
• 130g Sugar
• 13g Corn syrup
• 3g Vanilla extract
• 120g Cake flour
• 33g Melted unsalted butter
• 53g Milk
• Food coloring (blue, green)

Mint chocolate cream

• 100g Mint chocolate
• 60g Whipping cream
• 20g Cocoa powder
• 1/8ts Mint Essence
• 350g Whipped cream (whipped 40%)

Glaze

• 30g White chocolate
• 7g Whipping cream
• 7g Corn syrup
• 1g Gelatin sheet (or Powdered gelatin)
• Food coloring (blue, green, white)
• Sugar syrup

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Choco pound cake sheet

• 180g Unsalted butter
• 100g Sugar
• 4 Egg yolks
• 2g Vanilla extract
• 160g Cake flour
• 20g Cocoa powder
• 10g Baking powder
• Meringue (4 egg whites + 40g sugar)

Vanilla pound cake sheet

• 90g Unsalted butter
• Sugar 50g
• 2 Egg yolks
• 1g Vanilla extract
• 90g Cake flour
• 5g Baking powder
• Meringue (2 egg whites + 20g sugar)
• 7g Sprinkle

Mint cream cheese cream

• 250g Cold cream cheese
• Whipped cream_whipped 30~40% (180g whipping cream + 35g sugar)
• Food coloring (green, blue)

White cream cheese cream

• 150g Cold cream cheese
• Whipped cream_whipped 30~40% (115g whipping cream + 20g sugar)
• Sugar syrup

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• 140g Egg
• 100g Sugar
• 10g Starch syrup
• 81g Cake flour
• 1g Cocoa powder
• 8g Red rice flour
• 25g Melted unsalted butter
• 40g Milk
• 150g Cream cheese
• 40g Sugar
• 25g Plain Yogurt
• 1/2ts Vanilla extract
• 4g Gelatin sheet
• 90g Whipped cream (Whipped 50%)
• Strawberry

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• 3 Egg yolks
• 3g Vanilla extract
• 75g Dark couverture chocolate
• 70g Milk
• 60g Cake flour
• 15g Cocoa powder
• 1.5g Baking powder
• 3 Egg whites
• 75g Sugar

• 200g Whipping cream
• 120g White couverture chocolate
• 40g Whipping cream
• 40g Cold whipping cream
• 25g Oreo Powder

• 60g Dark couverture chocolate
• 20g Oreo powder

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Cookie:

• 40g Unsalted butter
• 40g Sugar
• 45g Cake flour

Custard:

• 2 Egg yolks
• 40g Sugar
• 12g Cornstarch
• 4g Vanilla bean paste
• 200g Hot milk
• 15g Unsalted butter

Choux:

• 40g Unsalted butter
• 1g Salt
• 45g Water
• 45g Milk
• 55g Cake flour
• 100g Egg

• 200g Heavy cream + 20g Sugar
• 280g Sugar + 80g Water

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Cake sheet

• 130g Unsalted butter
• 100g Sugar
• 100g Honey
• 3 Eggs
• 3g Vanilla extract
• 6g Baking soda
• Lemon zest
• 550g All-purpose flour

Lemon curd

• 2 Eggs
• 80g Sugar
• 1g Salt
• 15g Corn starch
• 120g Lemon juice
• 8g Lemon zest
• 80g Milk
• 50g Unsalted butter

Cream

• 340g Sour cream
• 45g Powdered sugar
• 15g Honey
• 170g Whipping cream

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• 2 Egg whites
• 60g Sugar
• 2 Egg yolks
• 2g Vanilla extract
• 55g Cake flour
• 5g Cornstarch

• 120g Water
• 15g Sugar
• 3g Coffee powder

• 3g Gelatin + 15g Water
• 3 Egg yolks
• 60g Sugar
• 360g Cold mascarpone cheese
• 10g Kahlua
• 180g Whipping cream

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Green tea cake sheet

• 4 Eggs
• 115g Sugar
• 3g Vanilla extract
• 35g Unsalted butter
• 45g Milk
• 100g Cake flour
• 10g Green tea powder

Buttercream

• 270g Unsalted butter
• 200g Powdered sugar
• 33g Oreo cream
• 5g Vanilla bean paste
• 45g Whipping cream
• 35g Oreo powder
• 5g Green tea powder

Glaze

• 2g Gelatin + 10g Water
• 35g White couverture chocolate
• 20g Whipping cream
• 1.5g Green tea powder
• 4g Unsalted butter

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• 3 Eggs
• 95g Sugar
• 3g Vanilla extract
• 25g Unsalted butter
• 30g Milk
• 75g Cake flour
• 15g Cocoa powder

• 100g Sugar
• 45g Unsalted butter
• 65g Whipping cream
• 1g Salt
• 80g Roasted peanut

• 150g Cream cheese
• 150g Whipping cream
• 15g Powdered sugar

• 120g Milk couverture chocolate
• 15g Unsalted butter
• 40g Whipping cream
• 50g Roasted peanut (chopped)

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Puree

• 150g Raspberry
• 50g Sugar
• 5g Lemon juice

• 80g Whole wheat biscuits
• 35g Melted unsalted butter

Cheesecake

• 8g Gelatin + 40g Water
• 230g Cream cheese
• 180g Greek yogurt
• 70g Sugar
• 10g Lemon juice
• 200g Whipping cream

• 110g Cheesecake mixture
• 20g Raspberry puree
• 110g Raspberry

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• 3 Eggs
• 90g Sugar
• 3g Vanilla extract
• 25g Unsalted butter
• 30g Milk
• 80g Cake flour
• 5g Green tea powder

• 3 Egg yolks
• 75g Sugar
• 1g Salt
• 10g Cornstarch
• 6g Lemon zest
• 60g Milk
• 90g Lemon juice
• 35g Unsalted butter

• 120g Egg white
• 160g Sugar
• 300g Unsalted butter
• 100g Lemon curd”

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Cake sheet

• 4 Eggs
• 100g Sugar
• 3g Vanilla extract
• 35g Unsalted butter
• 40g Milk
• 100g Cake flour

Peach jelly

• 30g Water
• 2g Gelatin powder
• 5g Sugar
• 2g Lemon juice
• 2 Peaches

Peach syrup

• Peach peel
• 80g Water
• 15g Sugar
• 4g Lemon juice

Boiled peach

• 100g Peach
• 25g Sugar
• 3g Lemon juice

• 200g Whipping cream
• 20g Sugar

• Pink whipped cream (80g whipping cream + 8g sugar + red food coloring)
• 70g Whipping cream + 7g Sugar